2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
In the world of gourmets and lovers of everything exquisite, the question often arises of how to make one of the most famous drinks in the world - coffee with milk or milk with coffee? Intellectuals and snobs assure everyone with the statement that pouring milk into coffee is a sign of bad taste. So part of the taste of the future drink is lost, the consistency acquires other proportions, and the color also changes. However, from time immemorial, all peoples acted differently, that is, they did not make milk with coffee, but vice versa, and were satisfied. Well, let's try to understand this using the example of a couple of recipes and traditions of peoples.
Keep up with the times
It's worth saying right away that in our world everything depends on fashion. For example, Italians strictly honor the traditions of their ancestors, so they add milk to coffee. They argue that coffee needs to be brewed, it is already a mixed consistency, not a single one. Milk in its original form is added to the drink, thereby changing its taste. An exception can be considered a latte recipe, where milk is actually made with coffee, otherwise the drink will not have the desired layer.
Recipe
On an example, let's try to understand howlatte. To do this, we need 150 ml of full-fat milk and 50 ml of ready-made espresso coffee. Even in proportions, it becomes clear that this drink is milk with coffee. So, we heat the milk, but do not bring it to a boil. Sugar can be added if desired.
Now pour it into the blender and beat for 2 minutes. Then we take the already brewed hot coffee, dip a spoon into a glass of foamy milk, and pour a hot drink on it. Coffee should flow into the bowl in layers, as a result, the mass will not become homogeneous. Latte is ready to serve.
All other coffee recipes, including cappuccino, suggest that it is the grain drink that will become the basis for a further cocktail. Milk, liquor, cognac, fortified wine or even tequila can be poured into it. It is only important to choose the right kind of grains that you will grind and brew, so that they are combined with the auxiliary elements of the drink.
Global trend
Coffee with milk is drunk all over the world. This drink can be considered one of the most versatile and acceptable for all ages. Of course, parents will rarely brew it for their children, and the percentage of milk will be very significant. The older a person gets, the less cream he can add to coffee, thereby making it stronger and bitterer. It is worth noting that the presence of a sweetener also affects this taste indicator. Coffee with milk without sugar has a mild, but at the same time tart taste. However, it gets strongerits aroma and fragrance, which many gourmets appreciate above all.
Finally, it is worth noting from which dishes you need to drink coffee with milk. The photos clearly demonstrate that it should be a miniature cup with a wide handle. It is believed that coffee is a strong drink, so it is not recommended to consume it in large quantities and immediately. Another thing is to drink one portion, an hour later - another. It is also believed that you need to drink coffee without sweets and sandwiches, otherwise it is simply impossible to feel its taste and aroma.
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