Bourbon is Bourbon: the price. Bourbon at home

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Strong alcoholic drinks are classics of their style. Without them, it is difficult to imagine an aristocratic image. This type of alcohol has a special aroma and bouquet of taste. Therefore, you need to drink it in your own way. Bourbon is an amazing drink with an interesting history of origin. He has his own drinking culture. Bourbon is included in the list of noble drinks. It is believed that only people with impeccable taste consume it.

A bit of history

The very name of this strong drink is French. However, it was the Americans who invented bourbon. And this is an official historical fact. Today, we can enjoy the rich taste of bourbon thanks to Irish as well as Scottish settlers. They found a home in Kentucky. And in this state there was a small town of Bourbon. It was named by the locals, who still longed for their native France.

Neither the Scots nor the Irish could imagine their lives without classic whiskey. But for its preparation, rye and barley were required. And here they were grown in sufficient quantitiesquite problematic. But with corn, such problems were not observed. Not wanting to change the usual foundations and give up their favorite alcohol, the settlers decided to adapt to local conditions and initially unusual raw materials. In fact, bourbon is the same whiskey made from corn. But it differs from its ancestor both in taste and appearance. Bourbon is believed to have originated around the 18th and 19th centuries.

Cooking Method

Following established traditions, the raw materials for this drink are allowed to brew for about 2-4 years. However, exceptions can be made for certain varieties of bourbon. Alcohol is infused in special barrels, previously burned from the inside. This affects the color of the drink. In addition, the taste of bourbon takes on an exclusive, memorable twist.

Barrels must be stored throughout the entire period in a special storage. The indoor temperature is practically the same as the outside weather conditions. This drink is most often added to cocktails. Even a beginner can cook such bourbon at home. The cost of such a drink is, on average, 800-1000 rubles per bottle.

It's much more difficult with a drink that has been brewed for 6-20 years. On the label of bottles with this elite alcohol, there will definitely be an inscription reserved, as well as the age of the drink. The main distinguishing feature of this bourbon is the taste and aroma. Swallowing this drink in one gulp or diluting it with something is a real blasphemy. The price of such a high-grade masterpiece starts from2000-3000 rubles for 1 bottle.

Ingredients for making corn whiskey

As mentioned above, the main component from which classic bourbon is made is corn. It should be at least 51% in the drink. In addition to corn, barley and rye are also used. Don't confuse bourbon with corn whiskey. Essentially, they are one and the same. However, the last alcoholic drink implies the presence of 80% of the main component. Therefore, it will taste completely different.

Drink taste

Bouquet directly depends on the aging time of alcohol. If we are talking about a more affordable option that is insisted on for 2-4 years, in this case you will not feel any special frills.

This drink can be drunk in one gulp or diluted with something for a more versatile and pleasant taste. In addition, minimum aging bourbon is most often used in alcoholic cocktails. It adds a surprisingly spicy twist.

If you want to experience something special, in this case, pay attention to the more expensive bourbon. Reviews of such a drink with an exposure of up to 20 years are exceptionally enthusiastic. No one will drink such alcoholic nectar like banal vodka. This bourbon should be enjoyed slowly, savoring every sip. The tartness of corn fades into the background. You can easily smell the notes of chocolate, vanilla or even leather.

Compared to Scotch whiskey, the classic bourbon has a rather heavy taste. This is due to the large amount of corn. Many manufacturersresort to all sorts of additives to soften and enrich the aftertaste bouquet. You will immediately recognize the sweet notes. The fact is that the burnt walls of the barrels contribute to the formation of caramel flavor in bourbon.

Fragrance Bouquet

No less attractive is the smell exhaled by this alcoholic beverage. A good bourbon, the price of which can reach tens of thousands of rubles per bottle, has a thick aroma with sugary notes. At the same time, in general, the smell can be called quite tart and saturated. When heated, it intensifies, so connoisseurs of this drink are strongly recommended to preheat the glass in the palms. Experts say that the bouquet of the fragrance contains notes of maple, vanilla, flowers and cinnamon.

Bourbon varieties

There are two main types of this alcohol: straight and blended. The bottle must be labeled informing the buyer about the type of drink. This refers to the inscriptions straight and blended. The first variety does not provide for the presence of any additives, as well as neutral alcohol. The strength of the drink reaches 80 degrees.

Blended bourbon is also called watered down. Manufacturers often reduce the strength of the drink with distilled water. In this case, alcohol, as a rule, has a strength below 40 degrees.

Practically all bourbon varieties have a beautiful deep golden hue. Connoisseurs call it amber or orange.

How to drink bourboncorrect

Connoisseurs of this type of alcohol almost unanimously argue that it is necessary to use corn whiskey strictly from glasses with a thick bottom and thinner glass walls. In the USA, such a container is called old glass. It is believed that only in such glasses the amazing color is fully revealed. In the languid depths of amber, rich sparks of a golden hue begin to flash.

Bourbon is a drink for a leisurely and peaceful pastime in complete solitude or in a narrow circle of close people. Also in America, such alcohol is considered an excellent option for long business meetings. Bourbon is considered a purely masculine drink. However, nothing prevents the lady from joining the conversation with a glass of corn whiskey in her hand. Such an act will not be regarded as a violation of tradition.

Before you sip a strong liquid, you need to hold the container with it in your palms a little and warm the contents, gently shake the glass. After that, you can inhale the amazing aroma and take the first sip. Drink bourbon slowly and sedately. This must be done in small sips. After each it is recommended to feel a rich aftertaste. Bourbon gently wraps around the throat and perfectly warms. It is not recommended to eat immediately.

What can be paired with

You can add ice cubes to your drink. However, many experts argue that the best bourbon is clean and without any inclusions of foreign ingredients. Despite this, many delicious dishes have been created based on corn whiskey.cocktails. The most successful combination is recognized as a mixture of bourbon with rum, sweet liquor, a variety of fruit and berry juices without pulp, natural syrups.

It is believed that there is simply no need to eat good alcohol in order not to overshadow its true taste. However, bourbon is a very strong drink. Especially when it comes to the "direct" variety. You can drink it with non-acidic juices or soda. They eat sushi corn whiskey, Roquefort cheese, sometimes lemon, as well as fresh fruits and berries.

The following dishes are considered the most successful accompanying menu for bourbon: smoked salmon in sour cream, cream cheese soup with croutons and white onions, dark or white chocolate with a splash of almonds, sea scallops with butter sauce and mashed green peas, roast lamb, truffles, coffee, cranberry-apple sorbet.

Most popular variety

If you want to spend an evening in seclusion and tranquility, then the best drink for such a situation would be a traditional corn whiskey. Bourbon "Jim Beam" is a real legend in America. This trademark was officially registered in 1934. However, the history of this type of alcohol goes back as far as the 18th century. The most famous are varieties called Jim Beam Black and Jim Beam White. They are recognized as the standards of corn whiskey by most of the true connoisseurs of bourbon.