Canape for a buffet table. Multiple Recipes

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

The ceremonial table can be filled not only with salads, hot dishes, but also with such an appetizer as canapes. This is especially true for buffets. Knowledge and the ability to compose them greatly facilitates the process of preparing for the holiday. Canapes for a buffet table can be very diverse.

You can offer guests different types, for example, with seafood, pate, and for dessert - with fruit filling. If you pre-prepare all the necessary ingredients or purchase already cut products in the store, cooking will take no more than half an hour. This article presents canape recipes for a buffet banquet. To begin with, let's consider what fillings these mini-sandwiches can be filled with. The most common are canapes for a buffet with cheese. The addition of one or another variety gives the dish completely different flavors. Very tasty and beautiful are canapes with fish or seafood (for example, shrimp).

How to serve

It all depends on the theme of the evening, personal preferences and opportunities. You can put these snacks on one largeand a beautiful dish, while forming some kind of figure. Another option is to use specialized stands, they can have several tiers. They fit more canapes, and this design looks quite original and beautiful.

Canape recipes for a buffet table (with photo)

Option number 1. Buffet canape with pesto sauce

Crackers, crispbread, loaf are used as the basis. The filling is cherry tomatoes (about ten pieces), basil and sauce. How to cook? We choose the base and cut it into small pieces, spread it with sauce (you can either buy it in the store or make it yourself). Then we put a quarter of a tomato on top and decorate everything with basil.

Option 2: Dominoes

To prepare such canapes, you need to cook brown bread, plain butter, black caviar (you can use inexpensive analogues). How to cook? First, remove the crusts from the bread and cut it into small rectangular pieces resembling dominoes. We smear them with oil, and decorate them with black caviar on top, imitating the dots depicted on the dice.

Option number 3. "Ladybug"

For this dish you will need half a kilogram of cherry tomatoes, the same amount of cookies (it is better to use a s alty type of cracker), a glass of olives (you must take black and pitted ones), two hundred grams of lightly s alted salmon, greens for decoration and butter. How to cook? Everything is pretty simple here. We butter the cookies, put a small piece of fish on top, and then decorate with “cows”. They are made in the following way. We cut the tomato in half, in the middle of each slice a small incision is made (imitation of wings). A few small pieces of olives are placed on top (1 for the head, 3, 4 for characteristic points). As antennae we use branches of greenery.

Option number 4. Canape with cheese and sprats

You need to take hard cheese (300 g), half a lemon, 200 g of cottage cheese, a jar of sprats. How to cook? First, cut the cheese into small slices. Then mix cottage cheese and sprats with a blender. We place the resulting mass on a slice of cheese and cover with another one on top. For decoration, lemon slices are used (you can use cucumber instead) and greens.