Egg Toast: Interesting Breakfast Ideas
Egg Toast: Interesting Breakfast Ideas
Anonim

Egg toast is a great breakfast idea for kids and adults alike. How to cook them? Depends only on your imagination. You don't have to have a toaster in the kitchen to make them! Today we will learn how to cook delicious toast with an egg in a pan. We offer to consider several options - from simple to more complex; both sweet and savory.

For kids breakfast

sweet toast
sweet toast

If it is difficult to seat a fidget at the table in the morning so that he eats breakfast, then arm yourself with this recipe. Breakfast is the main thing in the diet, and in no case should you refuse it. Sweet toast with egg will appeal to any child. There will be nothing superfluous here, only useful things: bread, chicken eggs, honey.

Ingredients:

  • 4 slices of bread;
  • chicken egg;
  • tablespoon of milk;
  • tablespoon of honey.

If the honey is only candied, you will need to first melt it in a water bath. If there is no honey at all, use sugar, only one egg will needhalf a tablespoon.

Making toast for kids

Process below:

  1. The egg needs to be driven into a bowl, into which it will then be convenient to dip a whole piece of bread without breaking it.
  2. Mix egg with milk and honey/sugar, beat with a whisk.
  3. Heat sunflower oil in a frying pan.
  4. Dip each piece of bread on both sides in the egg, fry on both sides as well.

Before serving, such egg toasts can be spread with butter, pour over with jam. In any case, it will turn out very tasty, and most importantly - satisfying, with a high content of both proteins and carbohydrates - what you need for the morning awakening of the body.

Vitamin Toast

toast with egg and herbs
toast with egg and herbs

This egg toast recipe will boost your immune system. They can be eaten both for breakfast and at lunchtime with soup. It is ideal to prepare such toasts in the summer when there is an abundance of fresh herbs, but in winter this dish will help to overcome colds, as well as protect against pathogenic bacteria during the flu. In addition, the proposed toast recipe will appeal to everyone, because it is very tasty.

What you need for cooking:

  • 4 slices of bread;
  • two chicken eggs;
  • dill, parsley, green onion;
  • garlic clove;
  • a little s alt.

And again, a minimum of ingredients. But they make perfect toast that you want to make again and again.

Cooking "Vitamin" toasts

How is it done?

  1. First of all, let's make a mixture, inwhich we will dip the bread. Finely chop the greens, beat the egg into it, add s alt and mix well.
  2. Peel the garlic, rub it on the hard sides of the bread slices, this will give the toast a special flavor. Do not worry about fresh breath, because such an amount of garlic will not affect it in any way.
  3. Dip each piece in the mixture on one side only, fry the same side in a pan. While it is fried, evenly distribute the rest of the egg mixture on the second sides of the pieces, so there are no extra crumbs of greens. Fry the other side as well.

It will be very tasty to serve such toasts with an egg with sour cream, creamy or other not spicy, soft sauce.

Toast for sweet tooth

toast with egg
toast with egg

Another variant of toast that kids will love. It is also the perfect toast for people who love sweets. Thus, breakfast will become not only a necessary part of the day, but also a pleasant morning event. Morning meal will be not only tasty, but also he althy.

Ingredients:

  • four slices of bread;
  • two chicken eggs;
  • a handful of raisins;
  • tablespoon of sugar;
  • tablespoon of honey;
  • fifty grams of butter;
  • jam or jam.

Preparing toast for the sweet tooth

In each slice of bread, cut out the pulp in the shape of a heart, round, muzzle or any other shape. But do not remove all the pulp, only the center, the edges should be tight. Fry the carved figures in butter until golden brown. Put onpaper towel to drain excess oil.

  1. Mix eggs with sugar and raisins.
  2. Put the slices of bread from which the figures were cut into the pan. Pour the egg mixture into the center of each piece, fry on both sides.
  3. Before serving, brush the toasts with honey, and the fried middles with jam or jam.

Toast in a pan with egg, cheese and ham

toast with egg and cheese
toast with egg and cheese

This breakfast will appeal to the strong half of humanity. This is really a very hearty and high-calorie breakfast, which certainly will not allow you to get hungry in the interval before lunch.

Ingredients:

  • four slices of bread;
  • two chicken eggs;
  • four pieces of cheese - the size of slices of bread, and the same size of four slices of ham;
  • tomato;
  • a pinch of s alt.

Some make egg and cheese toast without ham and tomatoes. Do as you wish.

Cooking ham and cheese toast

There is absolutely nothing complicated here:

  1. Crack the eggs into a bowl, add some s alt.
  2. Cut the tomato into four circles. If you do not use, then skip this moment.
  3. Put cheese on one piece of bread, top with a piece of tomato and ham (optional without ham), cover with a second piece of bread. Make a second sandwich like this.
  4. Dip each sandwich generously on both sides in egg, fry in sunflower oil until golden brown.

Bon appetit!

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