Main Course 2024, December
He althy buckwheat crumbly porridge
Last modified: 2023-12-17 03:12
How is buckwheat crumbly porridge prepared? We try to keep the maximum amount of nutrients in boiled cereals. Cooking secrets: choose the right product and cook cereal according to the instructions
How is fish sliced u200bu200bdecorated?
Last modified: 2023-12-17 03:12
Sliced fish, like fruit, vegetable or meat, occupies an important place on the festive table. All housewives try to cook such a dish, even at minimal cost
Soda drink or not
Last modified: 2023-12-17 03:12
Carbon dioxide is involved in a huge number of processes in the body of animals and plants. It regulates vascular tone, and its lack in the blood is deadly. Carbonated drink - good for he alth
Soft cottage cheese: the best recipes, delicious desserts
Last modified: 2023-12-17 03:12
Every mother knows how useful fermented milk products are for the younger generation. But most of the parents are unlucky: the offspring reject them in their diet. Soft cottage cheese will come to the rescue: it makes wonderful delicacies that even the most capricious baby will not refuse. In addition, many of them are prepared without any difficulty, without taking up the ever-not enough time
Stale bread: how can you make it soft? How to use stale bread?
Last modified: 2023-12-17 03:12
Bread is a very he althy and nutritious product. Almost all people eat it daily. And of course, at least once in our lives, each of us became callous. You can seal the product in a plastic bag. In this case, the loaf will be soft for a long time, but most likely it will become moldy. If you let the loaf breathe at full strength, it will dry out. When this happens, there is no need to be upset, as this problem can be easily solved
Suluguni cheese: how to cook it at home
Last modified: 2023-12-17 03:12
Cooking your favorite cheese "Suluguni" at home is not difficult at all. What products are needed for this? How long does cheese take to cook? You will find answers to these and some other questions in this article
Products of plant origin: list. Plant-based vs. Animal-based Products: A Comparison of Advantages and Disadvantages
Last modified: 2023-12-17 03:12
Which foods should be on our table every day, and which ones should appear only occasionally? What should be in excess or, conversely, a small amount? Today we want to make a list of products of plant and animal origin and compare their benefits for the body
Calorie okroshka on a variety of bases, useful properties and features
Last modified: 2023-12-17 03:12
Will there be those who do not like okroshka? Unlikely. After all, this is a hearty refreshing dish that can be prepared for every taste. The calorie content of okroshka worries all those who are worried about their weight
Ukrainian bread is the best bread for people
Last modified: 2023-12-17 03:12
Today, different types of flour are used: wheat, rye, corn - or mixtures of them are used. To make the product magnificent, they make a sourdough, and for this they use yeast. It can be eaten alone or with butter, jam, honey, jelly and so on. Today we will talk about how to bake Ukrainian bread
Cow's milk: fat content, benefits and harms
Last modified: 2023-12-17 03:12
No need to convince anyone that milk is a valuable he alth product. It contains all the nutrients in a balanced way. The most useful is goat milk. 100 g of this product contains 3.2 g of protein and 3.6 g of fat. Approximately the same parameters are possessed by cow's milk. Its fat content is slightly higher, and its nutritional value is 64.4 kcal. The most sparing figure is mare's milk. The protein in it is only 2.1 grams, and even less fat - 1.9 g. But there is a lot of milk sugar
Festive table decoration: features
Last modified: 2023-12-17 03:12
It's one thing to cook delicious and beautiful food, and quite another to properly serve it and set the table for guests
Starch: benefits and harms. Useful properties of corn and potato starch
Last modified: 2023-12-17 03:12
What does starch actually give a person? Benefit and harm are opposite concepts, like day and night. And the truth is so close - just take it and read it
What foods contain iron?
Last modified: 2023-12-17 03:12
Irritability, fatigue and feeling unwell can have quite prosaic reasons: lack of iron in the body. Proper nutrition will easily correct the situation. But for this you need to know which foods contain iron
Ginger honey: recipe, useful properties
Last modified: 2023-12-17 03:12
Ginger honey is a great homemade medicine, a unique beauty secret and just a delicious dessert that everyone will have to eat. About how to prepare such honey, people have known for a long time. Many recipes and combinations have been invented. As it turned out, lemon goes well with honey and ginger. What can cookbooks and folk wisdom have to offer?
Anise fruits: description, properties and uses
Last modified: 2023-12-17 03:12
How much delicious and incredibly useful Mother Nature gives us! In this article, we invite you to dive into the world of spices and talk about what anise is, what beneficial properties its fruits have and where they are used. We will talk about self-cultivation of this plant at home and about the rules for harvesting anise seeds for future use
Review of wagashi and other Japanese sweets
Last modified: 2023-12-17 03:12
Japanese sweets originated with the introduction of innovative rice processing technology in the 8th century. But desserts were very expensive back then. Significant changes occurred in the 17th century due to the start of trade with Spain and Portugal. In this article, we will consider the most common types of Japanese desserts
Calorie crackers: composition, benefits and harms of the product
Last modified: 2023-12-17 03:12
Many people believe that the calorie content of crackers is low and consume these products in large quantities. After all, this type of cookie does not have a sweet taste. However, crackers are flour products, which means they contain a lot of carbohydrates. Is it possible to use this product without harm to the figure? Let's try to figure this out
Jelly is: description, composition, types, recipes and useful properties
Last modified: 2023-12-17 03:12
According to the method of preparation, sweets are different. Often they are created from sugar, chocolate and other products. But jelly has a completely different way of cooking. This is one of the few products that everyone loves. Its benefits and harms are described in the article
"Oleina", refined oil: brand history, product description
Last modified: 2023-12-17 03:12
To date, the most popular vegetable oil on the market is "Oleina". For a very long time, it was supplied to Russia as an import. Created a trademark in 1997 in Ukraine. And only since 2008, Oleina oil began to be produced in Russia. The manufacturer chose the city of Voronezh to build a giant plant
Chicory: composition and calorie content
Last modified: 2023-12-17 03:12
Chemical composition of instant chicory. What are the benefits of powder and liquid extract for human he alth. How this drink is consumed, popular cooking recipes. Cultivation and collection of raw materials. Harm and contraindications for use
Foods with the highest protein content: food for he alth and beauty
Last modified: 2023-12-17 03:12
In order to eat properly and he althy, it is important to know the ratio of nutrients in the foods you eat. For those who want to lose weight, foods with a maximum protein content are needed for a diet. The condition of nails, hair and skin also depend on its receipt. Protein is one of the most important nutrients. What foods contain the most of it?
How much protein is in beef per 100 grams?
Last modified: 2023-12-17 03:12
Are you looking after your diet and he alth? Then you just need to think about the rate of protein intake. If this essential element is not present in the diet in sufficient quantities, your he alth is at risk. Today we will talk about how much protein is in beef
Zira and cumin: how they differ, what useful properties they have, where they are used
Last modified: 2023-12-17 03:12
Many housewives believe that zira and cumin are one and the same. Is it true? In this article, we will study this issue in detail: we will tell you what spices such as zira and cumin are, how they differ (photos of each spice will be presented below) and where they are used
How much is 50 grams of sugar: how to determine without weights
Last modified: 2023-12-17 03:12
Measuring the weight of granulated sugar without scales at home. Description of the main methods for measuring the mass of granulated sugar, an example
Soy milk: benefits, harms, composition and features
Last modified: 2023-12-17 03:12
Today, a product such as soy milk is gaining popularity. You can learn about its features, benefits and negative effects on the body from the article
What cereals are obtained from wheat: names and useful properties
Last modified: 2023-12-17 03:12
Some time ago, when cereal flakes came into fashion, wheat cereals began to be subjected to undeserved criticism. However, do not impoverish your daily menu. In this article, we will tell you about a variety of wheat cereals and hope that they will take their rightful place in your kitchen
Carrageenan - what is it? What harm does the stabilizer carrageenan cause?
Last modified: 2023-12-17 03:12
Food additives (stabilizers) are widely used in the dairy, confectionery, meat processing, and baking industries. Thanks to their application, products acquire the desired shape, texture and consistency. Recently, carrageenan has been widely used as a stabilizer. What is it? In this article, we will try to deal with this issue
Dairy product - sour cream. Composition, benefits, manufacturers
Last modified: 2023-12-17 03:12
How to be the one to whom homemade sour cream is not available for a number of reasons? At least try to understand its composition and method of preparation in order to be sure of the quality of what you buy
Filtered water: chemical composition, benefits and harms of purified water. Water filtration systems
Last modified: 2023-12-17 03:12
What is filtered water? Why is she good? You will find answers to these and other questions in the article. Today, tap water is almost unfit for drinking. Due to rusty old water pipes, a large number of bacteria enter it, which can turn into a source of illness
Can I eat watermelon with pits? Useful properties and harm of watermelon seeds
Last modified: 2023-12-17 03:12
Without exception, people love to eat the sweet juicy pulp of such a well-known berry as watermelon. The question often arises as to whether it is possible to eat a watermelon with bones? As a rule, everyone throws them away, which, it turns out, they do in vain. After all, the beneficial and harmful properties of watermelon seeds remain unknown for many
Edam cheese, history and taste
Last modified: 2023-12-17 03:12
In this article, let's talk about cheese, or rather Edam cheese. Fans and connoisseurs of this product will be interested to learn something new about it
Fructose is the sweetest natural sugar
Last modified: 2023-12-17 03:12
Fructose is nature's sweetest sugar. Its beneficial properties for the body contribute to the normalization of blood sugar levels. Thanks to this natural substance, immunity is strengthened and the risk of diathesis and caries is significantly reduced
Classification of vegetables and fruits - scheme and features
Last modified: 2023-12-17 03:12
The classification of vegetables and fruits, which we will consider in this article, will show the whole variety of these products and highlight their most significant distinguishing features
Types of pizza and toppings for it
Last modified: 2023-12-17 03:12
The dish that has millions of fans around the world is pizza. It is eaten by rich and poor, adults and children, representatives of different nationalities and professions. This is the kind of food that can be both very cheap and too expensive, but in any case it will be tasty, appetizing and desirable. There are various types of pizza for every taste, so everyone can find something to their liking. Let's talk about the history of this wonderful dish, as well as what methods of cooking pizza exist
Calorie content of different types of bread
Last modified: 2023-12-17 03:12
Many believe that black bread has fewer calories than white bread. And during the diet, you can only use varieties of whole grain wheat at all. Let's figure out if all this is true and what benefits bakery products have in addition to energy value
Dietary fats: classification, application, calories
Last modified: 2023-12-17 03:12
The word "fat" alone terrifies many people. After all, right there in the mind there is an association with a fat body and hanging sides. However, dietary fats are the real fuel for our body. Unlike carbohydrates and proteins, they have a high energy content
What kind of fish smells like cucumber?
Last modified: 2023-12-17 03:12
It would seem that fish and a fresh cucumber can have in common? Residents of the shores of the Gulf of Finland will easily answer this question. But the rest of the population, most likely, will decide that this is a children's riddle with a trick or even a prank. But it turns out that there is a similarity between them - the smell. True, it should be clarified - not all fish smell like cucumber, but only some species. You will receive a detailed answer by reading this article
What is saika: the history and recipe of bread
Last modified: 2023-12-17 03:12
Saika's recipe and name came from the B altics (saia means white bread in Estonian). There is even a belief that Nizhny Novgorod merchants in the 17th - 18th centuries, visiting the B altic region on trade business, borrowed his recipe, which later spread throughout Russia
How to cook chicken thighs in the oven with cheese
Last modified: 2023-12-17 03:12
Chicken Thighs is the most hearty and delicious option for a second hot chicken dish for everyone except the special chicken wing lovers. This part of the chicken is the most delicious - juicy, meaty, fatty, with tender cartilage and thin skin. We offer a recipe for baked chicken thighs with cheese in the oven. This dish is suitable for a family dinner, and for a festive table
Types of human nutrition, rational nutrition
Last modified: 2023-12-17 03:12
Every living thing on earth needs food that can sustain life and give strength. Man is no exception, he is also completely dependent on food. It would seem that everything is simple here: you just need to throw more fuel into the “oven” so that the body feels he althy and full. But, as it turned out, the selection of proper nutrition is a whole science with its own rules and laws