Chocolate brands: names, history of appearance, taste and top products

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Chocolate is not only a sweet dessert, it is also a remedy for a bad mood. In many films, we can see how in difficult situations, many women immediately take a bar of chocolate or candy. They help to cope with negative emotions and cheer up.

It's no secret that chocolate is different. Chocolate brands that are known all over the world produce this product in various varieties. These desserts differ not only in the amount of cocoa beans, but also in various additional components.

They add spices and cookies, various berries and dried fruits, as well as nuts and marmalade. All this gives desserts an unusual and unique taste.

Chocolate Brands

Many firms that produce treats from cocoa beans are known everywhere. Swiss and Belgian chocolate strive to taste absolutely everything. France produces the most interesting chocolate bars with unusual fillings.

Amedei Selezioni (Italy)

In 1990, in Tuscany, a brother and sister opened a chocolateproduction, which later became world famous. These young and talented chefs faced a lot of difficulties before they opened their factory. At first, the company produced only pralines. However, after some time they reached the level of production of delicious dark chocolate.

Amedei Selezioni has repeatedly received awards for the best dark and milk chocolate. It should be noted that manufacturers value their product quite highly. A set of 12 chocolate bars will cost about 60,000 rubles.

In their feedback, customers are satisfied with this product. Sweets and chocolate are very tender and melt in your mouth. They are packaged in beautiful wrappers and boxes. Simply amazing products (according to customers).

Teuscher (Switzerland)

This is the most famous chocolate company in Switzerland. The award for manufactured products was awarded to the company by the famous National Geographic magazine. This company has been supplying the markets with more than 100 varieties of various chocolate for many years. These are sweets, tiles and slices that bring happiness to people.

Teuscher first started making desserts from cocoa beans in 1932 in Zurich. Since the opening, many new chocolate recipes have appeared here. Extra dark chocolate, which is 99% cocoa beans, is the "face" of this company.

Many shoppers find this dark chocolate a must try. Customers also respond positively to sweets. Teuscher.

Leonidas (Belgium)

The history of this chocolate is rooted in the distant past. About a century ago, an American of Greek origin found his life partner in Belgium. He did not want to leave his wife's homeland, so he opened his own small business here. At first, the shop was small and sold only a few varieties of sweets. Over time, production expanded and reached a huge scale.

Today Leonidas is the most famous Belgian chocolate. It is sold in the US, London and Greece. In Belgium itself, there are about 350 Leonidas branded stores, and there are more than 1200 of them around the world. Every year the number of famous pastry shops is increasing, and chocolate is sold in almost every corner of the world.

Customers speak well of Leonidas sweets. They have a very pleasant and delicate taste. Chocolates are sold in various sizes and shapes. Very convenient sets with different tastes of chocolate, in the form of small tiles. Everyone will love this gift.

Bovetti (France)

France is a country of romance and love. Everything here is light and airy, even chocolate. Bovetti is a famous brand of French sweets based on natural cocoa beans.

Confectioner W alter Bovetti (the founder of the company) opened his business relatively recently. The first factory began its work in 1994. To date, there are already two Bovetti factories in France, which produce various varieties of chocolate. The confectioner also successfully initiated the creation of a chocolate museum and a flagshipstore with the widest range.

The main direction in creating sweets is their taste, not their appearance (that's what Bovetti believes). Therefore, in France, you can try brands of chocolate with flower petals, pepper and other spices. The master also produces his culinary masterpieces in unusual forms: nails, hammer, hat.

In the reviews, customers say that Bovetti chocolate, although it has appeared recently, deserves respect. The cost of a bar of 100 grams of dark chocolate (73%) is about 300-350 rubles. It is quite expensive, but the quality of the product is worth the money spent.

Michel Cluizel (France)

This is another brand of famous French chocolate. The firm is a family business. Michelle Kluizel inherited the production from her parents. The first luxury chocolate factory was opened in 1980. The peculiarity of Michel Cluizel sweets is that they use only natural products to make their chocolate. Also in production, they purchase primary raw materials, and the grains are roasted and ground at the plant itself under the guidance of technologists.

It should be noted that the recipes of these confectionery masterpieces change very rarely and only under the strict guidance of the chocolatier, because the best chocolate brands should be recognizable in their taste. The classic versions of Michel Cluizel chocolate are loved by many French people.

In the reviews, people who have tried chocolate products saythat Michel Cluizel sweets are made from natural ingredients. The stamp on each package with the signature "Noble Ingredients" inspires confidence. The chocolate is delicious and soft. There are souvenir packages that can be bought as a gift.

Lindt (Switzerland)

As you know, Switzerland is the country in which chocolate was "born". There are many firms, both large and small, that produce Swiss chocolate. Brands of confectionery products of this country are known all over the world. They are known and bought, they are respected and appreciated.

Lindt is one of the oldest chocolate factories in these lands. The company's history dates back to 1845, when the Sprüngli family opened a small confectionery shop in Zurich.

Over the years, production expanded and the company merged with another confectionery production. The result is Lindt & Sprüngli AG, which brings delicious chocolate to the market. Sweets are produced with various fillings and additives, they are packaged in interesting packages. In company stores you can buy sweets in cans, tiles in simple boxes and chocolate by weight in pieces. Well-known brands of chocolate should have their own "zest". Lindt is quality and interesting packaging.

Everyone is happy with the taste and quality of these treats. According to customer reviews, such sweets are not only tasty, but also he althy. However, they cannot be found in ordinary stores. Supplies are limited.

Russian chocolate brands

There are a lot of sweets in Russia that are produced onfactories in the country. In terms of taste, they are not inferior to other elite brands.

For example, the well-known chocolate "Korkunov A." produced in Russia. It has a delicate and delicate taste, interesting texture.

"Fidelity to quality" - these are elite bitter chocolate varieties. Only natural ingredients are used in production. A 100-gram bar can contain from 65 to 93% cocoa beans. It is from this company that you can buy a package of assorted varieties of sweets.

Pobeda Vkusa, Rossiya, Babaevsky, Bogatyr and Russian Chocolate are all chocolate brands in Russia. Each factory produces its own special taste, which is liked not only by the inhabitants of our country. Many products are sold in other countries of the world and are not inferior in quality to famous brands.