Cranberry and lingonberry fruit drink: a recipe for children

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Morse is a squeezed natural juice with pulp from berries, which is diluted with a decoction of pomace. A delicious drink made on the basis of frozen cranberries and lingonberries will be in no way inferior to squeezed juice from fresh berries. It helps to treat colds, boosts the immune system, keeps the human body in good shape, and also flushes the kidneys. In addition, the delicacy is to the taste of many. But to make the drink really tasty, you need to know the recipe for fruit drink from cranberries and lingonberries. We will talk about this in our article.

Cranberry and lingonberry drink recipes

To make this drink you will need:

1. A cup and a half of frozen cranberries.
2. One and a half cups of frozen lingonberries.
3. One and a half liters of plain water.
4. Half glass of lemon juice.
5. Four canteensspoons of natural honey.

Cooking Methods

The cranberry and lingonberry fruit drink recipe implies preliminary defrosting of the main ingredients. To do this, you need to get the berries from the freezer, and then let them thaw at room temperature. If you have little time to prepare a drink, then the cranberry and lingonberry juice recipe allows you to pour warm, but not hot water over the berries. For several minutes, the ingredients should lie in a warm liquid, after which the water must be drained. However, it is still better to leave the berries to defrost at room temperature.

Then, the recipe for frozen cranberry and lingonberry juice says that the berries must be transferred to a bowl, and then chopped with a blender until puree is formed. After that, the resulting mixture is laid out in a small saucepan, filled with water, put on a strong fire. The liquid must be brought to a boil, then reduce the heat, cook the juice for 3 minutes.

After this time, remove the pan from the heat, let the contents cool slightly at room temperature, to about 40 degrees. What further does the recipe for making cranberry and lingonberry fruit drink imply? Next, you need to add half of the specified amount of natural honey, mix well so that the product is completely dissolved. Then you need to wait some more until the fruit drink is completely cool.

After that, the drink must be filtered through a fine sieve, squeeze the cake well. Next, the filtered liquid is addedthe remaining amount of honey, as well as freshly squeezed lemon juice. The container with the finished drink is placed in the refrigerator. Morse should be cooled for a couple of hours. The product will be perfectly stored in the refrigerator throughout the day.

As you can see, the recipe for cranberry and lingonberry juice with honey is quite simple. It is recommended to serve the finished drink with slices of orange or lemon. However, please note that this drink can be used not only as a refreshing drink, but also used to treat colds. Morse is very effective in dealing with fever.

Can I do it in a slow cooker?

For a multicooker, a cranberry and lingonberry fruit drink recipe can be easily implemented. To make this drink, you will need the following ingredients:

1. 250g frozen cranberries (fresh if possible).
2. 250 g frozen lingonberries (fresh can be used).
3. 2 liters of plain water.
4. 250g granulated sugar.
5. Half glass of ice.

Description of cooking

Frozen cranberries and lingonberries must be thawed at room temperature. If you use fresh berries, then they must be washed well under water, and then used for further preparation. Then the ingredients must be pureed with a blender.

Water is poured into the multicooker bowl, and the "Cooking" mode is selected on the device. The water should come to a boil. Receivedthe berry mass is ground through a sieve, the remaining cake must be sent to boiling water, boil for 5 minutes, then turn off the multicooker.

In conclusion, you need to add granulated sugar, mix everything thoroughly. Morse should be infused in a slow cooker for 3 hours under a closed lid. When the drink has cooled, it must be filtered through a sieve. Ready cranberry juice is poured into glasses, pieces of ice are added there, after which the drink can be served at the table.

No cooking

If you are looking for a cranberry and lingonberry juice recipe for kids, you can use this one. The speed and simplicity of preparing the drink allows you to make it every day, while it will be useful to give it to children in the winter as a prevention of colds. To make you will need:

1. 120 g cranberries.
2. 120 g cranberries.
3. 2 peppermint leaves.
4. 50g granulated sugar.
5. 1, 4 liters of drinking water.

Cooking process

First of all, it is necessary to sort and wash fresh cranberries and lingonberries. After that, they are laid out in a sealed deep container, poured with boiling water. It is necessary to add granulated sugar, peppermint leaves, close the container, wrapping it tightly with a blanket or terry towel. The drink should be infused for several hours, after which the liquid is filtered through a sieve, and the berries are kneaded to get pulp from them. Ready fruit drinks can be kept at room temperature.

Onwinter

If you properly prepare cranberry-lingonberry juice, you can preserve all the taste of these berries during long-term storage. Before brewing a delicious drink, the ingredients must be carefully sorted out, and then poured over with boiling water so that they give more juice. The whole taste of the drink will depend on the quality of the berries. What products will be required:

1. 700 g cranberries.
2. 700 g cranberries.
3. 1 kg of granulated sugar.
4. 2 peppermint leaves.
5. 2, 5 liters of drinking water.
6. 80ml lemon juice.

How to prepare fruit drink for the winter?

When the berries are washed and dried, they must be crushed in a meat grinder or with a blender. After that, a small amount of water is added to the resulting mixture, everything is brought to the consistency of porridge. Next, it must be filtered, for which a sieve is used. The juice is placed in the refrigerator for cooling. Berry pomace should be poured with water, mint leaves should be added, then boiled for several minutes over low heat, and then strained through a sieve again.

Lemon juice, granulated sugar are added to the pure broth, the mixture is heated until sugar is completely dissolved in it. Pure juice of berries is poured into the drink, everything is brought to a boil, after which it can be poured into a sterile container. The finished drink is rolled up with lids, stored in a cold room.

How to take for a cold?

Berries of cranberries and lingonberries for cough, runny nose, temperature can be used in any form. Very effective againstcolds are drinks, tinctures, jams and fruit drinks. However, in order for the products to retain all their useful properties, it is necessary to carry out high-quality processing. To do this, the berries are thoroughly washed and sorted. During an exacerbation of the disease, it is recommended to drink plenty of warm drinks, so it is not worth limiting patients in the use of cranberry and lingonberry juice.

Children aged 1 to 3 years can be given berries a maximum of twice a week, no more than 12 g. At the same time, you should pay attention to the fact that the ingredients must undergo heat treatment without fail. To do this, the berries are lowered for 3 minutes in hot water. Then they are ground in a plate. You can give the finished gruel to your baby in the form of mashed potatoes, and also combine with other products.