2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Restaurant "Potrefena Husa" is a famous chain of restaurants in Europe. Their main activity is aimed at instilling a beer culture in the population. All restaurants have their own history and customs. Fresh beer, delicious food and moderate prices - all this is offered here.
About the restaurant
The institution is the "brainchild" of the Staropramen company. The first restaurant in Prague was opened in 2008 in the historical center of this city. The name means "Shot Goose". The network of these establishments is known throughout Europe for its quality beer and good-natured atmosphere.
The restaurant is located on three floors. Can accommodate up to 300 people. The restaurant's menu is constantly updated with new dishes and drinks. "Potrefena Gusa" is ready to receive all guests. A separate menu has been developed for children, there is also a play area, crayons and coloring books.
Address and opening hours
The Potrefena Husa restaurant in Prague is located on Hibernska Street (Na slupi 2102/2b, Praha 2, 128 00). get thereYou can get here by public transport and your own car. Near the institution there is a tram stop "Albertov". If you take trolleybus number 24, 53, 55, 7, 14 or 18, going in the direction from Charles Square to Nusle, you will arrive at the desired point.
The institution is open every day from 11:00 to 00:00. On Sunday the restaurant closes an hour earlier.
Interior
As noted above, the restaurant is located on three floors. There are secluded places for young couples, as well as tables for large companies. Everyone will find a comfortable place in the institution.
In the backyard, near the grill, there are several gazebos and tables. Most often, guests with children relax here: after all, there is a playground in the field of view. Among the flowers and greenery, customers can not only relax, but also enjoy delicious food and drinks. On the verandas of "Potrefen Hus" guests are also accommodated in summer. They are located on both sides of the entrance.
The interior decoration of the institution is made in a restrained European style. Designers tried to combine bar traditions and modern fashion trends in the Shot Goose. There are many paintings and engravings of crow's feet on the walls. In the dark, they are illuminated, and it seems that a couple of birds are walking around here. Subdued lamplight, wooden furniture and brickwork perfectly complement the image of the establishment.
Restaurant "Potrefena Husa" (Prga): menu
In thisThe establishment always makes sure that the dishes are made from fresh, high-quality products. On weekdays, the entire friendly chef team develops a lunch menu. From 11:00 to 15:00, guests can dine at the establishment and have a great time. Meals are different every day.
Also in the "Shot Goose" you can find a wide range of national dishes and snacks. The main direction of the establishment is beer. The restaurant makes sure that the intoxicating drink is served correctly and at the required temperature. Beer varieties remain unchanged for a long time, but new ones appear from time to time.
Dishes for beer
Well, how about in an institution called "Shot Goose" and without pate from the liver of this bird. Such snacks will cost guests 350-420 rubles (120-140 crowns).
The restaurant "Potrefena Husa" in Prague, whose menu is varied, offers a wide range of meats among beer dishes: marinated germilin, pork side in honey sauce, panen medallions, tatar steak and buffalo. All of them are served with spices and sauce. The cost of a serving is from 300 rubles (95 kroons).
Grilled dishes and pans
Big Daz at Potrefena Gusa is a big burger with vegetables and herbs. It is served on a large platter with french fries. Such a pleasure costs 309 crowns (about 1000 rubles). Ribeye or salmon steak, chicken breast, pork steak - all this guests can try in this cafe. The cost of dishes from 220 to350 kroons (650-1000 rubles).
Traditional recipes
Spanish bird maxi is a stuffed ham. Inside there is bacon, vegetables and herbs. The dish is served with sauce and spices. Cost - 225 crowns (650 rubles).
Also in this section of the menu there are pork ribs, knuckle, chicken schnitzels, goulash and beef shoulder. The cost of dishes varies from 180 to 300 kroons (550-900 rubles).
Drinks
Draft beer is represented by several varieties of Staropramen: light, dark, pomegranate, sliced, 11 degrees, sunbed and unfiltered. Its cost is from 39 to 50 crowns (120-150 rubles).
Intoxicating drink Barbara (black) costs 47 crowns (140 rubles), and "Hougaarden" light - 89 crowns (260 rubles). The establishment also offers several options for bottled beer and cocktails.
Restaurant "Potrefena Gusa" offers mainly Italian and French wines. Almost all varieties are sold in portions. However, there are some exclusive drinks that must be purchased by the bottle.
The assortment of spirits includes traditional Czech liqueurs (pear, Bicherovka and plum brandy) and a variety of vodka, rum, gin. The cost per serving is from 30 crowns (about 90 rubles).
Hot drinks - tea and coffee (also in a wide range). Their cost is from 45 to 70 crowns (130-210 rubles).
Soups
The institution offers only two options for first courses (with the exception of set meals). This is a traditional soupkulaida. Potatoes, mushrooms and spices are added to it. You can also use strong beef broth. It is prepared with homemade noodles and ribs. A portion of soup will cost guests 65-85 crowns (200 - 250 rubles). You can tell the waiter that you want to take half of the declared amount of the first course (this is allowed in the institution).
Salads
Salads in the institution are prepared only from natural fresh vegetables from local farms. Herbs and spices are also exceptionally organic.
The restaurant's chef prepares a classic version of Greek salad with a twist. Feta cheese marinated with herbs and spices. The dish costs 169 crowns (about 500 rubles).
The cafe offers all guests a mix of salads. It can be used as a side dish for meat or as a separate dish. Such a vitamin salad costs 95 crowns (280 rubles).
"Caesar" is served in "Shot Goose" with aromatic salad, fresh tomatoes and bacon shavings. The dish will cost guests 200 crowns (580 rubles).
Visitors of the institution can choose the portions of salads they need. Accordingly, the cost of dishes changes. Portions marked M are smaller than XL dishes.
Pasta
This traditional Italian dish is cooked in a restaurant according to special recipes. It is loved by many tourists. You can try Pasta Fidli with chicken and bacon. Vegetables and spices are also added to the dishes. A treat costs an average of up to 190 crowns (about 600 rubles).
Desserts
Sweet dishes in the restaurant are trying to make them as he althy as possible. That is why they prepare the originalcarrot cake according to an old recipe. Decorated with lemon icing and apple sorbet. A portion of the delicacy will cost visitors 99 crowns (300 rubles).
A portion of real Belgian chocolate with cherries and biscuit can be tasted by ordering chocolate fondant for 125 crowns (about 360 rubles). Guests can choose from a wide range of Erhard ice creams. Toppings, nuts or fruits will complement the dessert. A ball of goodies costs 35 crowns (110 rubles).
On the verandas of Potrefena Hus (Prague) you can enjoy a hot summer day, delicious dessert and your favorite drink. Flowers and greenery around will add romance to the atmosphere.
Children's menu
Dishes for little visitors are prepared according to special rules. It cannot be said that the assortment is wide, but you can feed the child. For example, sirloin beef tenderloin with vegetables can become a full-fledged lunch or dinner. A portion costs 100 crowns (about 300 rubles).
Young guests are also offered tender chicken meatballs in cornstarch and mashed potatoes. Such a dinner costs 99 crowns (about 300 rubles). As a first course, the institution recommends children a broth, a portion of which is divided in half.
Side dishes
Many rush to try fried pretzels or fried green beans with bacon. In the menu, they are listed as side dishes, but for someone they can become a full-fledged dish or snack. In addition, guests are offered several options for cooking potatoes (fries, mashed potatoes and crushed). The cost of such side dishes does not exceed 50 crowns per serving (about 150 rubles).
Visitors can alsoorder a bread basket or a baguette with garlic sauce and herbs. Their cost is about 40 crowns (115 rubles).
Sauces
The restaurant's menu offers visitors about 10 kinds of sauces. All of them are served in 80 grams and cost 25 crowns (75 rubles). The range includes blue cheese, mustard, pepper, tomato salsa, barbecue, sour cream and tartare. All of them are quite spicy and spicy.
Maintenance
The Potrefena Gusa restaurant has its own official website. Guests can check here for information on the menu and the cost of dishes. The restaurant also operates on an online table registration system. However, you can also book a seat by phone by contacting the administrator.
The restaurant has a team of chefs and waiters. Everyone is responsible for the work assigned to him. Customers can voice their wishes and preferences in food to the waiters. Chefs are always ready to meet the needs of customers and are ready to prepare a dish without any components that do not suit the guests.
Reviews
The first restaurant of this chain opened in 1998. It should be noted that establishments of this type became popular in Europe immediately after the opening. Staropramen plans to open several more restaurants in the Czech Republic.
Numerous reviews of grateful guests indicate that the restaurant "Potrefena Husa" (Prague) is popular and in demand. Judging by the reviews, visitors are satisfied with the service. When pre-ordering tables some time before the arrival of guests, the waiters prepare a place to relax. All preferences and wishes are taken into account. The staff is well versed in the menu. The cooks cook tasty and fast. The grill is just great. Pleased with reasonable prices and a sufficient number of seats.
It is upsetting that many visitors to this restaurant chain say in their reviews that Russian guests are treated with prejudice here. The Potrefena Husa restaurant in Prague, for example, is completely unprepared to receive Russian tourists: there is no menu in Russian, the waiters sometimes demonstrate their unwillingness to serve visitors.
Restaurant guests in the reviews do not skimp on praise. Many people like the interior and atmosphere. A playground, an entertainment area for kids make it possible for families to relax here. The number of beers is very pleasing. It is served in the right way and at the right temperature. Plenty of appetizers make it possible to sit, drink a hoppy drink and not order the main dishes. Prices are very affordable.
There are reviews from tourists who did not find anything special in the Potrefena Hus cafe. In their opinion, the service and menu are quite ordinary. The variety of alcohol is no more, no less than in other Czech bars. The intimate atmosphere and friendly attitude can only be appreciated by local residents. Tourists are treated negatively. Prices are average. The dishes are delicious. Although for those who do not know Czech and English well, studying the menu can be a real problem.
Conclusion
Restaurants "Potrefena Husa" is a symbol of Czech warmth, comfort and traditions. The best are served heredrinks and delicious food. Chefs try to use only natural and organic products.
There are 25 restaurants of this chain in the Czech Republic, 10 of which are located in Prague. The addresses of Potrefen Hus (Prague) can be found on the official website. There will also be information on how to get to the establishments.
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