2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Sweets are loved by all children and many adults. But I don’t really want to spend money on purchased desserts - sometimes you can find half of the periodic table in their composition. And for something complicated, there is often simply not enough time. But you can always bake biscuit cookies that do not require a long list of ingredients, while they are delicious. Moreover, they can be arranged in such a way that it will not be a shame to put them on the festive table.
Sponge Cookies: Easy and Quick Recipe
There are a lot of options for preparing dough. However, many of them require effort: separating eggs into yolks and whites, and other subtle culinary manipulations. But there is a way to make biscuit cookies in just half an hour. And even a child can cope with the recipe. You will only have to control the baking process in the oven.
The dough will take about five minutes. For him, two eggs are beaten until foamy with sugar, which is taken half or twoa third of a glass, it all depends on personal preference. Keep in mind that biscuits with more sugar are crunchier, and with less - softer. Then flour is added, about half a glass. It must be poured in gradually, with continuous whipping. The dough should be runny but not overly wet.
The baking sheet is covered with parchment, on which the mass is laid out with a spoon. There should be a sufficiently large distance between the cakes so that they do not stick together into a common layer. The sheet is removed into the oven, heated to +180 ° C, and left in it for 10-15 minutes.
What to add to biscuit cookies?
The taste of baking can be varied even at the stage of dough preparation. Biscuit cookies get interesting flavor notes by adding vanillin or cinnamon, ground nuts or grated chocolate, lemon or orange zest. It is not forbidden to come up with something more original.
Nice additions
Some people with a sweet tooth don't really like just biscuit cookies, they seem a bit dry. The solution is simple: cookies can be connected in pairs using something liquid, but sticky. The simplest options: jam, jam or thickened honey. But biscuit dough cookies with chocolate cream are tastier. For it, you need to heat half a can of condensed milk in a microwave or in a water bath. When it warms up well, a bar of chocolate, necessarily dark, crumbles into the container. As soon as it starts to bloom, you need to intensivelystir with a spoon so that the mass is homogeneous. After the cream has cooled, it is transferred to a culinary bag, with the help of which it is applied to the “bottom” of one cookie. The second is simply placed on top.
Birthday
Even with a delicious layer on a gala day, biscuit cookies may not seem like a very worthy dessert. To give it elegance, you will have to work a little and build roses from cookies. Cookies are baked small, the dough is laid out with a teaspoon. This time it is better not to use parchment, but to grease the baking sheet well with margarine. Only five “petals” are laid out at a time, because when cooling, the cakes quickly harden, losing their flexibility and plasticity. The oven must be preheated to +200 ° C, and the baking time is reduced to five minutes. Ready cookies will brown around the edge, but remain soft in the middle.
The petal is carefully removed with a spatula, and with the help of a paper napkin or towel it is twisted into a cone. The next “petal” is wrapped on top in compliance with the shape of a rose. And so on until the cookies run out. When you get the hang of it, you can try bending the petals outward slightly.
Ready-made roses can be safely put in a vase, after cooling they will not fall apart. If desired, the edges of the petals are smeared with hot chocolate or sprinkled with powdered sugar - this makes it even more elegant and appetizing.
Without habit, biscuit roses are formed slowly, but after the fifth or sixth, their folding takes a fewseconds. In addition, practice shows that the heroes of the occasion willingly take part in such creativity. So the festive mood comes even earlier than the holiday itself.
By the way, cakes are often decorated with roses from such cookies. Biscuit cookies are a light and tasty treat for tea. It's easy to make at home, which is why it's so popular with housewives.
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