What to cook for the New Year? Recipes, sample menu

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

New Year's menu often makes you think. After all, the holiday is on the nose, but I want to do something new, special and interesting. What to cook for the New Year this time? The year of the Monkey is upon us and we offer several options for the festive menu, divided into main groups: appetizers, main course, desserts and drinks.

New Year: how to celebrate, what to cook?

Agree that we are always looking forward to this holiday. So many hopes on his eve, new vivid impressions and anticipation of wonderful events in life.

What to wear and cook for the New Year? Something interesting, unusual, new. The talisman of the year will surely bring good luck if your house is bright, the table is rich, and your mood is cheerful and provocative. Don't forget that the color of the year is red. Therefore, use it both in your image and on the table.

What does a monkey like?

What should I cook for the New Year? Monkeys, which will be the symbol of 2016, prefer plant foods and greenery. Therefore, of course, first of all, light snacks and fruits should be put on the table. If you really like meat, choose low-fat varieties, add less oils. An ideal option on the festive table would be a bird, fishdishes, seafood dishes. In addition, remember: we are preparing food for the New Year - the year of the Monkey - steamed, in the oven, in foil.

It is worth noting that there must certainly be an abundance of various condiments and sauces on the table. Therefore, when cooking, you can also use many interesting spices that will only make dishes tastier. The main thing is not to overdo it. The monkey will be very happy with new interesting dishes, because this is a very curious animal, and he quickly loses interest in everything ordinary.

What to cook for the New Year as desserts? It doesn't take long to find the answer to this question. Make a banana as the base ingredient. It can be fruit salads in various combinations: jelly, pies, cakes, muffins, pastries, cake or interesting creams, ice cream.

Fancy Banana Snack Appetizer

For this dish you will need the following ingredients: 3 bananas, 400 grams of bacon, butter, skewers (toothpicks).

Cooking method:

1. Cut the banana into slices 2-3 cm thick. Prepare strips of bacon.

2. Wrap a slice of banana with a slice of bacon and secure with a toothpick.

3. We heat the pan with butter and lay out our blanks. Fry until crispy.

Don't forget that preparing such an appetizer for the New Year is quite risky, because not all of your guests will understand such an unusual combination of tastes. Nevertheless, it is worth trying, because it is actually very tasty. It is also important to submitdish on the table hot.

You can also use a fruit plate as an appetizer - you can choose fruits to your liking, while it is better to arrange it in an unusual way.

Pork loin with apples

This recipe is one of the interesting ones in the group of main courses. This number of products is designed for 8-10 people. Despite the fact that pork is chosen as the main ingredient, the fruits and spices in this dish have an exquisite taste and are sure to please the talisman of the coming year.

Ingredients: 2 kg pork loin, 1 tablespoon flour, freshly ground black pepper and s alt, 2 teaspoons crushed rosemary, 4 tablespoons butter, 3 medium-sized onions (chopped), 2 garlic cloves (chopped), 4 sprigs rosemary (optional), 5 baked apple quarters, 0.5 cup hard cider, ¼ cup calvados (apple or pear brandy).

Method of cooking loin with apples

1. Preheat the oven to 325 degrees. Wrap the meat with kitchen twine at a distance of about every 5 cm. In a small bowl, mix the flour, s alt, pepper and chopped rosemary. Evenly rub the loin with the resulting mixture.

2. Heat the specified amount of oil in a large frying pan and fry the meat, turning often, so that a golden crust forms. Next, transfer the meat and all the contents of the pan to a baking dish. Also add onion and garlic. Cut the remaining butter (2 tablespoons) into smaller pieces andlay out in a form with meat. Cover with foil and place in preheated oven.

3. Cook for 45 minutes, then add apples and cider to the mold. Pour the juices over the meat, then cover again with foil and cook for 30 minutes. Raise the temperature in the oven to 400 degrees, remove the foil, pour juices over the meat and cook for another 15 minutes.

4. We take out the meat and remove the thread on the board and leave to rest for 10 minutes. Meanwhile, transfer the onions and apples to a serving plate. We reduce the amount of liquid in the mold by half, add Calvados to the mold and set it on fire. Just in case, we keep a lid nearby so that we can cover it if the flame is strong. Next, leave this sauce on low heat, and in the meantime cut the loin into slices. Arrange the meat around the apples and onions and serve with the sauce.

Such a hot dish will be the highlight of the menu for the New Year. What to cook - you decide, of course. Perhaps you don't really like meat and prefer fish. There are many delicious recipes for roasting fish with various spices. It's always delicious and not so high in calories.

Caesar with shrimps

We always prepare salads for the New Year. This is an integral part of the menu of this holiday. Of course, we select and prepare something unusual and new for the New Year (recipes are so diverse after all).

The option we offer will definitely please the tastes of the mascot, as the dish will be bright, tasty, it has seafood and red color.

So, for four servings of this saladyou will need: a bunch of lettuce leaves, 100 grams of hard cheese, 600 grams of fresh peeled shrimp, 2 tomatoes and sweet bell pepper, baguette or loaf.

The salad marinade will consist of: 2 teaspoons honey, 2 teaspoons lemon, 2 tablespoons olive oil, a pinch of s alt and freshly ground pepper. We mix everything and the marinade is ready.

Sauce: two eggs, half teaspoon mustard, one teaspoon lemon, 40 ml olive oil, 80 ml refined sunflower oil, two garlic cloves, two teaspoons Worcestershire sauce.

How to cook the Royal Caesar salad

1. Mix the peeled shrimp with the prepared marinade and leave for a couple of hours.

2. Cooking garlic oil as a base for the sauce: pour 80 ml of oil into a bowl with finely chopped garlic cloves, also leave for a couple of hours.

3. Cooking croutons: dry the diced baguette in the oven at a temperature of 200 degrees. For piquancy, each cracker can be rubbed with garlic. Sprinkle with herbal spices.

4. Fried shrimp in a dry frying pan.

6. For the sauce: boil soft-boiled eggs and remove the yolks from them. We add mustard, lemon juice to them. Start whisking and add olive oil in the process. The sauce will be similar to runny mayonnaise. Continue beating while gradually adding the Worcestershire sauce. We do everything in moderation so that the sauce does not exfoliate.

7. Pour lettuce leaves with cold water for 20 minutes, dry with paper towels and tear into small pieces, sprinkle with sauce. We lay them out ondish. Next, lay out the shrimp, again add a little sauce. Grate hard cheese on top. Cut the tomatoes and peppers into a cup and also add to the salad. Next, sprinkle the croutons with the sauce. But we certainly add them last so that they do not get wet in advance.

Banana Cheesecake

As a rule, we start preparing the menu for the New Year in advance. What to cook for dessert should not raise questions, because the year of the Monkey is coming. Of course, the dessert must be made banana. Cheesecake will be prepared without baking.

For the "dough" on the cake you will need: 200 grams of cookies, 50 grams of butter (melted), 1-2 tablespoons of milk.

For the cream, you need the following: 400 grams of cottage cheese with a fat content of 9%, 200 ml of cream with a fat content of 33%, 100 grams of sour cream with a fat content of 15%, 8 grams of gelatin (necessarily instant), 3 whole bananas, 4 tablespoons of honey, 3 tablespoons freshly squeezed lemon juice, 2 tablespoons powdered sugar, 1 teaspoon lemon zest, 1 teaspoon vanilla sugar.

How to make banana cheesecake

1. We line a detachable (preferably) form with parchment and fill it with cookie crumbs, previously mixed with butter and milk. We level this mixture along the bottom of the mold and put it in the refrigerator for a while.

2. Soak gelatin in lemon juice. Blend bananas until pureed. Next, place the gelatin mixture in a water bath and add mashed potatoes to it. Also put in the cold for 10-15 minutes.

3. We grind the cottage cheese through a sieve,add lemon zest, honey and sour cream to it, beat a little.

4. Mix cream and powdered sugar. Add vanilla sugar and beat.

5. Now we combine our blanks - banana, curd and cream mixtures (steps 3-5) and beat until smooth.

6. Pour the resulting cream into a mold and put it in the cold for several hours, preferably at night, so that it freezes. Top the cheesecake with whipped cream.

Banana parfait

Since we have decided that we will prepare dishes that are attractive for the mascot for the New Year, the parfait just meets the stated criteria.

It will need the following ingredients: 500 grams of heavy cream, 2 bananas, 1 egg, 2 egg yolks, 100 grams of sugar, 1 tablespoon of lemon zest, 1 tablespoon of rum or cognac, 2 tablespoons of Amaretto, 1 tablespoon lemon juice, 2 tablespoons grated chocolate.

Cooking Banana Parfait

1. Add water to sugar and put on fire. Bring the mixture to a boil and simmer for 1 minute.

2. In the meantime, beat the yolks well and add the zest and pour in the syrup. Now quickly cool it in the freezer, and then whisk again until it cools to room temperature.

3. Grind bananas through a sieve and mix with lemon juice, add alcohol ingredients.

4. Whip the cream into foam and add the egg mass, mashed banana, and chocolate. Mix gently.

5. We takea special shape and cover with cling film. Pour the prepared mass into a mold and place it in the freezer for at least 8 hours.

6. Before serving, the parfait is decorated with fresh fruit and grated chocolate, you can add a little crumbled biscuits on top, but this is optional.

Drinks for the New Year

Monkeys, the symbol of this year, are known to love fruits. Therefore, from drinks you can choose milk and fruit non-alcoholic cocktails - there are also a lot of variations on this theme. You can experiment right at the festive table with guests.

If we talk about alcohol, it is also better that these are light drinks, for example, in cocktails. Various liqueurs will also work.

The most important thing is that you have a holiday in your soul, as this will be the main beacon for the talisman of the coming year. Thanks to this, happiness will come to your home.

Thus, we have fully answered the question of what to cook for the New Year. Monkeys - they are not particularly pretentious. The main thing for them is that everything is bright and beautiful. So everything is quite simple, you just need a little bit of inspiration and vigor, and the dishes will definitely turn out delicious, the holiday will be unforgettable, and the year will bring a lot of joy and success.