Delicious and fragrant mashed potatoes with fried onions

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Many people really like mashed potatoes. It is usually prepared for breakfast or dinner. Also, mashed potatoes are a frequent element of the festive table. Our article will consider quite original options for preparing a familiar dish.

First recipe: mashed potatoes with fried onions

It is quite simple to prepare. It turns out the dish is delicious, has a pleasant aroma.

To make mashed potatoes you will need:

• 100 ml milk;
• seven potatoes;
• 1 onion;
• s alt (a pinch will suffice);
• 2 tbsp. spoons of sunflower oil.

Cooking process: step by step recipe.

1. Take a potato, peel it. Wash under cold water. Then cut into small pieces. Boil until tender in s alted water. The potatoes will take about fifteen to twenty minutes to boil.
2. While the potatoes are still warm, pour the milk into them. Turn on a small fire, boil. Then mash the potatoes with a potato masher. If there is suchneed, then s alt the dish.
3. Next, you need onions. Clean it from the husk, rinse under running water. The last action is done so that the eyes do not water from the bow.
4. Cut into small pieces. After sending them to the pan, pour in vegetable oil (a little). Fry the onion until golden brown.
5. Add the fried onion to the puree. Pour the oil in which the vegetable was fried into the dish as well. After mashed potatoes with fried onions, mix well. Serve hot.

Recipe two: mashed potatoes with bacon and onions

This dish will appeal to those who like to experiment with food. The meal turns out quite satisfying. Therefore, you can feed them even a representative of the stronger sex. Mashed potatoes with fried onions will perfectly fit into the daily menu. It has an interesting taste - creamy and meaty.

For cooking you will need:

• 25 grams of butter;
• 600 grams of potatoes;
• milk (about 100 ml);
• 200 grams of bacon;
• two onions;
• s alt.

Cooking a dish with bacon and onions.

1. First of all, take a potato, peel it and wash it. Next, cut it into small cubes. Send the potatoes to the pan, fill it with water. Wait for the liquid to boil. Boil it for about twenty minutes. Drain water.
2. Then mash the still warm potato slices with a masher. After that, pour in the warmed milk, add the butter. Stir. Don't forget to s alt everything.
3. Take the bacon, cut it into small pieces. Send them to the pan, fry until golden brown.
4. After that, send the onion there (finely chopped). Saute these ingredients together until the onions are soft. Then put the roast on top of the puree. Sprinkle with herbs before serving.

Recipe three: mashed potatoes with cheese and onions

This dish is easy to prepare. The whole process will take no more than half an hour. Even the one who first decided to make it will cope with cooking.

For cooking you will need:

• 10 ml vegetable oil;
• 2 onions;
• 1 kilo of potatoes (try to choose vegetables of the same size);
• twenty grams of butter;
• 200 ml milk (medium fat);
• 100 grams of cheese (for example, it can be "Gouda" or "Russian");
• 1, 5 teaspoons s alt.

Cooking a delicious dish is described below.

1. Wash and peel potatoes first. Then boil it.
2. Add s alt to it.
3. Cut and peel the onion. Fry in a pan until tender.
4. Grate the cheese on a medium grater.
5. Push boiled potatoes. Pour in milk, add butter (butter). Stir.
6. When the puree is almost ready, add cheese to it. Stir the mass. Then the onion is added. Do not forget to mix everything again after.

Small conclusion

Now you know how originalcook mashed potatoes with fried onions. Prepare such a simple dish in your kitchen and surprise your family and friends. Good luck in your culinary endeavors and bon appetit!