Classic Brooklyn salad - an unusual combination and excellent taste

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

As soon as you try the extraordinary Brooklyn salad, you will immediately realize that your family cookbook should certainly be replenished with its recipe. This simple appetizer is perfect for everyday lunches and festive dinners. And an unusual combination of ingredients is quite capable of making Brooklyn salad one of the most requested dishes in your home. In addition, its preparation will not take you a lot of time.

Required Ingredients

To prepare a savory and amazingly delicious salad you will need:

• 400g chicken fillet;
• 200g pickled mushrooms;
• 300g broccoli;
• tablespoon of mayonnaise;
• 200g pickled cucumbers or gherkins;
• as many canned corn cobs;
• 2 tablespoons sour cream;
• a pinch of pepper and s alt;
• a teaspoon of freshly squeezed lemon juice.

This quantity will make approximately 5 servings of Gourmet Chicken Brooklyn Salad.

Cooking

FirstFill the chicken with water and set to boil. After cooking, cool the meat and cut it into small cubes. Wash broccoli well and pat dry. Carefully distribute the florets, and then chop them into small pieces. Then drizzle the broccoli with lemon juice and set aside for a while.

Put the pickled mushrooms in a colander to drain the liquid from them. By the way, you can choose any variety, but to prepare this salad, it is best to stock up on champignons. Then cut the mushrooms into thin slices. In addition, you can use fried mushrooms for this appetizer. Only one thing is important - do not overdry them during cooking. Otherwise, it all depends on your personal preferences.

Remove the pickled cucumbers from the liquid, dry and chop into thin rings. It is advisable to buy gherkins - they are more crispy and spicy. But if you don't have them, no big deal. This will certainly not spoil the taste of the salad.

Canned corn should also be thrown into a colander and wait until it dries. Cut the cobs into thin slices. To spice up your dish, you can complement it with pickled bell peppers. It also needs to be cut into small cubes. And if you prefer delicate, nutritious salads, add 100 g of hard cheese to the mixture. It is advisable to choose a softer, creamier product.

Mix all chopped products in a deep container and mix wellstir. In a separate bowl, prepare the Brooklyn salad dressing. To do this, simply combine sour cream and mayonnaise, mix and add spices. If desired, you can supplement the dressing with chopped garlic or finely chopped herbs. Add sauce and mix all ingredients thoroughly. This classic Brooklyn chicken salad is ready. It is best to serve it immediately after preparation. If you plan to do this a little later, do not rush to fill the dish so that it does not let the juice.

Vegetarian salad

The classic Brooklyn appetizer recipe always includes chicken fillet. However, adherents of a he althy, dietary diet will surely enjoy the vegetarian version of this wonderful salad. In fact, it is as simple as a traditional salad. Literally one thing is needed - just remove the meat ingredient from the recipe.

The basis of this salad is broccoli. But in order for them not to feel too harsh in the dish, they must first be blanched. In other words, pour boiling water over or hold for a couple of minutes.

In addition, the vegetarian Brooklyn salad recipe includes mushrooms. You can add pre-fried mushrooms. So the appetizer will turn out really unusual and spicy. Well, lovers of conservation should give preference to pickled champignons.

The dressing in this salad is vegetable or olive oil. You can also use your own mayonnaise. There is no need to add s alt to such a salad, because due to the large number of pickled components, it turns out to be quite spicy anyway.

Composition

So, to prepare a low-calorie snack you will need:

• 200g broccoli;
• 150 g pickled cucumbers, gherkins are best;
• 200 g fresh or marinated mushrooms;
• 100g canned corn cobs;
• a pinch of ground pepper and herbs optional.

You will get approximately 2 servings of the finished dish from the indicated amount of ingredients. And the preparation itself will take you approximately 20 minutes.

Process

Boil water to blanch broccoli. Divide them into inflorescences, then pour boiling water over them. Mushrooms, corn and cucumbers cut into thin slices. If you bought fresh champignons, fry them in a minimum amount of vegetable oil. Then wait for the mushrooms to cool.

After the broccoli and mushrooms have cooled, mix all the ingredients in a deep bowl. Add pepper, finely chopped greens and dressing to the mixture. Vegetarian Brooklyn is ready for this!