Salad "Chicken with prunes": recipe with photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Salads are the most popular dish in the world, there are countless different recipes. They are prepared from a variety of products with the addition of a variety of sauces.

Salads can be served warm or cold, be dietary and satisfying. In the article, we have selected salad recipes, where the main products are chicken and prunes. This combination is quite popular, because the taste is quite unusual, but at the same time almost everyone likes it.

Simple salad with mayonnaise

When the hostess does not have much time to cook, she has to come up with some simple, but at the same time tasty dish. In this case, be sure to pay attention to this salad recipe. To create it, you need to acquire the following number of products:

• chicken fillet - 300 g;
• prunes - 100 g (to better reveal the taste of the product, it can be soaked in red wine for a short time);
• peeled walnuts - 50g;
• canned pineapples;
• a few chicken or quail eggs;
• leaveslettuce - 100 g;
• mayonnaise - 150 g.

Herbal lovers can add some dried basil and marjoram.

How to cook?

The process of making a salad with chicken, prunes and nuts is quite simple. First you need to take chicken meat, clean it from films and excess fat, rinse under running cold water.

Then cut into thin strips and beat a little with a culinary mallet. Sprinkle the product with herbs and add s alt. Put a frying pan on the fire, add a small amount of olive oil, fry the meat until tender.

Pay attention! Since we will cut the chicken fillet into fairly thin strips, you need to carefully monitor the heat treatment process. If the product is overexposed, it will turn out to be too dry, which will have a bad effect on the final result.

While the chicken is cooking, chop the walnuts a little. Put the second pan on the fire and lightly fry them until they are golden brown and have a characteristic strong aroma.

Open a can of canned pineapples and cut them into medium cubes if you have rings. If the pineapple is already chopped, just drain the juice.

Lettuce thoroughly rinse and soak for a while in cold water. Place greens on paper towels or napkins to drain excess liquid.

Boil the eggs until tender.

When all the main ingredients for the salad with prunes, chicken and walnuts are ready,should proceed to the next step.

Put the fried fillet in a bowl, send eggs, pineapple, lettuce, crushed in a large cube there. Prunes cut into thin strips and put to the rest of the products.

Pour the required amount of mayonnaise into a bowl with salad, if desired, you can add a little s alt, pepper and dry herbs, mix everything thoroughly and put on serving plates. Top the dish with chopped and toasted walnuts. Garnish with fresh herbs - purple basil or dill works great.

He althy Fresh Vegetable Salad with Parmesan

Unlike the previous version, a very original sauce based on olive oil is used here. This dish is served in many restaurants, so it is perfect not only as an everyday salad, but will also decorate any holiday table.

List of required products

So that nothing distracts the cook from cooking, you need to prepare the following amount of ingredients:

• 2 chicken fillets;
• lettuce leaves - 150 g;
• Parmesan cheese - 100g;
• 100g prunes;
• 50g red wine;
• one red and one green bell pepper;
• two tomatoes and two cucumbers.

To prepare salad dressing, you need to use olive oil, fresh basil, balsamic vinegar, a little pine nuts. If there are no pine nuts available, they can be replaced with ordinary walnuts, only firstneed to fry a little in a pan.

Cooking process

So that cooking does not seem too complicated, it is recommended to follow the step-by-step instructions exactly:

1. Cut the chicken into thin strips and marinate in your favorite seasonings. You can use some soy sauce, dried basil and thyme.
2. Fry the meat in a pan until tender. Set aside for a while.
3. Rinse the lettuce leaves thoroughly, collect water in a large bowl, put the greens there for a while. This is necessary so that all the sand is sure to come out.
4. Prunes should be washed under running cold water, cut in half, put in a small container, pour in the required amount of red wine.
5. Pure vegetables should be cut into strips, except for the tomato - it is cut into small slices and put just before serving. Otherwise, it will leak before serving.

Preparing the sauce and assembling the salad

Everything also needs to continue to follow the step-by-step instructions:

1. Take a large plate, tear lettuce leaves and put them on the bottom, pour greens with plenty of sauce.
2. Then put all vegetables, chicken fillet and prunes soaked in wine in a bowl. In this recipe for a salad with prunes, chicken and cheese, there are no specific instructions regarding the order in which the products should be laid out. Can be scattered on a plate in a chaotic manner.
3. Pour salad dressing generously over all ingredients.
4. Parmesan grate on a fine grater, pour it on top of the dish. There should be a lot of this ingredient - the cheese gives a rather unusual taste and piquant aroma.

Chinese cabbage salad with scrambled eggs

Another version of a simple and very satisfying dish, which uses simple and understandable products for everyone. To prepare this salad, you will need to take:

• 200-300g smoked chicken;
• 100g prunes;
• 300 g Chinese cabbage;
• a few chicken eggs;
• about 70ml milk;
• canned green peas.

This uses a very simple salad dressing. To prepare it, you need to take mayonnaise, one clove of garlic, dried marjoram and oregano.

Cooking method

You can start cooking this salad with mayonnaise: take a small container, mix 150 - 200 g of mayonnaise with 1-2 cloves of minced garlic and dry herbs. Mix everything and set aside while preparing the rest of the products.

Chinese cabbage cut into thin strips, put it in a deep bowl.

Stir a few raw chicken eggs in a deep bowl with a little milk, s alt and pepper. Fry an ordinary omelet, cool it, cut it into small strips and send the product to the cabbage, put canned peas, prunes, cut into strips there.

It's the turn of the chicken fillet. It must be cut into thin strips or smallcubes. Put to the rest of the products, add mayonnaise sauce and mix everything thoroughly.

The salad is ready, if desired, you can add a little s alt and pepper. Put the dish on portioned plates, decorate with fresh herbs. This completes the process of making chicken salad with prunes.

Each of these recipes is time-tested, all recipes are correct and accurate. But do not forget about the basic principle of cooking, where each person can change a few ingredients based on personal taste preferences.

Therefore, if you generally like the classic salad recipe, but 1-2 products do not fit, then you can safely replace them with others. The main thing is to remember the right combination of flavors.