Main Course
What foods contain the most calcium?
Last modified: 2025-06-01 07:06
It's not for nothing that parents in childhood forced us to eat not very favorite cottage cheese, sour-milk products and drink milk. For a growing organism, they are indispensable. Today we all know which foods contain calcium, which is useful for humans, strengthens bones and teeth, takes part in the functioning of the nervous and immune systems, in muscle activity, and also in blood coagulation processes
How much and how to cook quail eggs?
Last modified: 2025-01-23 12:01
How long and how to cook quail eggs correctly? We will also answer other popular questions: is it possible to eat them raw, in what water is best to cook, is it possible to start cooking in the microwave. We will tell you how to properly clean a quail egg. In conclusion - the benefits of the product
How to cook friable rice - features, methods and recommendations
Last modified: 2025-01-23 12:01
Cooked rice is the perfect ingredient for many dishes. It shows itself perfectly as an independent dish, goes well with various sauces and seasonings. What should be the ideal rice? Delicate grains that retain their shape. This is exactly what most housewives want to see him, but for some reason, cereals most often tend to turn into a viscous mess. This is good if you cook morning porridge. In all other cases, you need to figure out how to cook rice friable
How to properly set the table? Beautiful table setting
Last modified: 2025-01-23 12:01
How to properly set the table? What items are needed for this? You will find answers to these and other questions in the article. Exquisitely served table can turn a simple meal into a holiday feeling and aesthetic pleasure. There are golden rules to follow when you want to make a beautiful table setting
Calorie food and ready meals: table. Calorie content of staple foods
Last modified: 2025-01-23 12:01
What is the calorie content of foods and ready meals? Do I need to count calories and what are they for? Many people ask similar questions. One calorie is a certain unit that a person can get from the food they eat. It is worth understanding the calorie content of products in more detail
What is the lowest calorie fish?
Last modified: 2025-01-23 12:01
In an effort to gain harmony and grace, not only girls, but also men today use dietary products in their diet. Someone wants to bring their forms to the ideal. Some people have to follow a diet for medical reasons. Be that as it may, often the lowest-calorie fish is necessarily included in the diet. The article will just talk about it. We will also consider several recipes for cooking dishes from it
Coconut: benefits and harms
Last modified: 2025-01-23 12:01
One of the favorite overseas crops is the coconut. As you know, forbidden fruit is sweet. It's the same with coconut. Although it is not forbidden, it is impregnable - it is incredibly difficult to open it
Candies "Raffaello": calorie content of 1 candy, composition, properties, cooking at home
Last modified: 2025-01-23 12:01
What elements are included in Raffaello sweets? The benefits and harms of the product for the human body. How to make Raffaello sweets at home? Calorie per item? You will find answers to all questions in the article below
Cantal cheese: description, production, handmade
Last modified: 2025-01-23 12:01
What are the types of cantal cheese? How is the product produced? Is it possible to make kantal at home? What taste should real cheese have? What kind of milk is used for cooking? You can find out more about all this below
Sweets "Levushka": composition, benefits and harm to the body
Last modified: 2025-01-23 12:01
What is hidden in the composition of sweets "Levushka"? What is the ratio of proteins, fats and carbohydrates in the product? Does the product benefit the human body, and what harm can it cause? All these questions can be answered in the article below
Canned milk: classification, production technology, GOST
Last modified: 2025-01-23 12:01
Everyone knows such a product as condensed milk. However, many do not know about the production technology, composition, as well as the positive and negative effects of canned milk on the body. The information below will help a person understand what he is actually eating
The most delicious shawarma in St. Petersburg: where to find, addresses, top restaurants and reviews
Last modified: 2025-01-23 12:01
Indigenous residents of St. Petersburg are sure that the real taste of shawarma can only be tasted in St. Petersburg. The places where it is cooked best are quickly becoming iconic. In this article we will try to find out where you can taste the real taste of St. Petersburg shawarma
Easter table: traditions, customs, recipes with photos
Last modified: 2025-06-01 07:06
In the old days in Russia, Easter tables were laid in the houses throughout the festive Easter week. Guests were invited for them, brought to treat the poor, and large families gathered. "Christ is Risen!" - this is how the Orthodox greet each other on this day
DIY holiday table decoration: photo
Last modified: 2025-01-23 12:01
When decorating a festive table at home, any hostess tries to surprise guests with original decoration of dishes, a variety of snacks and delicacies. This article will look at how to decorate the table and decorate the dishes
Butter: he alth benefits and harms
Last modified: 2025-01-23 12:01
Butter is a traditional and popular product on our table. There was a lot of controversy about the dangers and benefits for the human body of this dairy product. All the same, no housewife can do without it in the kitchen. Frying is made from oil, added to cereals, pastries, creams are made for cakes and pastries. Someone uses more oil, someone less, someone tries to replace it with vegetable oil. But what is the right thing to do?
Course for a beginner housewife: rennet cheeses
Last modified: 2025-01-23 12:01
In the production of cheese, as a rule, enzyme preparations are used. They are catalysts for the curdling process of milk. One of these enzymes is rennet
A dish that is called Russian all over the world. Dishes of Russian cuisine
Last modified: 2025-01-23 12:01
Once upon a time, the inhabitants of Europe were practically not interested in the traditions of Russian cuisine, due to the low sophistication of its dishes. However, this pretentious attitude did not play a significant role and, on the contrary, served as a motivating mechanism for the emergence of new recipes
Which eggs are best? C1 or C0? Types of eggs and their classification
Last modified: 2025-01-23 12:01
Eggs are probably one of the most versatile foods known to man. They can be cooked and seasoned in hundreds of different ways. To decide which eggs are better, C1 or C0, it is worth understanding what egg categories are and how they are assigned
Pickled vegetables for the winter
Last modified: 2025-01-23 12:01
Sour vegetables are products that are not only very tasty, but also he althy. Most nutritionists believe that fermentation is the best way to preserve useful vitamins and substances when harvesting both vegetables and fruits for the winter. Skeptics are also advised to take a closer look at those selling pickled vegetables in the markets. The best advertisement for such products is their he althy and blooming appearance
What kind of fish is an amber fish?
Last modified: 2025-01-23 12:01
What kind of fish is an amber fish? This question was asked once in a lifetime by almost every person. As it turned out, amber fish is the common name for dried pollock, which belongs to the cod family. A lot of people like dishes made from it. What is known about the amber fish: where does it live, how to cook it and what is its use?
How to choose the right Grand Blue cheese
Last modified: 2025-01-23 12:01
Grand Blue cheese melts in your mouth thanks to its creamy texture and soft texture. You can recognize a fermented milk product with blue mold by its classic cut and bluish-green veins. Nutritional energy value of cheese in 100 g: proteins - 20 g, fats - 28 g, carbohydrates - 2.9 g
Truffle cheese: popular varieties and features
Last modified: 2025-01-23 12:01
Cheese with truffle can be safely attributed to the works of culinary art. Thanks to mushrooms that grow exclusively on ecologically friendly soil, the original Dutch cheeses become a real feast of taste. Even a small piece of cheese product will fill the entire refrigerator with an exquisite smell
Red cheese: features and contraindications
Last modified: 2025-01-23 12:01
Red cheese is a type of cheese that has a layer of orange or red mold on top. There is no mold inside. Red cheese belongs to the most “odorous” group, which includes cheeses of different nature: starting with the famous “Munster”, (its 5 grams are able to fill the entire room with its smell), ending with the delicate French “Montagnard”, which has practically no no smell
"Japanese hedgehog": sushi, rolls and delicious pizza
Last modified: 2025-01-23 12:01
"Japanese hedgehog" is a restaurant specializing in the preparation and delivery of ready-made food within the city of Novosibirsk. The chefs of this establishment do not store ready-made dishes, they work exclusively on order. The client's request gets to the kitchen, and only then the employees of the "Japanese hedgehog" start cooking various goodies
The benefits and harms of blackcurrant for the body
Last modified: 2025-01-23 12:01
Blackcurrant is considered the most useful berry for maintaining he alth and beauty all over the world. It has an amazing feature to keep all its valuable qualities in absolutely any form: boiled, dried, frozen. The berries have a very pronounced aroma, from which the name ("currant") was obtained
Which is better - "Borjomi" or "Essentuki": composition, effect on the body, medicinal properties
Last modified: 2025-01-23 12:01
What is better for human he alth - "Borjomi" or "Essentuki"? The composition of mineral waters and their medicinal properties. How to use water for inhalation? What is the harm of mineral water? How to use it correctly?
What to cook when there is no money? Top Best Budget Recipes
Last modified: 2025-01-23 12:01
What can you cook if there is no money in the house? The most budgetary dishes from pasta, fresh cabbage, pumpkin, fish, meat and so on. What can you cook for a holiday from meat dishes if there is no money? How to make budget salads and sandwiches?
Expiration date of canned food. Labeling on the lid
Last modified: 2025-01-23 12:01
In the conditions of modern life, citizens began to purchase canned products quite often. This is due not only to ease of use (you can take it with you to work) and a variety of products. One of the main reasons is the long shelf life. Further in the material we will deal in detail with how and how much to store various types of canned food
Why dried fruits are useful: types, properties and reviews
Last modified: 2025-01-23 12:01
Useful properties of dried fruits are one of the main reasons for their use during the period of dietary nutrition or adherence to the medical menu. The following article will look at the benefits of several of the he althiest dried fruits, as well as their common disadvantages
Old Russian cuisine: names of dishes, recipes, photos
Last modified: 2025-01-23 12:01
Modern Russian cuisine can hardly boast of any special dishes that would not be found in other countries. Many recipes have been successfully borrowed by other states for a long time, and some no longer surprise anyone. However, there are still a few old recipes that can be quite easily repeated now
Heinz cheese sauce: composition, price, what to use
Last modified: 2025-01-23 12:01
Heinz cheese sauce is known all over the world. The article will discuss what components it consists of, its cost and dishes with which it is best to combine cream cheese sauce from a world-famous brand
Smoked breast: calories, benefits and harms. The best diet salads with chicken breast
Last modified: 2025-01-23 12:01
What is proper nutrition? A balanced diet that contains all the necessary substances. In other words, to be he althy, you need to regularly receive a full range of vitamins, minerals, fats, proteins and carbohydrates. Chicken meat, especially breast, is an excellent source of protein. Due to its low calorie content, it is often included in the diet. The subject of our discussion will be smoked chicken breast: the benefits and harms, as well as the calorie content of this product
Uns alted hard cheeses: list, taste description, production technology
Last modified: 2025-06-01 07:06
Hard, uns alted cheeses have a lower moisture content than soft ones. They are usually packaged in high pressure molds and aged for longer. Cheeses that are classified as semi-hard and hard include the familiar cheddar
Kuvert is The meaning of the word and what items are included there
Last modified: 2025-01-23 12:01
The term "couvert" has two meanings. One of them is considered obsolete, and the other is used to this day. In this article, we will find out where the word "couvert" came from, we will understand its properties from the point of view of the language. Let's also look at some examples
Linen cake: application for humans
Last modified: 2025-01-23 12:01
Flaxseed cake is a cheap product that is widely demanded by fans of traditional medicine. Its uniqueness lies in the fact that the tool is actively used to achieve different goals. Let us further consider the main features of this product, as well as the specifics of its application in various fields
Bread machine mix: the benefits and harms of powdered bread
Last modified: 2025-01-23 12:01
The most delicious bread, according to many people - baked by hand. Dough kneaded by one's own hands, no harmful additives, unforgettable aroma and taste… These are the associations that arise at the mention of homemade bread. Many bake bread at home in the oven, preferring to completely abandon the use of bakery products from the store. But what if there is no time and energy for homemade bread, but you still want to have delicious lush bread on the table?
Eggs: vitamins and minerals, nutritional properties, benefits and harms
Last modified: 2025-01-23 12:01
Eggs are considered the reference source of protein against which all other foods are judged. Egg protein is digested almost completely, so it is often used in the diet of professional athletes and bodybuilders. In this article, you will learn about the vitamins contained in a chicken egg, the nutritional value of this product, as well as interesting facts
How to cook ostrich meat? Why is this product useful?
Last modified: 2025-01-23 12:01
Today, farmers around the world are actively breeding ostriches. If earlier this bird was grown exclusively in Namibia and Kenya, now such farms have appeared on the territory of many countries
What is the use of meadow honey?
Last modified: 2025-01-23 12:01
Bees provide us with a very useful natural delicacy, the healing effect of which was noticed even by our distant ancestors. Among the existing variety of varieties, meadow honey stands out especially. Useful properties and contraindications to the use of this product will be discussed in today's article
Persimmon - benefits, harm, medicinal properties, calories and contraindications
Last modified: 2025-01-23 12:01
Autumn is a generous season for he althy products. Among them is golden persimmon, the benefits of which are invaluable. In ancient China, it was called the "berry of the Gods". The article will consider the medicinal properties of persimmon, its benefits and harms