Fried pies with cherries. Recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Fried cherry pies are liked by adults and children. In summer they can be prepared from fresh berries, and in winter - from frozen ones. Read the recipes for sweet pastries in our article and delight your family and friends with culinary masterpieces.

Fried cherry pies (on kefir)

At the height of the berry season, every housewife tries to please loved ones with delicious pastries. Prepare fried cherry pies (on kefir) for your loved ones according to our recipe.

1. Crush 30 grams of pressed yeast and put it in a bowl. Add two spoons of water, a spoonful of sugar, a little s alt to them and mix everything thoroughly.
2. Pour a glass of kefir into a small saucepan and lightly heat it on the stove.
3. Add warmed yogurt to a bowl of yeast, and then sift three cups of white flour into the same bowl.
4. Knead an elastic dough, cover it with a towel and place it in a warm place for half an hour.
5. Rinse the cherries, get rid of the pits and, if necessary, squeeze out excess juice.
6. Divide the dough into equal pieces and form them into cakes.
7. Put a spoonful of berries on each blank and sprinkletheir sugar. Pinch the edges of the pastry to form an oval shape.

Heat the pan, pour vegetable oil into it and fry the pies on it until cooked. Put the finished pastries on a plate and serve.

Fried yeast pies with cherries

Many housewives do not like to fry pies with berries in a pan. The thing is that the sweet filling often leaks and burns, which spoils the appearance and taste of baking. To avoid such troubles, we want to share with you the secret of making the filling. Read how to bake fried yeast pies with cherries.

1. 600 grams of wheat flour mixed with one tablespoon of dry yeast, two tablespoons of sugar, s alt and a little vanilla.
2. Pour one glass of warm milk into the flour. Send two chicken eggs and 100 grams of butter at room temperature there.
3. Stir all the ingredients thoroughly and then knead them with your hands. Put the finished dough in a bowl, cover it with cling film and put in a warm place for a while.
4. Process 500 grams of fresh or frozen cherries, remove pits or squeeze out excess juice.
5. Separately mix 250 grams of sugar and three tablespoons of starch.
6. Divide the risen dough into pieces (about 100 grams each) and make cakes out of them.
7. Place berries in the center of each piece, sprinkle with sweet mixture and pinch the edges in the middle.
8. Heat the pan, pour some oil into it andlay out the blanks.

Fried cherry pies serve hot with tea or other drinks.

Fried pies with cherry filling

Who doesn't love fried pies with cherries in a frying pan! This treat will cheer up anyone, and you can cook it all year round not only from fresh, but also from frozen berries. The recipe looks like this.

1. Sift 250 grams of flour into a suitable bowl, add 30 grams of melted butter, one egg, a little s alt and soda, and a teaspoon of sugar.
2. Knead the dough from the prepared products, cover it with a napkin and leave it alone for half an hour.
3. 400 grams of cherries sort, remove the seeds, sprinkle the berries with two tablespoons of sugar and leave for one hour. When the right time has passed, drain off the excess juice.
4. Roll out the dough into a fairly thin layer, cut it into squares (8 x 8 cm) and put one spoonful of berry filling in the center of each.
5. Fold the blanks diagonally and pinch the edges.
6. Deep-fry the pies on both sides. When they turn golden, place them on a paper towel and let the excess oil drain.

The fried cherry pies should cool slightly before serving, and then they can be transferred to a dish and decorated with powdered sugar.

Yeast-free cherry pies

This fragrant and sweet dish will become a favorite not only for children, but also for adults. HisThe undeniable advantage is that you will spend not so much time on cooking. The recipe for fried cherry pies is quite simple.

1. Pour 400 ml of kefir into a deep bowl, break two eggs into the same place, add two tablespoons of vegetable oil, s alt and 80 grams of sugar.
2. Separately sift 750 grams of flour and mix it with a little soda.
3. Combine both mixtures and knead them into a dough.
4. Wash and sort 800 grams of pitted cherries. Sprinkle them with sugar and stir.
5. Shape the dough and filling into patties, then fry them until tender in vegetable oil.

Puff Pastry Cherry Pies

Most of the housewives of our country have long appreciated the advantage of making pastries from ready-made puff pastry. Pies from it are light and tasty, and much less time is spent on cooking. Therefore, we offer you a recipe for fried puff pastry pies with cherries.

1. Process and sugar 500 grams of cherries.
2. Thaw the dough and roll it into a thin layer.
3. Cut it into equal squares. Lay a spoonful of filling on one half of each of them, wrap the edges and pinch. You should end up with rectangular blanks.
4. Heat the vegetable oil in a frying pan and fry the pies on it until cooked.

If necessary, put the treat on a napkin to drain excess oil. Fried pies with cherries will be delicious both hot and incold.

Conclusion

We hope you enjoy the recipes we have selected for this article. Cook fried cherry pies for your family and delight them with new flavors more often.