Main Course 2024, November
What is useful meat: features, properties, use and recommendations
Meat is a valuable product necessary for every person. Its benefits and harms have long been discussed by doctors. With good nutrition, meat dishes must be present. Moreover, this product saturates the body with many useful substances
History of ice cream in Russia: when and where did it come from. A photo
Such delicious ice cream, alluring with its coolness… Probably, it is very difficult to find a person who is indifferent to this delicacy. And how many people know the history of ice cream? Now you will recognize her
Cat's milk: features, manufacturer and reviews
Milk is a valuable product, a source of vitamins and nutrients. Therefore, the task of choosing high-quality milk from a huge assortment has to be solved by each family, especially if it is bought for children. On the shelves of grocery stores you can see a variety of dairy products from various manufacturers, including "Koshkinskoye" milk. About what is good and attractive for buyers of this product, read our article
Corn sticks "Kuzya" for children and adults
Adults, the elderly and, of course, first of all, children are very fond of the familiar delicacy from childhood - corn sticks. Among the huge variety of this product, Kuzya corn sticks can now be distinguished. Read more about them in the article
Fish smelt (smelt): description, features and recipes
Smelt fish, despite its small size, is one of the most popular and favorite foods among culinary experts all over the world. What is this fish and how to cook it correctly so that it is tasty, fast and he althy?
Strawberries: calorie content of fresh and canned berries
Wonderful berry - strawberry. The calorie content of this “beauty” may be different depending on whether the product is used fresh or thermally processed, other ingredients are present in the composition of the dish, or the delicacy has a completely natural taste without additives. This article discusses the issue of the energy value of the berry, which is especially important when following various diets
Kozinaki: the benefits and harms of the ingredients used
The word "kozinaki" comes from the Georgian "gozinaki", which means "crushed walnuts". However, this oriental delicacy today consists of a variety of ingredients - sunflower seeds, peanuts and sesame seeds, puffed rice and hazelnuts, as well as many other types of nuts
Processed cream cheese: a popular manufacturer's product review and homemade cheese recipe
Sandwiches with melted cream cheese can rightfully be considered one of the options for a delicious and hearty breakfast. Today on the shelves of stores you can find this product from a large number of different manufacturers. In this article, we will give an overview of the most popular brand of processed cream cheese, as well as share a recipe for making it at home
Dried bream: cooking method
The dried bream recipe is easy and affordable. However, the process of preparing such a dish takes time. But the end result is a wonderful appetizer that will appeal to all fish lovers. Dried bream is prepared in several stages: food preparation, s alting, soaking, drying. Technology must be strictly adhered to
Buckwheat, nutritional value and beneficial properties
The history of the appearance of buckwheat. The nutritional value of cereals. Favorable effect on the body. Healing composition. Buckwheat and diet
Butter density: what does it mean and how to measure it?
Oil has been widely used in various dishes. Measure the density of the butter yourself to make sure it's good
Plum or apple? What to prefer?
Plum and apple are the most common fruits in Russian gardens. What benefits do they bring to the body? What to prefer? Is a he althy and tasty fruit union possible?
Each cookie has its own calorie content
This article describes the different varieties of cookies and indicates the number of calories contained in a particular type of cookie
Salchichon sausage in the first and second courses. Recipes
Salchichon - sausage, which is a great delicacy. It can be not only cut into the festive table. We recommend trying to cook some quick and original dishes with it
Sausage "Milk": product description and recipe
A prerequisite is the presence of two types of minced meat in the production of products. Adding starch or flour to the sausage mass is sometimes acceptable. But these ingredients in boiled milk sausage should not be more than 2%. Contains no soy protein. Also, there is no bacon in the finished product. But dairy products and eggs are a prerequisite for the preparation of a real GOST product
What are dips: recipes for sauces, types, ingredients and features of use
What is a dip? This is a variant of sauces. A distinctive feature of this species is that it is not poured over any dish, but pieces are dipped into it. Probably, precisely because the serving is often beautiful, children love such sauces, carefully dipping, for example, in cheese sauce, potatoes or chicken
Mussels - what is it?
Very interesting shellfish that live in almost all seas and oceans. What is their origin, and what are the benefits and harms of mussels?
What is baking powder, how can it be replaced and how to cook at home?
Most modern baked goods are made from yeast-free dough. But what makes it so porous and airy? These are the 2 main secrets of any cake - well-beaten eggs and the presence of baking powder in the composition. The first patent for its manufacture was obtained only in 1903 by the pharmacist August Oetker, the founder of the well-known brand "Dr. Oetker". Despite this, some still, when reading the recipe, the question arises of what baking powder is and how it can be replaced
Subtleties of table etiquette: how do they eat crayfish?
You can often observe how inexperienced lovers decide to treat themselves to boiled crayfish. However, they eat them fundamentally wrong. As a rule, first they break off the neck of the cancer (however, in fact, this is its tail), clean it from the scales of the shell, and then blissfully eat. In addition to this part, sometimes claws are also eaten. Here, in fact, that's all. But the question of how they eat crayfish is actually a very serious one
Get fat from fat or not: product composition, approximate consumption
Salo is a very useful product that was consumed long before today. As a rule, it is eaten with black rye bread or garlic; it is also considered optimal to serve the product with borscht. The main thing is to consume it in moderation
Salmon: benefits and harms, composition and nutritional value
This ocean fish is known for its great taste and orange tint to the meat. In shops you can find smoked, s alted, frozen and fresh salmon. Many dishes are prepared from it, including the rather popular sushi. The composition of this fish is rich in vitamins and minerals. The benefits and harms of salmon are very often discussed by nutritionists of all countries
What is fructose: calories, benefits and harms
What is fructose? The benefits and harms of fructose. Can it be used for weight loss? List of foods that contain the most fructose. Recommended dosage, expert advice. Interesting facts about this substance
What foods contain proteins? The answer is obvious
It's no secret that protein plays one of the main roles in human nutrition. All chemical processes occurring in the body occur with the participation of this most important component
Guanabana. The benefits of exotic fruit
Growing in tropical areas of America, the guanabana plant has many different names. They call it soursop, prickly annona and traviola. All these names denote an evergreen tree that pampers the inhabitants of Latin America with juicy, large and very he althy fruits. The taste qualities of guanabana are appreciated by gardeners all over the world. Currently, this tree is cultivated in India and Australia, as well as in southern China
What is the use of avocado? Delicious and valuable secrets
Exotic fruit with an interesting name "American Persea" has only recently gained great popularity in our country. Avocados are native to Guatemala and Mexico. Depending on the variety, avocado fruits are distinguished by weight, fat content and taste characteristics. This tropical plant is rightfully considered a nutritious dietary product, and is also widely used in traditional medicine
Black carrot: ancient, he althy, delicious
The article tells about a vegetable that is still little known to the general consumer in the CIS countries - black carrots. Meanwhile, this root crop has unique properties, including has long been used in oriental medicine as a means to combat cancer and diabetes
He althy food for children: list, norms and features
Child nutrition is the key to its full development. From birth, parents lay the foundation for children's he alth. Food for children should be he althy, tasty and nutritious. For the correct formation of all systems of the child's body and the skeleton, a complete diet is needed
How does he althy kefir deserve such popularity?
In our daily menu, there are few products that are more valuable for the normal functioning of the body than he althy kefir, the best friend of the gastrointestinal tract. What is his secret?
How to freeze a lemon properly? Recommendations
Lemon lovers at the very peak of its maturity buy it in kilograms and freeze it for the winter. Many are perplexed, it turns out that lemons can be frozen. Why do this? After all, this product can be purchased at any time of the year. Only true connoisseurs and lovers of this sour fruit know that a frozen lemon is ten times more useful than a fresh one
Calorie chicken fillet: delicious, simple and dietary product
Love for chicken fillet arose for a reason, because its calorie content is low, and the content of the necessary protein is high. Boiled poultry meat is a dietary and he althy dish. Fillet easily satisfies our physiological needs for the necessary elements, gives energy. And how many simple and dietary dishes it is possible to cook from chicken fillet, one beloved Caesar salad is worth something
Fruit cutting on the festive table: photos, design ideas
The appearance of the dish plays a role no less than its taste. Creative people, having shown a little ingenuity, create real works of culinary art from familiar products. Nothing can decorate a celebration better than beautiful fruit cuts on the festive table
Melon: glycemic index, calories, he alth benefits
Melon is a sweet, outwardly attractive fruit with a special delicate taste. The representative of Asia has useful microelements and vitamins. Natural saccharides are easily absorbed by the body, so its calorie content is low. But melon is contraindicated for diabetics, its glycemic index is quite high. An exotic ripe product is more often consumed fresh. The most popular varieties in Russia are Kolkhoznitsa and Torpedo
Complex carbohydrates - products. List of foods high in complex carbohydrates
It is believed that to keep yourself in good physical shape, it is better to eat not simple, but complex carbohydrates. Products, the list of which will contain the most familiar names for you, can be found in any store. But before you make a menu, you need to consider a few important points
How to make figures from s alt dough?
The process of creating figurines from s alt dough has been known for a long time and has not lost its popularity at present. The process of sculpting finished products is entertaining, which contributes to the development of imagination, artistic taste and fine motor skills in children. In addition, thanks to a special recipe, crafts are stored for a long time and create comfort in the house, reminding you of happy moments. In more detail, we will consider the process of creating figurines from s alt dough with our own hands in our article
National German dishes
National German cuisine is very popular in Europe. As for our country, the majority of culinary specialists prefer to cook primordially Russian dinners. Although some housewives still try to diversify their menu and make German dishes. About what ingredients they include in their composition, as well as what features they have, we will tell in the presented article
National cuisine of Portugal: features, traditional recipes
Colourful, original and incredibly delicious cuisine of Portugal will make any holiday wonderful. After a hard day's work with traditional dishes, you can really relax, having fun for a long time to come
The best brands of mayonnaise
Autonomous non-profit organization "Russian System of Quality" (Roskachestvo) is a national monitoring system that conducts independent research into the quality of goods presented on the shelves of Russian stores and assigns the "Quality Mark" to the best Russian products. This article is devoted to the consideration of various brands of mayonnaise, in particular those that have earned the recognition of many thousands of people on the territory of the Russian Federation
Young coconut: composition, properties and culinary uses
Many people mistakenly call coconuts nuts. In fact, they are drupes that grow on palm trees. For residents of hot countries, such fruits are very important. They are used for various purposes. The article deals with young coconuts and other types of this fruit
How to make rye flakes? The composition and useful properties of the product
Rye flakes are specially processed rye grains. After the grains are collected, cleaned and passed through special installations, we get high-quality, he althy and tasty cereal porridge. In most cases, such products can be found on the shelves of supermarkets and convenience stores. Some world-famous brands, such as Nordic, offer your choice of ready-made rye flakes, which you just need to pour boiling water over and cover for a couple of minutes
Bean noodles: composition, benefits, cooking features
Funchose is often called glass noodles. It has to do with her appearance. When cooked, it becomes transparent, like glass. Many mistakenly believe that it is made from rice or corn. However, it is not. In fact, funchose is bean noodles. It is made from the starch of a certain variety of mung bean. Many interesting and tasty dishes are prepared from it