American sandwiches: recipes with photos, ingredients and cooking tips
American sandwiches: recipes with photos, ingredients and cooking tips
Anonim

In modern American cuisine, a quick type of cooking that does not require a lot of time and ingredients is becoming more and more popular. On this wave, various fast food and, of course, sandwiches gained great popularity. Further in the material there will be several recipes for American sandwiches with photos that will help you quickly and correctly prepare this dish.

Scrambled Egg, Cheese and Bacon Sandwich Recipe

A feature of this option is the egg yolk, which in a particular situation acts as a sauce. To prepare such a dish, you will need the following products:

  • two slices of bacon;
  • two slices of bread;
  • 20 grams of edam cheese;
  • one tomato;
  • tablespoon of mayonnaise;
  • 10 grams of butter;
  • chicken egg;
  • three leaves of lettuce.

Cooking a dish

To properly implementFor this recipe for an American sandwich, you need to ensure that the yolk looks more like a boiled egg in a bag, and does not spread over the sandwich. To do this, do the following:

  • Heat a frying pan with a little oil.
  • After that, fry bacon on it. It must be cooked until golden brown on both sides.
  • The bread should be lightly heated in a dry frying pan.
  • Spread the inner parts of the bread (on both sides of the filling) with mayonnaise.
  • Put cheese on one of the slices.
  • Wash the tomato and cut into thin slices.
  • Next, you need to alternate between chopped tomato, lettuce and bacon, spreading them on bread. There should be a leaf of lettuce on top.
  • Now you need to reheat the oil in the pan.
  • As soon as the desired temperature is reached, you need to break the egg into it and cook the scrambled eggs. At the same time, it is necessary to ensure that the yolk is half ready and does not spread.
Proper condition of the yolk for a sandwich
Proper condition of the yolk for a sandwich
  • When everything is ready, put the scrambled eggs on the salad and cover with the second slice of bread.
  • You need to eat this American sandwich right away, otherwise the yolk will harden and the dish will be tasteless.

Consider the following recipe.

Club sandwich

Another delicious option that's great for breakfast or as a snack to take to work or school. It is worth noting that this recipe is better known as the classic American sandwich. For hiscooking you will need:

  • 6 slices of sandwich bread;
  • one tomato;
  • one chicken breast;
  • 20 grams of ham (or one slice in the shape of bread);
  • two lettuce leaves;
  • 30 grams of cheese (one slice of cheese for sandwiches);
  • tablespoon of mild mustard;
  • tablespoon of mayonnaise;
  • red onion.

Let's look further at how to make this American sandwich.

Cooking

Of course, before assembling the dish, you need to prepare all the ingredients. Start with the sauce:

  • Mix mayonnaise with mustard in a small bowl. Stir the contents until a mixture of even color is obtained.
  • The tomato needs to be washed and cut into several even and not too thick circles.
  • Now you need to prepare the bread. It can either be dried in a toaster or fried in a dry frying pan until golden brown.
  • Next, a little sauce should be applied to the top of one of the pieces and evenly distributed.
  • Lettuce leaves should be washed, dried and placed on a greased slice.
  • S alt and pepper the chicken breast. After that, it must be cut into two plates and fried in a pan until cooked;
  • Once it's ready, put it on an American sandwich on top of the salad.
  • Red onion should be peeled, washed and cut into rings. They need to be placed on top of the fillet.
Preparation of red onion rings
Preparation of red onion rings
  • You need to put a little on the bowsauce and try to distribute as evenly as possible.
  • Cover the entire filling with a slice of bread. It needs to be smeared with sauce.
  • Ham is laid out next.
  • A sliced tomato is laid out on top of it.
  • The sauce is also laid out and distributed on them.
  • Then cheese is laid out and everything is covered with bread.
  • Now it remains only to pierce the American sandwich with skewers so that it does not fall apart, and cut into two equal triangular sandwiches.

Ham and cheese recipe

Sandwich with ham and cheese
Sandwich with ham and cheese

Another delicious and fast-cooking version of this dish. To create it, you need the following products:

  • four slices of sandwich bread;
  • two slices of ham;
  • two slices of cheese for sandwiches;
  • 40 grams of hot sauce;
  • half a tomato;
  • half onion;
  • 30 grams of butter;
  • two leaves of lettuce.

Cooking

Now let's figure out how to make an American sandwich according to this recipe. You need to do the following:

Smear all slices of bread on the outside with butter, without dry spots and gaps

Sandwich Bread Option
Sandwich Bread Option
  • Apply sauce on reverse sides and spread evenly.
  • Next, put slices of cheese on both slices of bread (for one sandwich).
  • Place ham on top of one of them.
  • Onions must be peeled frompeel, wash, divide in half and cut one of the halves into rings.
  • They, in turn, need to be placed on top of the ham.
  • Next, wash the tomato, cut into circles and put half of them on top of the onion.
  • Now it all needs to be covered with a second slice of bread and cheese.
  • Then the sandwich should be placed on a dry hot pan and cooked on both sides until golden brown. Typically, this takes two minutes per side.
  • Ready-made American sandwiches need to be pierced with skewers, cut into two identical triangles and put on a lettuce leaf on a plate. The dish is ready to serve.

Tuna and avocado recipe

Let's consider another interesting way of preparing this dish. For it, you need to purchase the following list of products:

  • one avocado;
  • one can of canned tuna;
  • 6 slices of white bread for toasting;
  • one tomato;
  • a small handful (at the tip of a knife) of sea s alt;
  • as much freshly ground black pepper;
  • six sheets of iceberg lettuce;
  • six stalks of parsley;
  • tablespoon of lemon juice;
  • sweet red onion.

Cooking procedure

Now consider the algorithm for creating a dish. Here's what you need to do:

  • Bread can either be toasted in a toaster or fried in a dry frying pan. Cook until golden brown.
  • Wash the avocado, then peel and remove the pit.
  • Afterthis insides need to grind to a state of puree. This can be achieved by crushing it with a fork.
Avocado puree
Avocado puree

Rinse the parsley under cold water. Dry and then finely chop

Chopping parsley
Chopping parsley
  • Now mix avocado puree separately with herbs, s alt and pepper. Then you need to pour in the lemon juice and mix everything properly until a gruel of a homogeneous consistency is obtained.
  • The tomato should be properly washed and cut into circles of the same width. They should not be too thick.
  • Mash the tuna a little with a fork to make the pieces as small as possible.
  • Next, you need to peel the red onion. Then rinse it under cold water.
  • The prepared onion is cut into rings of the same width.
  • Now you need to put a lettuce leaf on one of the halves of the prepared bread.
  • Count the ingredients right away so that they are enough for several sandwiches.
  • Slices of chopped tomato are placed on top of it.
  • You need to put a couple of onion rings on them.
  • Next, you need to put a few tablespoons of the previously prepared avocado puree. After that, evenly distribute it over the entire surface of the sandwich.

And processed tuna is laid out on top of the puree. The last ingredient of the filling should also be evenly distributed and covered with a second slice of bread.

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