Cake "Wise Jew": recipes and composition of the dessert

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

The Wise Jew cake recipe includes quite affordable ingredients. Many housewives come up with original cooking options for this dessert, replacing some products with others. Thus, you can make a delicacy for every taste, based on personal preferences. Some chefs call this cake "Poor Jew". The name reflects the peculiarity of the dessert. It can be prepared from those components that are at hand. Some housewives replace dried fruits with fresh ones: pears, peaches, bananas, and put almonds instead of walnuts.

Chocolate recipe

To make cakes you will need:

1. One and a half cups of flour.

2. The same amount of granulated sugar.

3. Baking powder (three tablespoons).

4. 3 eggs.

5. Sour cream - one and a half cups.

6. Cognac - 9 drops.

7. 100 g poppy.

8. Same amount of raisins.

9. Chopped nut kernels (same amount).

Cream requires:

1. Butter (about 250 grams).

2. The same amount of condensed milk.

3. 100 g chocolate.

This section presents the recipe for the Wise Jew cake. Dessert consists of three layers. For each cake, you need to combine half a glass of flour, the same amount of sour cream and granulated sugar, a small spoonful of baking powder, an egg, 3 drops of cognac. These components are placed in separate plates. Poppy seeds are added to one bowl, raisins to another, and nut kernels to the third. The ingredients are mixed. The dough is placed in molds covered with butter. Bake in the oven for 20 minutes. Then the layers must be cooled. Cream for the Wise Jew cake according to the recipe presented in this chapter is prepared as follows. The melted chocolate bar is combined with butter, condensed milk is added and the products are ground. The resulting mixture is smeared with cakes, connect them together.

Two cream treats

To prepare it, you need the following products:

1. Three eggs.

2. Sour cream - one and a half cups.

3. Granulated sugar (how much).

4. 100 g poppy.

5. The same amount of chopped walnuts.

6. Soda (one and a half teaspoons).

7. Butter (approximately 250 g).

8. Flour - the same amount.

9. 400 grams of boiled condensed milk.

10. A glass of powdered sugar.

11. Cognac (tablespoon).

12. Sour cream in the amount of 100 g.

How to make such a Wise Jew cake? The recipe with a photo is presented in the followingchapter.

Preparing dessert

The delicacy consists of three biscuits. Each cake requires an egg, half a glass of sour cream, the same amount of granulated sugar, 100 grams of flour, soda (0.5 teaspoon). The components are placed in separate bowls. Poppy seeds should be placed in one of the dishes. Chopped nuts are placed in the second plate, raisins in the third. Products grind well. The dough is placed in molds. Cook in the oven for half an hour, cool. The Wise Jew cake recipe includes 2 types of cream. The first consists of butter and half a serving of powdered sugar. The components are ground with a mixer. Add cognac, condensed milk. Beat well.

For the second cream, sour cream is rubbed with sifted powdered sugar. The first layer of the cake is covered with an oil mass. Then put the second cake. Lubricate with sour cream mixture. Then the third tier of dessert is placed. Cover it with buttercream.

Recipe with dried apricots

For biscuits you will need:

1. Six eggs.

2. Sugar (about 270 grams).

3. Vanilla powder (tablespoon).

4. 50 g walnut kernels.

5. Flour - approximately one and a half cups.

6. 70 grams of dried apricots.

7. Poppy seeds (30 g).

The cream contains:

1. 400 grams of boiled condensed milk.

2. Packing butter 200 g.

3. Sour cream (one and a half glasses).

Syrup made from 200 milliliters of water and 100 grams of granulated sugar is used to soak the treats.

Processcooking the Wise Jew cake (recipe with photo step by step) is described in this chapter. First you need to make the biscuits. Proteins are combined with half of granulated sugar, triturated. Yolks should be beaten with vanilla. Mix both masses. Add sifted flour. The dough is divided into three equal pieces. Chopped dried apricots are added to one of them, chopped nut kernels to the other, poppy seeds to the third. Layers are formed from the fragments, which need to be baked in the oven for about 25 minutes. Then the cakes should be cooled. The Wise Jew cake recipe includes cream, which is made from soft butter and boiled condensed milk. The components are ground with a mixer. Combine with sour cream.

Whip well. At the layers of dessert, you need to trim the edges. Grind them until crumbs appear. Tiers of goodies are covered with syrup, boiled from sugar and water, smeared with cream.

Connect with each other. Cover with crumbs from layers of dessert. The treat should be placed in a cold place for two hours.

Cake "Wise Jew" ("Bahetle")

The dessert recipe discussed in the article is known to many.

However, not everyone has the opportunity to make sweets at home. Some people buy ready-made delicacies in stores, for example, in the Bahetle supermarket. The Wise Jew cake, which is offered to customers, consists of the following products:

1. Chocolate white.

2. Milk.

3. Cream of vegetable origin.

4. Pomegranate seeds.

5. Sugar.

6. Orange.

7. Grapefruit.

8. Chocolate icing.

9. Egg.

10. Biscuit mix.

11. Flour.

12. Cognac or dessert wine.

This delicacy is great for lovers of traditional pastries.