Liquor "Disaronno": description, composition, manufacturer and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Disaronno liqueur is one of the most popular Italian drinks. Its distinctive characteristic is that it has an unsurpassed taste of almonds. Liquor very quickly became famous all over the world precisely because of its tart and bitter taste. This distinguishes it from other alcoholic drinks.

Liquor has a rich amber color, belongs to the class "Amaro", as it contains almonds and apricot pits. It is these products that give the drink a taste reminiscent of marzipan.

Liquor legends

There are a lot of fictional and true stories about the Disaronno liqueur. One of them says that a student of Leonardo da Vinci, whose name was Bernardo Luini, painted a fresco in 1525, which depicted the Madonna dei Miracoli. A talented student tried for a long time to find his muse. Once he was lucky - he met a girl of incredible beauty.

According to the legend, she was a widow. As a sign of its endlesslove, the lady presented the artist with a gift in the form of a beautiful amber drink. It was prepared with apricot kernels, various spices and brandy. After some time, they began to call him Amaretto Disaronno.

But there is another legend that says that the young girl was very beautiful, owned an inn, which was very popular in Saronne. It was this person who presented a wonderful drink to a novice artist.

These legends are very popular among the people. Perhaps that is why the lady was depicted on the label earlier. But now the design of the bottle has changed somewhat.

How to choose an original drink

In order not to purchase a fake, carefully study the recommendations of experts. This will give you confidence that you are buying an original product.

• First you need to look at the shape of the bottle. It must be square. Its upper corners are slightly rounded. It is generally accepted that Venetian glassblowers came up with this form so that this drink could be distinguished from others even in the dark. To do this, it was enough just to feel the bottle.
• The next important item is the label. The word amaretto should not be on it, and the date when the liquor began to be produced must be indicated. This is 1525. The label design was changed in 2009. He remains so to this day.
• The last thing to notice is the square lid. Beneath it is another label in the form of a strip around the neck of the bottle.

How to drink Disaronno liqueur

This drink is best consumed without any additives. Any additional component will only interrupt the real taste of the drink and will not allow it to fully open up. To enjoy "Amaretto Disaronno", you need to hold the bottle of liquor for some time at room temperature before drinking. It will warm up a little, the taste will improve from this. It is desirable to pour the drink into liquor glasses.

You need to drink Disaronno liqueur in small sips, so you can enjoy the bright almond flavor and tart aftertaste as much as possible. Adding ice is not recommended as it will dilute the drink. Then it won't be so intense.

What goes with the liquor

If you bought a drink for the first time, then you will definitely wonder what to drink it with? Most often, this liquor is consumed after the meal is over. Therefore, the snack should be light. It is usually served with dark chocolate.

You can use liquor with nuts. It is not recommended to eat citrus fruits while enjoying "Disaronno". Their bright taste will completely clog the almond flavor. Some gourmets drink this liqueur with cheese.

Other uses

Liquor "Disaronno Originale" can be drunk not only in its pure form. Basically, it is customary to add it to coffee to give it a special taste and aroma. It is enough to add a few teaspoons, and the coffee will acquire the smell of almonds. Many people prefer to make cocktails with the addition ofliquor. Here are some cooking examples:

• You can mix liquor with Coke, but cherry juice is also a good option.
• The liqueur goes well with whipped cream. Such a thick cocktail is very rich and fragrant.
• They often mix liquor with martini, often add ice and various juices.
• Real originals mix liquor with whiskey, add ice to the drink.

Disaronno homemade liqueur

The recipe for this drink was kept a secret for a long time. However, the taste components were determined. There are several recipes. We bring to your attention the most popular. The drink prepared on it is difficult to distinguish from the original. We will need the following ingredients:

• 0, 5 liters of good vodka.
• 50-60g almonds.
• 50 g apricot pits.
• 150 ml of water.
• 350 g of granulated sugar.
• Some cinnamon and vanilla.
• A few cloves.
• A few peas of allspice.
• 2-3g quality instant coffee.

Cooking steps

To make Disaronno liqueur, follow these steps:

• Peel the skin off the almonds. It is very easy to do, just pour boiling water over it and leave for a few minutes.
• Put almonds, allspice and cloves into a hot pan. Thanks to these components, the aroma will become even richer.
• Make syrup. fifty milliliterswater mixed with sugar, bring to a state of caramel. After that, add the remaining 100 ml of water and vanilla. Mix well.
• In a glass jar, place the almonds roasted with spices, apricot kernels and syrup, add cinnamon and mix well.
• When this mixture has cooled, add vodka and coffee to it. Mix well again and leave in a dark place for about a month. Infusing the drink for more than six weeks is not recommended. Sometimes the liquor needs to be stirred.
• After four weeks, strain the drink with cheesecloth folded in four layers.

How to drink Disaronno liqueur, which is made at home? It is desirable to serve it with unsweetened fruits or cookies. It shouldn't be too cold or the flavor won't come out.

Reviews

Consumer opinions about this liquor vary, but mostly positive. Girls like him very much, but men also see many advantages in him. Almost all users note the original bottle and the pleasant taste of almonds. Some say that the liquor is not very strong as an advantage.

The disadvantage of both men and women is that now flavors are added to the drink, and not natural products.