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Cheburek: calorie content of a dish with different fillings
Last modified: 2025-01-23 12:01
In this article, we will consider several types of chebureks cooked with various fillings, and then determine whether the calorie content of one of the most popular dishes of Central Asian cuisine changes greatly depending on the chosen product for filling the dough
Stewed pike: a selection of recipes
Last modified: 2025-01-23 12:01
Pike has long been considered a delicacy. Working with this fish is not easy, but its meat is very tasty, so chefs treat this fish with great respect. To get a good result, you have to try, but fragrant braised pike will be a great reward for your efforts
How best to set the table for a birthday for children
Last modified: 2025-01-23 12:01
The article gives tips on how to set the table for a birthday for children, and what should be avoided and what should be given special attention
Barley flour: features, benefits, recipes
Last modified: 2025-01-23 12:01
For a long time, only wheat flour could be found on the shelves of our stores, but today you can buy a product from a wide variety of grains everywhere. So barley flour, so revered in antiquity, has returned to our table. How is it useful and what delicious can be prepared from it?
Fish for a child: when to give and where to start?
Last modified: 2025-01-23 12:01
Magnesium, zinc, copper, fluorine and iodine contained in fish have predetermined its popular name - "food for the mind." Protein, amino acids, enzymes have a positive effect on the human body. But its main advantage is the presence of omega-3 fatty acids
Fruit decorations: photo. Decorating cakes with fruits
Last modified: 2025-01-23 12:01
Since the time when the decoration of dishes with vegetables and fruits carried a sacred and religious meaning, more than one century has passed. Today, this practice has become the art of giving the finished dish an aesthetic and elegant look. With the help of various techniques, culinary and confectioners create unique masterpieces that amaze the imagination
Herring caviar: benefits, features, use in cooking
Last modified: 2025-01-23 12:01
Herring roe is often used in Eastern and Western cuisines. The Japanese put it in nigiri sushi, served with kelp seaweed. Europeans prepare pastas, pates, caviar oil
Kunja (fish): useful properties, best recipes
Last modified: 2025-01-23 12:01
What is kunja? Fish from the salmon family. Fishermen are engaged in catching it in many seas: Japan, Okhotsk and Bering
Sweet potato: calories, useful properties, cooking recipes
Last modified: 2025-01-23 12:01
Today, more and more new products appear in our diet, and everyone needs to know about their benefits and features. The calorie content of sweet potato allows you to use the vegetable even on a diet, and its sweetness is not at all an obstacle for diabetics. What's the secret?
Buckwheat with zucchini: preparing a tasty and he althy dish
Last modified: 2025-01-23 12:01
Buckwheat with zucchini is a tasty and satisfying dish that will be appropriate at any time of the year. To prepare it, you need the simplest products and a minimum of time. We suggest that you familiarize yourself with the recipes, and then proceed to the practical part
Barley flakes: chemical composition, benefits and harms, cooking rules
Last modified: 2025-01-23 12:01
Today, barley porridge is quite rare on the tables, but barley flakes can completely change the negative opinion about this cereal. In addition to reducing cooking time and expanding the list of recipes from them, cereal contains all the benefits of the main product
Cow's milk: composition and properties. Composition of cow's milk - table
Last modified: 2025-01-23 12:01
The famous phrase: "Drink milk, children, you will be he althy!" has been questioned many times by scholars. Every year they present to the public all new facts about the effect of this product on the human body. But cow's milk, the composition of which is unique, has been and remains one of the most popular and sought-after products. You will find information about cow's milk, its benefits and harms to the human body in this article
Goat's milk: calories per 100 grams, useful properties
Last modified: 2025-01-23 12:01
Goat milk: the calorie content of this product and its healing properties. Why goat milk is considered a medicinal product
Double Cheeseburger is one of the most popular sandwiches
Last modified: 2025-06-01 07:06
A couple of fine minced beef steaks, natural and whole, a couple of full-bodied chunks of Hochland Cheddar cheese, mustard and ketchup, pickled cucumber and spiced onion, all delicately tucked into a caramelized bun
Products containing oxalic acid: list of products, composition, nutritional value
Last modified: 2025-01-23 12:01
What foods contain oxalic acid and why is it harmful. The benefits of this substance for the human body. List of foods with the least amount of oxalic acid. How to get rid of oxalates and why they are dangerous. Causes of urolithiasis
Decorate the holiday table: interesting ideas
Last modified: 2025-01-23 12:01
Probably, many will think that decorating the festive table does not make sense. As soon as the guests sit down for him, everything will be immediately “dismantled”. However, a beautiful festive table is the pride of the hostess. It's so nice to look at decorated dishes and receive compliments for your efforts. How to decorate a festive table, recipes and photos of beautiful dishes - in this article
Starodub cheese. A taste that conveys the traditions of the East
Last modified: 2025-01-23 12:01
Every country in the world has its own unique and original cuisine. Georgia is no exception in this. Georgian cuisine is famous for many delicious dishes and recipes, one of the brightest Georgian products is suluguni cheese, which has gained great popularity all over the world, including in Russia
Proper nutrition - what is it? The basics of proper nutrition
Last modified: 2025-06-01 07:06
Proper nutrition is a new way of life that is not uncomfortable and short-lived. Changing eating habits leads to the normalization of metabolism, which means that gradually the weight will return to normal
Potatoes. Carbohydrates per 100 grams
Last modified: 2025-01-23 12:01
In Russia, almost every family eats at least 2 kg of potatoes a week. But this product is not recommended for people who are losing weight. So, let's figure out how many carbohydrates are in potatoes and is it so bad for the figure?
Where is the homeland of dumplings
Last modified: 2025-06-01 07:06
Where dumplings appeared and which country can ascribe to itself this culinary invention is quite difficult to find out. The fact is that there are many dishes similar to dumplings, and they originate from ancient times. Many nations have such dishes in their culinary arsenal
Types of noodles, composition, cooking methods, calories
Last modified: 2025-01-23 12:01
Types of noodles, which today is a popular pasta, are of interest to connoisseurs of foreign cuisine. By itself, this product stands out from the others in its category with its unique shape. Wheat, rice, buckwheat and bean dough strips are easy to prepare at home and are consumed with great pleasure by all family members
Rice: chemical composition, nutritional value, he alth benefits and harms
Last modified: 2025-01-23 12:01
Is rice a he althy crop? What are its contraindications? Which type of product has more positive properties? After reading this article, you can get answers to these questions, as well as get acquainted with the chemical composition of this product
Do you know where protein and he althy carbohydrates are found?
Last modified: 2025-01-23 12:01
In the diet of every person should be present foods that increase protein in the body. Do you know what foods you need to eat daily and why? If not, read about it in the article
Drink "Jupi": product composition
Last modified: 2025-01-23 12:01
Everyone who was born more than twenty years ago will remember the Jupi drink known in the nineties. Why is it unusual and what does it consist of? Let's figure it out further
The benefits and calorie content of vegetable oils
Last modified: 2025-01-23 12:01
It has long been known that vegetable oils are widely used not only as a food product, but also in medicine. Of great importance is the calorie content of vegetable oil, which is very different and depends on its type and method of production. More information about this is provided in the text of the article
Maniola fruit: benefits and uses
Last modified: 2025-01-23 12:01
Maniola is a hybrid of mandarin and orange. What useful properties it has and how it is used in cooking, the article will tell. Some recipes with this exotic fruit are also given
Cedar honey: useful properties, contraindications, features and reviews
Last modified: 2025-01-23 12:01
A rare variety of healing delicacy - cedar honey - is obtained by mixing a natural bee product and edible resin secreted by coniferous trees. What helps cedar honey? Useful properties of this unique product save from thousands of diseases
How to choose beef: tips for choosing different parts of the carcass
Last modified: 2025-01-23 12:01
Each of us from time to time has to choose beef in the market or in the supermarket, where a huge selection of this meat is provided. The article tells how to make the right choice in order to get a quality product that will delight you with excellent taste and aroma, and most importantly, will bring only benefit, not harm
How to open an oyster at home?
Last modified: 2025-01-23 12:01
Often, novice cooks naturally have a question: “How to open oysters?”. Connoisseurs of the most delicate shellfish claim that this is a simple matter, the whole process resembles the way you open cans. At the same time, gourmets note many nuances and rules, violating which, you can get an unusable product or injure your hand
Egg processing before storage. Instructions for handling eggs, recommended disinfectants
Last modified: 2025-01-23 12:01
Chicken eggs are certainly a valuable product that is included in many dishes, nutritious and inexpensive. They are also recognized by many doctors as dietary, although recently this statement has been criticized. However, eggs can also be dangerous. Cleanliness in the chicken coop is a relative concept, and the shell carries a great many types of infection. Therefore, in all catering establishments, hospitals, children's institutions, etc., processing the egg before it is cooked is mandatory
Star anise: application, properties (photo)
Last modified: 2025-01-23 12:01
Star anise, which has a second name star anise, has a number of healing and beneficial properties, however, like many oriental spices. It grows traditionally in China and Japan, but is now also grown in the Philippines and India. This spice is known for its licorice-like flavor, as well as its anti-inflammatory and antiviral effects. It owes this to shikimic acid, which is in its composition
Avocado seed: application and beneficial properties
Last modified: 2025-01-23 12:01
Usually we throw away the pits, but it is better to save the avocado pit. Many do not even realize that it also contains important vitamins that our body needs. Today we will learn more about what an avocado seed is. Its application is possible in various fields, for example, in cosmetology
"Caesar" (roll) - tasty and plain
Last modified: 2025-01-23 12:01
Fast food cafes are now firmly conquering the market. They become popular thanks to the delicious and uncomplicated dishes that they offer to their visitors. But it is not always possible to visit such establishments. Therefore, you need to be able to cook these dishes at home. One of the most sought-after culinary creations that cafes of this kind offer is Caesar, a roll. It can be done at home if there is no way to go somewhere
What are marzipans? History, recipes, photos
Last modified: 2025-06-01 07:06
Marzipan is a fairly common delicacy these days, widely used to decorate cakes and pastries. However, few Russians know the history of origin and the recipe for sweets. In our article, we tell what marzipan is, give several legends about the birthplace of marzipan, and also give a detailed recipe
Kosher products - what is it?
Last modified: 2025-01-23 12:01
What is kosher food and why is it special? Why do Jews not eat pork, what is the reason for this? What treat to put on the table if your guest has Jewish roots?
Eelpout fish: useful properties, cooking features, best recipes and reviews
Last modified: 2025-01-23 12:01
Eelpout fish is a very he althy seafood, which is not only easy to prepare, but also has excellent taste. Unfortunately, in European states such a fish is valued much more than in Russia, but in vain
Kangaroo meat: useful properties, calories, cost
Last modified: 2025-01-23 12:01
It is believed that one of the most environmentally friendly types of meat is kangaroo meat. Many pets are exposed to chemicals in one way or another during the rearing process. This could be food, vitamins, antibiotic shots, or medicines. But kangaroo meat in this regard is completely clean
What should be glasses for cognac? What is the brandy glass called?
Last modified: 2025-01-23 12:01
Cognac is an amazing drink. Accidentally invented, it has been decorating our table for a century now, pleases with amazing taste, warms the soul, dispels sadness, heals ailments
Is the most high-calorie fruit good for he alth?
Last modified: 2025-01-23 12:01
For people seeking to keep their own weight under control, the fundamental issue is the energy value of the foods they eat. Is it worth eating the most high-calorie fruit if you are on a diet? Nutritionists say that the inclusion of high-calorie fruits in the diet, but in moderation, will only benefit the body
Glycemic index of cottage cheese, calories, useful and harmful properties
Last modified: 2025-01-23 12:01
Cottage cheese is a fermented milk product with high nutritional value and a lot of useful properties. It is rich in calcium, which maintains teeth and bones in a normal he althy state, as well as protein, which is involved in the main processes in the body. Due to its high protein content, it is considered an alternative to meat, while its absorption is better