Mushroom salad recipes: popular, tasty and simple

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Mushroom salad recipes: popular, tasty and simple
Mushroom salad recipes: popular, tasty and simple
Anonim

Mushroom salads are delicious and nutritious dishes. They are great for festive treats, and as an everyday snack. There are many recipes for such a delicacy. Some of them are discussed in the materials of the article.

Cooking a dish with turkey meat

This salad contains the following products:

1. 300 grams of fresh champignons.

2. Some greenery.

3. Sweet pepper (at least two pieces).

4. Carrot (1 root vegetable).

5. Onion head.

6. 400 grams of turkey meat.

7. A package of canned peas.

8. A few cherry tomatoes.

9. 4 eggs.

10. Mayonnaise sauce.

11. Table s alt.

12. A small amount of vegetable fat and pepper.

This dish is one of the most interesting mushroom salad recipes. Prepare it this way:

  • Turkey flesh is cut into squares. It needs to be friedplate with the addition of vegetable fat, s alt and spices.
  • Mushrooms are washed. Cut them into small pieces. Mushrooms are cooked on the stove in the same way as turkey flesh.
  • Pepper should be peeled, rinsed. Then it is chopped into thin slices.
  • Tomatoes should be cut in half.
  • Chop carrots with a grater and cook on fire with vegetable fat.
  • The bulb is cleaned and rinsed. Shred into squares.
  • Eggs for salad should be boiled, cut into cubes.
  • The greens are washed and chopped.

All the products that make up the salad are put in a deep bowl, add peas, mayonnaise, s alt. Mix thoroughly. The surface of the appetizer is sprinkled with herbs and tomato slices.

Salad with champignons and vegetables

This dish is considered one of the most famous mushroom salad recipes. To prepare it, you need the following:

1. 2 potatoes.

2. 100 grams canned peas.

3. Onion greens.

4. Small amount of vegetable fat.

5. Carrot (2 root vegetables).

6. The same number of pickled cucumbers.

7. 200 g champignons.

8. 2 eggs.

9. Some vegetable fat and table s alt.

Root crops must be boiled. The same is done with eggs. Carrots and potatoes are chopped into squares. Mushrooms are cooked on fire with the addition of table s alt and vegetable fat. Eggs and pickles should be chopped. All of these components are placed in a deepbowl, add peas, chopped greens to them. Mixed with mayonnaise sauce.

salad with mushrooms
salad with mushrooms

This dish is considered one of the easiest mushroom salad recipes. Housewives often prepare such an appetizer, and many people like it.

Another interesting option

On the eve of a solemn event, you always want to surprise your family and friends with an unusual delicacy. Layered salad with mushrooms is a great treat for such an occasion. It is quite satisfying and, in addition, looks very attractive. To prepare this appetizer you will need:

1. Boiled potatoes (2 pieces).

2. Ham (250 grams).

3. Two large spoons of mayonnaise sauce.

4. Hard boiled eggs (2 pieces).

5. Carrot (1 root vegetable).

6. 400 grams of boiled champignons.

This snack consists of layers, each of which is used once. This is a very tasty salad with mushrooms, and it is not at all difficult to prepare it. All the ingredients needed for the dish must be chopped. The mushrooms are cut into small pieces. Products should be laid out on a large plate, cover each layer with mayonnaise sauce.

salad with puff mushrooms
salad with puff mushrooms

The sequence of ingredients should be:

1. Potato.

2. Ham.

3. Carrot.

4. Mushrooms.

5. Eggs.

6. Mayonnaise sauce.

Dish with seaweed

To make this salad you need:

1. White onion.

2. Egg.

3. Carrot.

4. Mushrooms (at least 6 pieces).

5. Celery (one stalk).

6. 150 grams of seaweed.

7. Large spoonful of mayonnaise sauce.

8. The same amount of vegetable fat.

9. A little ground pepper.

One of the most popular mushroom salad recipes is a dish with seaweed and fried mushrooms. This is an interesting, nutritious dish that is easy to prepare.

mushrooms with seaweed
mushrooms with seaweed

It is done as follows:

  • Excess liquid is removed from the cabbage package.
  • Vegetables need to be peeled and washed.
  • Onions, carrots and celery stalk are cooked on fire with vegetable fat.
  • Add mushrooms to the resulting mass and fry again.
  • The egg should be boiled and cut into squares.

The ingredients needed for the salad are combined in a large bowl. You can also add some black pepper to the bowl. Then put a spoonful of mayonnaise sauce into the dish and mix the resulting mass.

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