Is it possible to freeze apples for the winter and in what ways?

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Agree that fresh berries and fruits grown in your backyard are much he althier and more natural than those that are in abundance on store shelves in the winter. Unfortunately, it is not always possible to keep homemade goodies until spring. Therefore, many housewives are wondering how to stock up on vitamins, in addition to using various methods of preparing compotes, jams and other preserves from fresh raw materials. For example, is it possible to freeze apples? After all, I want to have almost fresh blanks on hand. How can you get frozen fruit? The recipes presented in this article will help stock up on vitamin raw materials for the long winter. In addition, the resulting semi-finished product will almost not differ in its useful properties from fresh apples.

Useful tips on how to freeze fruits for the winter

Following the recommendations below, you can save maximum vitamins in the preparations.

• After thoroughly washing the berries and fruits, let the water drain in a colander or dry them with a paper towel.
• Freezing is betteronly in the form of a crushed mass, completely ready for further laying in a dish.
• For packaging, both special containers, molds, and simple plastic bags are used. Try to keep air in them as little as possible.
• Some fruit pieces, such as peaches and apricots, are filled with sugar syrup to prevent browning.
• Sign each blank to know exactly what is inside the container. It is also advisable to indicate the date of laying the products in the chamber.
• The shelf life depends on the temperature in the freezer. With the selected mode up to -10-12 °С, fruits can be stored for 1-2 months, at low temperatures - up to 8-10 months.

Can I freeze whole apples?

Under the influence of low temperatures, the structure of the product changes somewhat, which after thawing becomes soft and not so juicy. For this reason, further cutting of the fruit will simply be impossible. Therefore, before laying in the freezer, divide the apples at least in half and remove the core.

Freezing in the form of chopped mass

Usually frozen fruits are used in cooking immediately after extraction. Therefore, many housewives think it is convenient and is it possible to freeze apples cut into pieces? Undoubtedly, this method of processing is the most practical. After all, the fruit mass does not even need to be thawed before being poured into a saucepan, for example, when cooking compote. Before putting in the freezer, wash the apples and chop into medium-sized slices. Often fruitspeeled off. Then pour the mass into a weak s alt solution (10-12 g per 1 liter) so that the apples do not darken. After draining excess liquid in a colander, transfer the pieces to a bag or container. Seal container tightly and store in the freezer.

Can I freeze apples as fresh fruit puree?

An excellent option for harvesting fillings for pies is to pre-grind the fruit with a meat grinder or blender. The main thing is to do it quickly so that the mass does not acquire a brownish tint. Therefore, prepare applesauce in small portions, immediately placing it after chopping in containers in the compartment with the quick freezing mode set. Store raw materials prepared in this way for no more than 2-3 months. The resulting semi-finished vitamin product will be an excellent treat for your baby. Just boil the puree for 1-2 minutes, letting the workpiece pre-thaw at room temperature until it becomes crystal-like.