What to cook for dinner quickly and simply? The best recipes for a child and a husband

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Dinner is usually the last meal of the day, but it is usually the most enjoyable as it allows you to relax and enjoy your meal without rushing. In addition, at this time, the whole family gathers together at the same table and shares the news of the day. Of course, a special place is occupied by a gala dinner, to which

need a special approach. It's an important meal anyway, and contrary to the adage that it should be given to the enemy, we want our dinner meals to be varied and delicious without taking too much preparation time.

Quick Dinner Problem

Lucky are those families where there is always someone at home who could pick you up from work and feed you well. Unfortunately, the realities of the modern world suggest that all family members work or study and only get together in the evening and, as a rule, at the table. The keeper of the hearth has to cook, and no matter how tired she is after work. Therefore, the hostesses of the whole worldthey think about what to cook for dinner quickly and simply, so that they can feed their family properly, and not fall from impotence. The final meal should be first of all satisfying and nutritious, but at the same time not contain unnecessary and unhe althy fats and fast carbohydrates, because our stomach works all night, and you should not overload it.

The main problem with dinners is their cooking time. Most dishes require long-term cutting of products, and the cooking process itself should also be taken into account. You don't want to spend your precious free time after work standing at the stove, so you need to look for recipes that will not take much time, but at the same time will allow you to eat plenty.

Blanks

If you are a thoughtful person, then you probably already know in advance what to cook simple for dinner. A very profitable strategy is to prepare blanks that can be frozen or simply kept in the refrigerator until they come in handy. For example, if you like baked potatoes, you can cut them into slices in advance, when you have time, put them in a baking bag, pour some olive oil into it

butter, add your favorite spices and leave in the fridge until dinner. When you get back from work, all you have to do is put your pickled potatoes in the oven and go about your business, and dinner is ready in 30 minutes. What could be easier? And so you can do in most cases and reduce any recipe to 15 minutes. Very good if you cook dinners onweek. Then it's even easier, spend three hours on weekends on preparations, and after work you won't have to pore over the stove or figure out what to cook today.

Product selection

As you know, dinner should not be heavy and greasy, otherwise you simply won’t be able to sleep, and in the morning you will experience discomfort. Therefore, a very important point is the choice of products and the way they are prepared. This does not mean that you can only eat salads or fish in the evening. Not at all, just reduce the amount of oil when frying and replace hard-to-digest foods with lighter ones. An excellent option for dinner would be fish or chicken, this is a light white meat that is quickly digested and provides the body with all the necessary substances. And there are a lot of useful cooking methods, especially if you have a double boiler or slow cooker at home. It is extremely important to remember that you should also eat plant foods for dinner. Be sure to add a salad to your meal, and you will not feel heaviness in your stomach. And another point that you should pay special attention to is the combination of products. If you are cooking meat, then you do not need to serve potatoes or pasta as a side dish, such a combination, albeit tasty, is by no means he althy and is not at all suitable for dinner. Do not forget about soups, they can be made from meat, vegetables and mushrooms, and to make them more satisfying, add a little cereal.

Beef for dinner

One of the most common and popular products is the meat of cattle, namely beef. From it you can make a huge amounta variety of dishes, both first and second. It all depends on which

part of the mascara you use on a specific occasion. If it is meat on the bone, then you can make a rich broth for soup, and if it is ribs, then they are simply made for baking, but the best part is the loin tenderloin, you can do anything with it. Let's look at a few examples of what to cook for dinner quickly and simply from this wonderful product.

Beef Stroganoff

A famous dish and loved by many. For it, you will need beef fillet, onion, garlic (2-3 cloves), pepper, s alt, a little butter and cream (20%). The set of products is small, but the dish turns out to be very tasty and tender. Rinse the meat under running water and cut it into small strips-slices. Heat the sunflower oil in a frying pan and put the meat in it. Fry it over low heat until golden brown. Mince the onion and garlic and add to the meat, season with s alt and pepper. When the onion is softened, pour over everything with cream and add a tablespoon of butter so that the mixture does not delaminate. It remains only to wait until you get the meat in a thick creamy sauce. You can always change the recipe a little and add your favorite spices.

Goulash

Beef for dinner goes well with vegetables, so goulash is a great choice, the meat is tender and just melts in your mouth. Cooking will take you a maximum of 35 minutes, and it will take only 5 minutes to prepare the products. Cut a piece of beef into cubes, onion and garlicchop the tomatoes finely, dip the tomatoes in boiling water for 2 minutes, remove the skin and chop finely, cut the bell pepper into small slices. That's all the preparation, it remains only to fry the meat with all the vegetables, pour boiling water and let it stew for 20-30 minutes. It is advisable to cook in a saucepan or saucepan. Don't forget the s alt and pepper and bay leaf too. Using the same principle, you can cook stew, then you can also add zucchini, and take less meat, you get a more dietary option.

Pork for dinner

The next popular food is pork. It is considered to be very fatty

meat. However, if you take the loin, the so-called corners, then there you will not see a single streak with fat. The best way to cook this product is to bake it or stew it, then the meat is soft and tender. Do not forget that all recipes can be finalized, taking into account the fact that you can make some preparations in advance in order to save time. Here's how you can prepare quick meals for dinner.

French style meat

This is a very simple recipe and will be enjoyed by just about everyone. You will need pork fillet, it can be cut into slices and beaten off, or you can immediately cut into small pieces. Prepare a baking sheet and grease it with vegetable oil. Preheat the oven to 180-200 degrees. So, put the prepared meat in one layer on a baking sheet, s alt and pepper. Next is the turn of onions and mushrooms, fry them in a small amount of vegetable oil until half cooked andpour sour cream, simmer for 5 minutes (no more). Then pour the mushroom mixture over the pork and generously cover everything with grated cheese, if desired, sprinkle with parsley or dill. Put in the oven and bake for 25-30 minutes. You can cook everything in advance, put it in a baking dish and freeze. When it's dinner time, just place the mold in the oven for 25-30 minutes as well.

Pork in the sleeve

Are you still wondering what to cook for dinner quickly and easily? Baking bags and sleeves will help you, it is very simple, fast and tasty to cook in them. Make preparations for the week ahead and freeze, what could be easier? Cut the pork into pieces and marinate in your favorite spices and your choice of oil, kefir or orange juice. It remains only to pierce the bag so that there is an outlet for hot air, and put in the oven for 30 minutes at a temperature of 180-200 degrees. You can cook the main dish and side dish in one package. Just put together with the meat all the vegetables that you would like. It can be bell pepper, zucchini, eggplant, broccoli or cauliflower.

Chicken and turkey for dinner

It was already mentioned above that eating for dinner should be foods that will not cause heaviness in the stomach and will not interfere with he althy sleep, so chicken or turkey is ideal. Another advantage of the bird is that it is combined with almost all products, so you don’t have to puzzle over the choice of side dish for a long time. As for time, almost any dish with this ingredient is quickly cooked.

Chicken skewers with pineapple

To prepare this rather exotic dish, you will need chicken

breast, namely fillet, at the rate of one fillet per person. In addition, you will need pineapple, you can use both fresh and canned. Cut the fillet into cubes, put in a bowl and pour soy sauce, add black pepper, grated garlic and, if you like the flavor of Indian curry, then half a teaspoon of this wonderful spice. Leave to marinate for 10-15 minutes, no more. Pineapple should also be cut into cubes. Soak the skewers in water so they don't burn in the oven. String chicken and pineapple alternately, put ready-made skewers on a baking sheet. Preheat the oven to 180 degrees and place a baking sheet there for 20 minutes. You can serve rice or mashed potatoes as a side dish. This dish can be prepared without skewers, but simply bake everything in foil. Also, this recipe will come in handy if you do not know what to cook for a festive dinner. Small skewers with exotic flavors are sure to please your guests.

Chicken drumsticks baked with garlic

Take chicken drumsticks and marinate them in kefir with spices for 30 minutes, put on a baking sheet or in a baking dish and cook in the oven at 180 degrees for 30 minutes. This dish is very simple and does not require special skills. In kefir marinade, you can add 2-3 cloves of garlic, onion and bay leaf for smell, as well as any spices to choose from.

Mexican turkey with vegetables

Now in many supermarkets they began to sell already butcheredturkey, for this dish you will need breast steak. It will need to be cut into small pieces. You will also need bell pepper, tomato, onion, garlic, tomato paste, canned corn and spices. Heat the oil in a frying pan, chop the onion and garlic into large pieces and sauté in the oil until soft. Then put the turkey in the pan, fry until the meat turns white. Peel the bell pepper from the seeds and cut into large slices. Turn the heat up to high and sauté the meat and peppers until browned. Peel the tomato from the peel by scalding it with boiling water, and grate it. In this mass, dilute a tablespoon of tomato paste and the liquid in which the corn was pickled. Pour what happened into the pan, add water if necessary so that it covers all the meat. Put corn and spices to taste, if you like it spicy, be sure to add a pinch of red cayenne pepper. Simmer for 10 minutes until cooked, then pour chopped greens, and you can remove from heat. It will turn out a lot of fragrant and tasty sauce, in which it is so pleasant to dip slices of bread. Be sure to try this recipe.

Fish for dinner

What could be better than a delicious, tender and light fish for dinner? Especially if it is sea fish, because it contains so many useful trace elements. Of course, this is not a very familiar product for the inhabitants of the middle lane, however, in frozen form, you can find almost any fish, from trout to pollock.

Salmon steak

Semi-finished product that you will needbuy, that's what it's called. It is very easy and quick to prepare, and the set of spices is minimal. You can cook it in a pan or bake it in foil, in both cases you will get an excellent dish. To bake, you first need to lightly marinate the steak, watering it with a small amount of lemon or lime juice, sprinkle with s alt and pepper. Then wrap in foil and bake for 15-20 minutes at 185 degrees. Garlic-cream sauce is perfect for such a dish, for it you will need to add chopped garlic in olive oil, and then pour cream and wait until they evaporate, and add spices to taste.

Fish in batter

If you are interested in what to cook for dinner inexpensively, then pollock or sea bass -

the best choice, they cost less than chicken and cook even faster. You can just cut the fish and fry, or you can pre-dip in batter. The latter is made from egg, flour and water. Mix everything until the consistency of thick sour cream. Fish can be served with rice or salad.

Side dishes and salads

In addition to meat, vegetables or cereals should be served for dinner. From vegetables, zucchini, green beans and bell peppers will be an excellent side dish. To save cooking time, you can buy a ready-made vegetable mixture, which are sold in a large assortment frozen. All you need to do is fry them lightly in a frying pan with some tomato paste, no need to defrost them.

Rice with vegetables

If you cook dinner in a hurry, thenThis recipe will come in handy for you. You can choose absolutely any vegetables, except for potatoes, but the most beneficial combination is with a Mexican mixture. It usually includes corn, peas, onions, carrots, green beans and peppers. Fry the mixture in vegetable oil until soft, then add a glass of rice, mix, the rice will become transparent, then pour everything with a glass of water. S alt, pepper, you can add soy sauce, cover and cook for 15-20 minutes until tender. It is quite a nutritious side dish, so it should be served with light meats such as chicken or fish.

Potatoes baked with spices

Potatoes are a favorite side dish all over the world, thousands of dishes can be prepared from them. But most often, dishes are either difficult to cook or take a very long time, but you want to choose simple and quick recipes for dinner. The best solution is to bake potatoes with spices, it will take 30 minutes to cook, but it will take hardly 5 minutes to prepare. If you have the opportunity to buy new potatoes, then they are best suited. It is necessary to clean and cut the vegetables into small slices and put in the dishes in which you are going to bake. Pour everything with a small amount of vegetable oil, sprinkle with spices and s alt and mix. From spices, it is better to choose basil and rosemary, they are ideal for potatoes. Put the mold in the oven preheated to 200 degrees.

Macaroni and Cheese

This is not quite a side dish, but rather an independent dish. It will be enjoyed by both adults and children. Boil pasta as you normally would. The most important thing in thisthe recipe is the sauce. It is prepared on the basis of the classic French bechamel sauce. Heat two glasses of milk with bay leaf, onion and two cloves of garlic, strain. Melt a tablespoon of butter in a saucepan

and add a tablespoon of flour, mix and pour milk. Simmer until mixture begins to thicken, then remove from heat and add s alt, pepper, oregano and grated cheese. You can take an unlimited amount of cheese, as much as you like. Put the pasta in a baking dish and pour over the mixture, you can additionally sprinkle cheese and herbs on top. Place in the oven for 10-15 minutes and you're done. This is the perfect option for those who are looking for something quick and simple to cook for dinner.

Greek salad

Perhaps the tastiest salad yet impossibly simple. The classic recipe involves the following set of products: Bulgarian pepper (ripe and juicy), meaty tomato, a couple of crispy cucumbers, pitted olives and, of course, feta cheese, it is he who makes this Greek salad. If desired, you can add lettuce leaves, such as romano or iceberg, they have almost no taste of their own, but are very juicy. Coarsely chop all the vegetables and mix with olives, cut the cheese into cubes and arrange on top. Another important point is spices, be sure to add basil and oregano, they will perfectly complement the taste of this Mediterranean dish. For dressing, use unrefined olive oil with lemon juice.

For dinnerbaby

Children, like adults, love to eat tasty food, but it is worth considering the difference in the diet. Dinner for children is a way to restore the energy expended during the day, so it should be hearty and nutritious. When choosing products, it is better to limit yourself to vegetables, cottage cheese or fruits; you can offer your child dried fruits or nuts. There is also a list of foods that are contraindicated for children in the evening, these include smoked meats, mayonnaise, too s alty or fatty foods, in addition, beef or pork for dinner is highly undesirable for a child.

Cheesecakes with berry sauce

This is the best option for children's dinner, and preparing them is quick and easy. Take a pack of low-fat cottage cheese, add one egg there and rub it well. Add two tablespoons of flour, sugar and a pinch of s alt to the curd mixture and mix well. For flavoring, you can take a little vanillin, dried fruits or berries. From the resulting mixture, syrniki should be molded, roll them in flour and fry in a small amount of oil on both sides until golden brown. Berry sauce can be made from any berry, and thanks to the existence of frozen foods, you can enjoy this sauce even in winter. All that needs to be done is to simmer a small amount of the selected fruit in water with sugar. Pour the sauce over the finished cheesecakes and sprinkle with powdered sugar.

Potato cutlets

Boil two or three potato tubers in their skins until cooked and let it cool down a bit. Peel the skin and grate on a coarse grater. Add to the resulting massa beaten egg, three tablespoons of flour, grated cheese, herbs, s alt and a little pepper. Mix the resulting potato mixture well and form into small patties. Heat the oil in a frying pan and fry on both sides until golden brown. Serve with sour cream and herbs.

All the examples of dishes listed in the article are quite simple and do not require additional skills or special skills, in addition, cooking will take you no more than 30-40 minutes. Now you know how and what to cook quickly, tasty for dinner.