Curd cheesecake without baking: recipe with photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Curd dessert without baking is a light and delicious delicacy. It is great for those who do not have time to use the oven. Shortcrust pastry cookies (with the addition of chocolate, nuts or sugar) are suitable as the basis for the dish. This article is about popular no-bake cheesecake recipes.

Dessert with vanilla flavor

To prepare the base you will need:

1. Butter (about 80 g).
2. 150 g shortcrust biscuits.

The composition of the filler includes:

1. 100 ml milk.
2. A big spoonful of vanilla.
3. About 600 g curd.
4. Butter (approximately 50 g).
5. Same amount of granulated sugar.
6. Gelatin - approximately 10g
7. Sour cream (at least 150 g).

The no-bake cheesecake recipe looks like this. Gelatin should be placed in a bowl with cool milk. Leave the product for half an hour. Butter in the amount of 80 g is melted in the microwave. Then it must be cooled down. The cookies are crushed until crumbs appear. Combine with oil, rub with a fork. Place on the bottom of a baking dish, smooth with your fingers. Put the base in the refrigerator. The products needed for the filler are crushed with a blender. Gelatin is heated on the stove, stirring occasionally. When the milk begins to boil, it is removed from the fire. Add to other ingredients. Rub the filler well with a mixer.

Place it on the base surface. Cover the bowl with food wrap. Homemade cheesecake recipe without baking should be put in a cold place for four hours.

Dessert with blueberries

The following ingredients are needed to prepare the dish:

1. Approximately 30g butter.
2. 85g shortbread cookies
3. Lemon juice (at least 2 tablespoons).
4. Blueberries - 1 cup.
5. 7 gelatin sheets.
6. Curd cheese in the amount of 250 g.
7. Cream (about 200 ml).
8. Half cup of yogurt.
9. Sugar (at least 5 tablespoons).

How to make Berry Cheesecake?

No-bake recipe with cottage cheese and blueberries is discussed in this section. First you need to make the basis for the treat. Cookies are crushed until small crumbs appear. Combine it with melted butter, rub with a fork. Transfer to a baking dish, level with a spoon.or spatula.

To prepare the filler according to this no-bake cheesecake recipe, you need to place two sheets of gelatin in cool water for ten minutes. Berries are placed in another bowl. Add three tablespoons of granulated sugar, half a serving of lemon juice. Stir, heat in the microwave for three minutes. Combine with gelatin. Rub until this product is completely dissolved. Then you need to prepare the cheese filler. Five sheets of gelatin are placed in a bowl of cool water. Leave for ten minutes.

Cheese is combined with two large spoons of sugar, yogurt, cream. Add the second half of the lemon juice. Mix the components. Combine them with gelatin. Cheese filler should be divided into three equal portions. Berries are placed in one, and a large spoonful of blueberry juice is placed in the other. The third portion should remain white. Cheese filler with berries is placed on the base for dessert. They level it. Then place the filling with juice. Then a white cheese filler is placed on the surface of the dish. Dessert is removed in a cold place at night. Two hours after the treat starts to set, you can garnish it with drops of blueberry juice. The next day, the cheesecake should be removed from the mold and cut into pieces with a hot, sharp knife.

Dessert with nuts and dried fruits

Required for cooking:

1. 500 g cottage cheese
2. Sugar (one glass).
3. Gelatin (at least 100 g).
4. A half kilo of sour cream.
5. 200 g nut kernels.
6. Same quantitygelatin.
7. About 150g butter.
8. Dried apricots (same amount).
9. Half a glass of blueberry jam.

What does a no-bake cottage cheese cheesecake recipe look like? To prepare a dessert, you need to combine the kernels of nuts with dried fruits. Add melted butter. Gelatin is diluted in a plate with cool water according to the instructions. Cottage cheese rubbed with sour cream and granulated sugar. The components should be beaten with a mixer. Add swollen gelatin, jam. To stir thoroughly. The resulting mass is spread on the surface of the cake. Keep in a cool place for about four hours. When the filler has completely hardened, the dessert can be served.

Treat with bananas

The composition of the food includes the following products:

1. 350g sugar biscuits
2. Lemon juice - 2 large spoons.
3. About 150 g butter.
4. Bananas (three pieces).
5. One and a half tablespoons of gelatin.
6. Cottage cheese - at least 450g
7. Cream (one glass).
8. Powdered sugar (2 tablespoons).

Cooking

This chapter describes the no-bake banana cheesecake recipe with photo.

To prepare the dish, you need to grind sugar cookies with a blender. Combine with melted butter. The resulting mixture is placed at the bottom of the mold. Gelatin is poured with hot water in the amount of 6 large spoons. Rub until the product is completely dissolved. Two bananas are crushed in a blender with lemon juice. Add cream, powdered sugar, cottage cheese. It is necessary to grind the mass so that it becomes like a cream. Slowly add gelatin to it. The filler is placed on the surface of the base. Banana cheesecake without baking should be kept in a cold place for at least three hours. You need to wait until the delicacy completely hardens. Then it is removed from the mold. Garnish with the remaining sliced banana.

Dessert with lemon flavor

It consists of the following components:

1. Approximately 50g butter.
2. Half a kilo of cottage cheese.
3. Lemons in the amount of three pieces.
4. Gelatin (at least 4 sheets).
5. Glass of powdered sugar.
6. Shortbread cookies - approx 80g
7. 200g cream cheese.

How to make lemon curd cheesecake? The recipe with a photo without baking is presented below.

Cookies should be crushed. Combine crumbs with melted butter. Place it in the bottom of a baking dish. Keep in a cold place for thirty minutes. Cottage cheese is combined with cheese, powdered sugar, peel of 2 lemons. Gelatin is prepared according to the instructions. Heated over low heat. Add to curd filler. Thoroughly grind the components. Put the filling on the surface of the base. Cleaned in a cold place for eight hours.

Dessert with strawberries

It will require:

1. Oatmeal cookies - about 400 g.
2. Half a kilo of cottage cheese.
3. Gelatin in the amount of 25 g.
4. Sour cream (one glass).
5. About 150g butteroils.
6. Sugar (5 large spoons).
7. A pound of strawberries.

For jelly you will need:

1. At least 15 g of gelatin.
2. Strawberry juice - approximately 250 ml.

Cooking

According to this recipe, cottage cheese cheesecake without baking is done like this. Gelatin in the amount of 15 g is combined with juice. Leave for sixty minutes. Cookies must be chopped until crumbs appear. Grind the product with soft butter. The resulting mixture is placed in an even layer on the surface of the dessert mold. Cleaned in a cold place for a quarter of an hour. Strawberries are rinsed. Several large and even berries are set aside for decoration. The rest are divided into slices.

Sour cream is rubbed with sugar. Beat well, add cottage cheese. The resulting mass is combined with ready-made gelatin in the amount of 25 g. Mix thoroughly. Add berry slices. Put the filler on the surface of the cake. Put in the freezer for ten minutes. Jelly mixed with juice is heated. Then it should be cooled down. The remaining sliced berries are placed on the surface of the dessert.

Delicacy is poured with juice. No-bake cottage cheese cheesecake with jelly and strawberries is placed in a cold place for three hours or all night. Then the dessert is taken out and carefully removed from the mold. The sides of the dish should be preheated with a hair dryer. This will make the cheesecake easy to pull out.

Dessert with chocolate

It includes:

1. 300g biscuits
2. Tiledark chocolate - about 100 g.
3. Butter (approximately 80 g).
4. Five large spoons of powdered sugar.
5. Chocolate milk bar (150 g).
6. Cream cheese in the amount of 600g
7. A few tablespoons of milk (for the chocolate glaze).

Biscuits are rubbed with butter until crumbs appear. Place it in a dessert mold. Half of the servings of chocolate bars are melted using a water bath. Cheese is combined with powdered sugar. Mix both masses. The filler is placed on the surface of the cake in an even layer. Remove the dessert in a cold place for 2 hours. The rest of the chocolate bars are melted, combined with milk. Pour the delicacy with the resulting glaze.

Clean in a cold place at night.