Pancakes with milk: recipe with photo

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

One of the most common desserts are pancakes or pancakes. The popularity of such dishes is due to the fact that they are very simple, and their preparation does not require any special ingredients. The delicacy is very versatile and can be used both as an independent lunch and as a dessert for tea or coffee.

Many children, as well as some adults, like to have pancakes or pancakes for breakfast. This is a very tasty, satisfying, and most importantly - a quick breakfast. There are quite a few options for making it. Some people cook a dish with kefir, while others make pancakes with milk. The recipe for this delicacy is very simple. Even beginners in the kitchen can handle it. Fritters can be cooked not only sweet. Also, the dish may be lean or contain no eggs. In general, the variety of recipes has led to the fact that any housewife can find the best one for herself.

Classic recipe

The classic dish is pancakes onmilk. The recipe for such a delicacy is so simple that it cannot fail. To prepare the dish, you need the following products:

• 200 ml warm milk;
• two eggs;
• a pinch of s alt;
• a couple of spoons of sugar;
• two cups of flour;
• baking powder;
• oil.

In principle, as it was said, pancakes can be made savory. To do this, you need to remove sugar from the recipe. If you replace it with a sweetener, and flour with starch, you can get a dietary dish. Of course, it is better not to use such pancakes for children.

Step cooking

When all the products are prepared, you can proceed directly to frying. So, we cook pancakes in milk (recipe step by step):

1. First, eggs are beaten into a bowl. S alt and sugar are added to them.
2. The resulting mixture should be well beaten. Of course, this can also be done with a fork, but it is best to use a mixer.
3. The next step is to add warmed milk to the bowl. Everything needs to be whipped again.
4. The fourth step is to sift the flour. This must be done so that it is enriched with oxygen and the dish turns out magnificent. Flour is added to the bowl.
5. Next, it is recommended to add soda or baking powder.
6. The resulting dough mixes well so that there are no lumps.
7. Now you need to heat the pan. It is recommended to pour oil on it. If the pan is non-stick, then you can do without it.
8. Flat cakes are evenly laid out on a hot frying pan. You need to fry them for 5-7 minutes on both sides.

As you can see, the recipe is very simple and does not require much effort, and the preparation of the whole dish will take about 20 minutes.

Yeasted dish

A dish made with yeast is more lush and airy. To cook fluffy pancakes in milk, the recipe above should be slightly changed. Quite often, dry yeast is used in cooking. This is very convenient, because the dish is prepared just as quickly and easily. To prepare a magnificent dessert, you need the following ingredients:

• 200g milk;
• a pinch of s alt;
• two cups of flour;
• a couple of spoons of sugar;
• a spoonful of yeast.

As you can see, eggs are not used for this dish. To make pancakes not only tasty, but also have a pleasant aroma, cinnamon, vanillin or other spices are added to the dough.

Cooking fluffy pancakes in milk (recipe with photo):

1. The first step is to warm up the milk.
2. Next, pour it into a bowl and add s alt and sugar.
3. Also add yeast to the bowl.
4. The next step is to mix the resulting mass well and slowly add flour.
5. The consistency of the dough should be like thick sour cream.
6. Next, cover the bowl with something. Place the dough in a warm place to rise.
7. After an hour, when the dough is suitable, you need to spread the cakes on a hot pan with a spoon.
8. You need to cook the dish for about 10 minutes from bothsides.

The finished delicacy should be very fluffy.

Pancakes with apples

As mentioned, there are many recipes for making pancakes with milk. They may include various additives. Very often pancakes are prepared with the addition of any fruit. Apples are the most popular supplement. So, to make apple pancakes, you need ingredients:

• 200g milk;
• two apples;
• flour - two glasses;
• two eggs;
• a pinch of s alt;
• a couple of spoons of sugar;
• baking powder;
• oil.

The combination of apple and cinnamon is very tasty, so you can add it to the dough.

Cooking pancakes in milk (recipe with photo step by step)

Cooking apple pancakes is almost the same as the classic recipe. Step by step cooking:

1. Apples are rubbed on a coarse grater first.
2. Next, add warmed milk, eggs, s alt, sugar and cinnamon to the bowl.
3. The resulting mixture should be thoroughly mixed and add baking powder and flour to it.
4. The next step is to add apples to the resulting dough.
5. The dough should be the consistency of sour cream.
6. Spread small cakes on a heated pan.
7. Fry pancakes for about 8 minutes on both sides.

So the dish is ready.

Chocolate Treat

When you get tired of the usual pancakes, a chocolate dessert can be a great substitute. A spoonful of cocoa in combination with condensed milk or caramel will add variety to the usual taste. It is very easy to make chocolate pancakes with milk. The recipe for the dish requires the following ingredients:

• glass of flour;
• two eggs;
• 200g milk;
• a pinch of s alt;
• a couple of spoons of sugar;
• two tablespoons of cocoa;
• baking powder;
• oil.

In this recipe, cocoa can be replaced with a bar of dark chocolate.

Step by step cooking instructions:

1. First, beat the eggs into a bowl.
2. Then sugar and s alt are added to them.
3. The next step is to heat up the milk and add it to the eggs.
4. The resulting mixture should be beaten well with a mixer.
5. Next, flour and cocoa are added to the bowl. Everything is mixed well again.
6. Dough cakes are laid out on a hot pan and fried for about 8 minutes on each side.

In principle, any pancakes can be made chocolate. To do this, add cocoa to any recipe you like.

A few secrets

To make pancakes very tasty, you should listen to the recommendations of experienced chefs.

1. Not only wheat flour can be used in the dough. Rye, oatmeal and even corn are perfect. They can also be combined with each other.
2. To everyonethe ingredients interacted well with each other, they should be at room temperature.
3. For a more aromatic dish, you can add vanillin or cinnamon to the dough. For a savory version, dill is perfect.
4. Most often, the dough for treats is kneaded with milk. For a diet dessert, you can use water or soy milk. You can also fry pancakes without oil - in a non-stick frying pan.
5. To make the dough fluffy, you need to beat it with a blender, mixer or a regular fork.
6. Spread pancakes on a hot pan should be at a distance from each other, as they will increase in size.
7. Fry the dish on medium heat. Turn the pancakes over with a wooden stick so as not to scratch the coating of the pan.
8. If the pancakes are too greasy, put them on a paper towel. Thus, excess oil will drain from them.

Following these tips, you can prepare the perfect and delicious breakfast.

Conclusion

As you can see, there are a lot of recipes for making pancakes with milk. Also, many people replace milk with water or kefir. What to cook the dough on is the choice of each person. Often fruits, raisins, dried apricots, various spices or nuts are added to the dough. Serve pancakes preferably warm. You can decorate the dish with various fruits.

Many people prefer treats with condensed milk or chocolate paste. Some people like jam or sour cream. In general, there are many options for decoratingdessert. Almost anyone can cook pancakes with milk. A recipe with a photo of ready-made desserts will be a great help for beginners in the kitchen.