Chocolate "Hershey": composition, ingredients, variety of flavors and additives, manufacturer and customer reviews

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Chocolate "Hershey": composition, ingredients, variety of flavors and additives, manufacturer and customer reviews
Chocolate "Hershey": composition, ingredients, variety of flavors and additives, manufacturer and customer reviews
Anonim

Surely all chocolate lovers have their own list of "favorite" producers. If Hershey is not included in it, with its wonderful products, probably, the chocolate gourmet is simply not yet familiar with the famous brand. Back in the 1940s, this taste conquered all US states. How exactly this happened and why people fell in love with Hershey chocolates so much, we will find out further.

Production history

Chocolate bar
Chocolate bar

The Hershey Company was founded in 1886 by Milton Hershey. Initially, the company was engaged in the production of milk caramel, but after only a few years they began to produce chocolate itself. Milton Hershey wanted everyone to enjoy his sweet treat, so he began the tradition of using simple, delicious ingredients. It was he who applied a unique technology in the production of adding milk to soften chocolate.

The manufacturing process began with a cocoa pod. Cocoa trees bear fruit twice a year. When harvesting, the cocoa fruit or pod is cut open,to reveal seeds and cellulose. The seeds were dried and fermented for two weeks to make them cocoa beans. Roasting further brings out the aromas. Roasting completed the development of the chocolate flavor. As with coffee, the amount of time and temperature was essential to get the best taste.

Thus, a delicious product called Hersheys was born, which soon became a delicacy of the world.

Peak of popularity

Already in 1915, the company produced 45 thousand tons of chocolate per day. The volume of work was so great that the small town of Hershey was attached to the production workshop for workers at the factory. By 1945, the Hershey Company controlled 90% of the milk chocolate market across America. During the war, the Hershey chocolate bar was part of the mandatory diet of American soldiers. He was included in the military rations. Thus, Milton Hershey's product became the most popular. In the first half of the 1960s, the company competed with other well-known manufacturers. One of the main competitors was the largest company Mars.

The technology of making real American chocolate is still observed. For this, fresh farm milk is used. HERSHEY'S Milk Chocolate is made with thousands of gallons of fresh milk delivered daily from farms 100 miles from the factory. The milk is mixed with sugar and condensed to create a consistency before it combines with the unsweetened chocolate. After that, the thickening process begins, in which the ground crumb is mixed with cocoa butter.

Dry mixpowder turns into a thick paste and finally into a smooth flow of milk chocolate that has a delicious mouthfeel. During this process, any unwanted acidic aroma notes evaporate, leaving a strong but pleasant chocolatey aroma of HERSHEY'S.

After a while, many countries began to produce Hershey chocolate, so in our time on many packs you can see different production data. Now chocolates are produced even in China, which distributes them all over the world.

The current office is located in Hershey, Pennsylvania.

Composition and ingredients of Hershey's

The most famous bars are American chocolate Hershey's with nuts.

The following composition is indicated on the pack: sugar, cocoa butter, skimmed milk powder, cocoa mass, milk fat, demineralized whey powder, lactose, emulsifiers, vanillin, flavor identical to natural, hazelnut, dry fat-free cocoa residue, milk fat.

Not surprisingly, other types of the famous Hershey chocolate soon began to be produced. At the moment, there are more than 10 types with a wide variety of fillings.

Chocolate Hershey's Cookies'n'Creme

White Hershey
White Hershey

Delicious white chocolate bar has a pleasant cream flavor.

Composed of sugar, vegetable oil, milk powder, corn molasses powder, milk fat, emulsifiers, artificial flavor, vanillin and vitamin E.hydrogenated vegetable oil, cocoa liquor, whey, corn syrup, baking powder, s alt, vanilla flavors, coloring E150.

It is important to mention the usefulness of this treat: it does not contain caffeine, as well as theobromine, which can cause allergies.

Hershey's Special Dark

original packaging
original packaging

"Hershey" is presented in different packages. It can be found in the form of chocolate balls. In addition to the traditional packaging in the form of a regular tile, it can be found in bags or in a metal flat box. Dark chocolate lovers will be delighted, as advertised.

Ingredients: sugar, cocoa butter, cocoa mass, cocoa powder, milk fat, emulsifiers, vanillin, flavor identical to natural, whole milk powder.

Special Dark Almond + Cranberry

Also wowed lovers with an exquisite combination of ingredients.

Contains sugar, cocoa mass, cocoa butter, cocoa powder, milk fat, alkalized cocoa. There is also vanillin, flavors identical to natural; dry whole milk; almond; sweetened cranberries; emulsifiers.

In chocolate there are natural cranberries, which is very captivating for lovers. It is presented in the form of a regular tile.

Reviews

Reviews about Hershey chocolate from Russian buyers are positive.

Dark Hershey
Dark Hershey

Many chocolate aficionados rate Hershey as "chocolate worthy of respect."

The dark Hershey is said to be not at allbitter, but the taste seems to be something between bitterness and sweetness, which suits many as a dessert with a cup of tea.

Chocolate with cranberries and almonds. Tasters of this type are simply delighted with such a combination of ingredients in one filling. They claim that real cranberry pieces with a pleasant sourness and a lot of whole nuts come across in chocolate. And in combination they call it an explosive taste that you want to try again and again. Fans compare it to the popular Snickers and Mars, but give the favorite Hershey the highest rating.

The original taste of milk chocolate deserves no less enthusiastic comments.

Chocolate Hershey
Chocolate Hershey

Despite the not-quite-ideal composition, he is considered worthy. And most of all, the crunchy pieces of biscuits found in the filling are captivating, which leaves a blissful aftertaste. The chocolate just melts in your mouth.

In reviews of Hershey's chocolate with nuts, buyers agree in one opinion: this is a very delicate chocolate, it is a pleasure to enjoy it!

Reviews of white Hershey's are also no less positive. Describing the taste, people remember the creamy taste of eclairs with the addition of the well-known Oreo cookies. The biscuit pieces are large in size, which allows you to fully taste the whole consistency. Not all chocolate has so many surprises!

delicious stuffing
delicious stuffing

We should warn everyone who wants to try a unique delicacy that Chinese fakes often come across on Russian shelves, not likerich in taste. Many, having stumbled upon non-American-made chocolate, argue that it does not look like a tasteless record. Therefore, to find out the sweetness of a real American Hershey's, it is better to order a product in an American online store or on the official website. Few people want to wait for a week's delivery, but if you're thinking of giving an unusual gift to a chocolate connoisseur, you can't go wrong here.

Other species

There are other Hershey products on the market, for example:

  • Gold. New in white, dark and milky.
  • Classic milky.
  • Classic dark.
  • Almond and caramel sweets.
  • Milk chocolate with almonds.
  • Dark chocolate with almonds.
  • Dark chocolate with hazelnuts.
  • Dark chocolate with cranberries, blueberries and almonds.
  • Hershey's Kisses.
  • Wide variety of dessert syrups.
  • Natural classic 100% cocoa powder.

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