2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
How to cook the perfect dish for a picnic or bachelorette party in a short time? The recipe for grilled shrimp is very simple, but each time you can change it to your liking. Add new spices and seasonings to your meal, use different ingredients and sauces.
Spicy grilled shrimp
Do you want to make your Sunday menu more varied? Then take note of our recipe. This savory dish can be served at the table along with cold beer or any other soft drinks. Juicy shrimp can be served to guests in the country or made in a city apartment.
For cooking we need:
- large frozen shrimp - 350 grams;
- tomato ketchup - two tablespoons;
- garlic - five cloves;
- chili pepper - half a pod;
- fresh rosemary - one sprig;
- ready-made spices for fish - two teaspoons;
- s alt - to taste;
- sugar - half a teaspoon.
So how do you cook spicy grilled shrimp? appetizer recipe wedetail below:
- Thaw seafood and rinse under running water. Peel the garlic, crush with a knife and finely chop. Pepper free from seeds and cut into thin rings. Combine all prepared foods in a bowl and add rosemary to them.
- In a separate bowl, mix ketchup, spices, olive oil, s alt and sugar. Pour the shrimp with the resulting sauce, and then send them to marinate in the refrigerator for one hour.
When it's time to cook, transfer the seafood to the grill pan and grill over the coals for about five minutes. After that, transfer the contents to a plate and serve to guests.
Grilled shrimp recipe with photo
An original appetizer with a delicate blue cheese sauce will impress your guests. Preparation of products and the cooking process will take quite a bit of your time, and the simplicity of the recipe will pleasantly surprise a novice cook.
Ingredients:
- tiger prawns - nine pieces;
- lemon juice - one tablespoon;
- spice for fish - a third of a teaspoon;
- blue cheese - 100 grams;
- cream - 100 ml;
- lemon zest - half a teaspoon.
Recipe for grilled shrimp is simple:
- Thaw the seafood in the refrigerator, then peel it and remove the intestinal vein (tails can be left). Place the shrimp in a bowl, sprinkle with spices and lemon juice.
- Next, prepare the sauce. To do this, mash the cheese with a fork, and then mixit with cream and zest.
- After an hour, string the blanks on bamboo skewers (it is better to soak them in water in advance). Fry the shrimp for two to three minutes on each side.
Serve appetizer with white wine or champagne.
Grilled shrimp. Indian style recipe
An unusual combination of products will appreciate even the most severe critic. The fact is that we use fresh fruit chutney seasoning for this dish. The traditional Indian recipe is quite unusual, but guarantees an excellent result.
Products:
- large shrimp;
- peaches or apples - four pieces;
- ginger root - small piece;
- orange;
- sugar;
- balsamic vinegar.
Recipe for grilled shrimp read here:
- Peaches are pitted and then cut into pieces.
- Put two tablespoons of sugar in a saucepan and heat it over the fire. When it's melted, add the fruit, grated ginger and some balsamic vinegar. Simmer the seasoning until the peach pieces are soft.
- Peel the orange from the peel, seeds and partitions. Then cut it into cubes.
- Spoon the chutney onto a serving platter, shaping the seasoning into boats.
- Shrimp fry in a grill pan for a minute on each side. Add an orange to them and heat the dish for some more time. Set the seafood aside and simmer until the sauce thickens.
Place shrimp on chutney and garnish with orange sauce.
Grilled marinated shrimp
The secret of this simple dish lies in the use of a special set of spices. Make delicious crispy shrimp for a light, romantic dinner or bachelorette party.
Ingredients:
- shrimp - 500 grams;
- soy sauce - 50 grams;
- butter - 50 grams;
- lime;
- garlic - three cloves;
- tomato paste - one tablespoon;
- ginger - tablespoon;
- s alt and ground pepper to taste.
Grilled shrimp recipe will not cause you any difficulties:
- Punch two peeled garlic cloves through a press. Mix with ginger, s alt and pepper. Pour in the soy sauce, tomato paste and the juice of half a lime.
- Dip the shrimp in the resulting marinade, and then send them to the refrigerator overnight.
- Make a sauce with melted butter, the juice of the second half of the lime and the remaining garlic.
The next day, thread the blanks on wooden sticks and then grill (the whole process will take about ten minutes). Serve the treat to the table hot, do not forget to complement it with a fragrant sauce.
Bacon-wrapped shrimp on the grill
An original dish will not go unnoticed. Surprise your guests with juicy shrimp wrapped in fried bacon slices. And you can add them with a sauce of melted cheese and lightly fried onions.
Required products:
- brindleshrimp - 400 grams;
- bacon - 70 grams;
- soy sauce - 100 grams;
- maple syrup - one teaspoon;
- lemon juice - tablespoon;
- garlic - one clove;
- s alt and pepper to taste.
Recipe for grilled shrimp is simple:
- First, prepare the marinade. Combine soy sauce, lemon juice, minced garlic, pepper, ginger, maple syrup in a deep bowl.
- Boil and clean the shrimp, then immerse them in the marinade for 40 minutes.
- When the specified time has passed, remove the seafood from the sauce. Wrap each shrimp with a strip of meat and thread onto skewers.
- Place the skewers on the grill pan (no oil needed) and fry the treat for two minutes on each side.
Serve shrimp at the table with a glass of wine or chilled beer.
Conclusion
We hope you enjoy the juicy fried shrimp. Grilling recipes are not difficult, and the result exceeds all expectations. Wonderful fragrant dishes can be served to guests at a party, picnic or put them on a festive table.
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