Microwave baked apple recipe
Microwave baked apple recipe
Anonim

Microwave baked apple, the recipe of which will be described in different variations in this article, is not only a very tasty, but also a he althy dessert. There is nothing complicated in its preparation. The main thing is to get the right products and have a microwave available.

microwave baked apple recipe
microwave baked apple recipe

Microwave baked apples: recipe with photo

Surely many people have tried this dessert in childhood. After all, before there was no such choice of various sweets, cookies and chocolate, so most mothers prepared delicacies on their own. Of course, in Soviet times, cooking in a microwave oven was out of the question, since this kitchen device became popular with housewives a little later. Baked apples were cooked in the oven. Today, to create such a dessert, you will need much less time and money.

First, let's try to figure out the following question: how to make baked apples in the microwave with honey? The recipe for this delicacy includes the following ingredients:

  • green sweet and sour apples – 3-5piece;
  • peeled walnuts - 50 grams;
  • thick fresh honey - a few dessert spoons;

In addition, dried apricots or raisins can be used as additional ingredients.

Preparation of ingredients

How to cook a baked apple in the microwave? The recipe for this delicacy requires compliance with all culinary rules. First you need to prepare sweet and sour fruits. When buying apples for dessert, you should choose larger fruits. They are thoroughly washed in hot water using a brush, then the core with seeds is carefully cut out using a special knife. As a result of such actions, you should get a kind of glass (of course, with a bottom).

baked apples in the microwave with honey recipe
baked apples in the microwave with honey recipe

Preparing the filling

Microwave baked apples, the recipe of which we are considering, are very tasty. To make this delicacy sweeter and he althier, we decided to use a special filling. To prepare it, the walnuts are thoroughly sorted and washed. Then they are dried on the stove, placed in a dry frying pan. As soon as the nuts begin to “click”, they are removed and cooled. In the future, the product is crushed into large crumbs.

As for dried fruits such as raisins and dried apricots, they are also sorted and washed. If necessary, these ingredients can be scalded with boiling water. After drying the dried fruits on a towel, they are finely chopped or chopped in a meat grinder, then added to the nuts. In conclusion, a little honey is spread to the resulting mass and everything is carefullyinterfere.

Dessert formation process

It doesn't take long. The delicacy is formed quite quickly: you will need a maximum of 10 minutes. The prepared sweet filling is laid out in apple cups. In this case, it should be borne in mind that during the heat treatment, the honey will begin to boil, so it is not recommended to fill the fruit to the top.

Baking process

In a special container you need to cook a baked apple in the microwave: the recipe for this dessert requires the use of a flat glass plate. All filled cups of apples are placed on it, and then they are sent to the microwave oven. At maximum power, this sweet dish is cooked for about 4-6 minutes. During the heat treatment, apples are periodically checked. Their readiness is determined as follows: a long and narrow knife is stuck into the thickness of the fruit. If the cutlery passes through unhindered, then the dessert is ready.

baked apples in the microwave recipe with photo
baked apples in the microwave recipe with photo

Serving to the table

Now you know how to make a baked apple in the microwave - the recipe for this unusual dessert was described above. It, among other things, provides for a competent presentation of a sweet dish. As soon as the apples become soft, their color will begin to change. It is at this moment that the fruits are removed from the microwave oven and cooled slightly. Hot food is not recommended. Otherwise, you risk severe burns.

Baked apples with cottage cheese in the microwave: an instant recipe

This dish will become a signature dish for every housewife. In addition, it is similar in its cooking technique to the previous delicacy. Therefore, those who were able to implement the above recipe will be able to quickly make a similar dish with cottage cheese. For him we need:

  • five big apples;
  • a few dessert spoons of beet sugar;
  • one quail egg;
  • 50 grams dry coarse cottage cheese;
  • a little raisin or dried apricots.

The delicacy will especially appeal to young children. It is very sweet and fragrant.

baked apples with cottage cheese in the microwave recipe
baked apples with cottage cheese in the microwave recipe

Cooking fruit

Apple processing for such a dessert is carried out in exactly the same way as described above. Fruits are washed and the middle is taken out, forming a kind of cups. To prevent them from turning black, sprinkle them with lemon juice. If the fruits are very sour, they can be sweetened with a pinch of vanilla sugar.

Preparing the stuffing

If you cook baked apples in the microwave, the recipe for a fragrant curd dessert provides for the same culinary manipulations as in the case of a honey dish. At the same time, the filling is also prepared easily and simply.

Fresh coarse-grained cottage cheese is thoroughly kneaded with a fork, and then sugar and quail eggs are added. Having achieved a homogeneous consistency, a little steamed raisins or chopped dried apricots are spread to the resulting mass.

How to shape and bake?

Everything is extremely simple. To form this dessert, all apple cups are filled with a sweet curd filling using a smallspoon After that, they are placed on a flat plate and sent to the microwave oven. At maximum power, such a dish is cooked for about 6 minutes. During this time, the curd filling with egg, sugar and raisins should set well, while the apples become soft and juicy.

baked apples in the microwave recipe
baked apples in the microwave recipe

Serving dessert

As in the previous recipe, such an apple delicacy should be presented to guests and households only after it has partially cooled down. To do this, dessert can be placed in a cool place. After a few minutes, your cottage cheese should harden well, making the dish more beautiful and tasty. Top this unusual treat with a mixture of ground cinnamon and powdered sugar.

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