How to roll out the dough if there is no rolling pin: tips from resourceful housewives

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

A rolling pin is a piece of kitchen utensil, the main purpose of which is to roll out the dough before further processing. True, most often such a device is used at home. Special rolling machines have long been installed in the production. Any hostess, when starting baking, tries to prepare in advance all the necessary utensils and equipment for this. But what if suddenly there was no rolling pin in the house? Indeed, after maturation, the finished semi-finished product, for example, must be turned into a layer. How to roll out the dough if there is no rolling pin? Experienced housewives can give novice cooks some useful tips.

A worthy replacement

In a situation where there is no kitchen utensils at home, you should never despair and panic. After all, you can always find a worthy replacement for any device. For example, how to roll out the dough if there is no rolling pin? True, such a situation is difficult to imagine. Today, many housewives are engaged in baking, but sometimes everything is limited to cupcakes or banal charlotte. The rolling pin is, in principle, not needed here. If you suddenly wanted to cook dumplings or pasties yourself, then you can’t do without such a device. But how to roll out the dough if there is no rolling pin? Here you can turn on the fantasy. After all, a rolling pin is a cylindrical object with notches on the sides in the form of handles. You can always find something similar in the house. Take, for example, an ordinary glass bottle.

Why not a rolling pin? In addition, you can pour a little water into it and cork tightly with a cork. The bottle will become heavier and fit closer to the table surface. This will allow the hostess to expend less physical effort. Such a device is the simplest answer to the question: how to roll out the dough if there is no rolling pin? Moreover, an ordinary bottle can always be found in every home.

Handy tool

Going to the dacha, housewives try to take everything they need with them. But sometimes the most unusual ideas come to mind. For example, I wanted to cook a pizza or a jellied pie. We looked around, but there is no rolling pin. How to be? Do you really have to give up on your idea? How to roll out dough without a rolling pin? In such a situation, you can use a regular roll of cling film. It also has a cylindrical shape. The principle of operation remains the same. You just need to put the roll on a piece of dough and smoothly move it parallel to the table, applying light pressure. The result will be just as good.

By the way, such an impromptu rolling pin has two significant advantages:

1. Dough doesn't stick to it at all. This greatly saves time spent on rolling.
2. The original "device" will always be clean. After work, you just need to unwind the soiled piece of film and throw it away.

The rest of the time, the remaining roll can be used for its intended purpose.

Sleight of Hand

Experienced cooks will not need any of the previous options. A good specialist will never ask the question: how can you roll out the dough if there is no rolling pin? Many of them do this job with their bare hands.

And in the truest sense of the word. Everything is done very simply:

1. First you need to take a piece of dough (chilled in advance) and gently flatten it with your fingers, pressing it against the surface of the table.
2. Taking the edge with one hand, toss the layer up. The movement must be sharp.
3. Hit them on the table, holding the dough with the palm of your other hand. The layer gradually stretches and becomes thinner.

Oriental cooks are excellent at this technique. They definitely don't need any rolling pin. A few deft movements, and before the eyes of the astonished audience, the lump of dough turns into a thin layer, more like a piece of white matter. Mastering this technology is not easy. It takes more than one workout. And as a result, you can forever forget about such kitchen utensils as a rolling pin.