2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
When visiting this or that country for the first time, tourists are sure to get acquainted with its cuisine, the peculiarities of the restaurant business. Arriving in Warsaw, you can find a restaurant, cafe or bar for every taste. There is a place for any cuisine in the world. There are fast food restaurants, authentic coffee shops, signature bars, even Michelin-starred restaurants. Prices, of course, vary depending on the level of the establishment, but choosing a restaurant according to your budget will not be a problem. On average, a dinner for two people will cost from 1000 to 3000 rubles. The main difficulty is to choose one of over 600 restaurants in Warsaw.
Restaurants where you can eat deliciously for an ordinary tourist
After completing the journey, for example, along the Dresden - Warsaw highway, it is very easy to find a restaurant. In the first part of the article, it is worth talking about those places where you can eat deliciously, have a good time,not saving on food, but not overpaying. There are a lot of them, you can even make a small rating. So, the top five restaurants in this category.
5. Mąkai Woda
It's better to book a table here a few days in advance. Flour and Water is one of the most visited Italian restaurants in Warsaw. Judging by the reviews, crowds of guests are attracted by the high quality of the product and the simplicity of the dishes. The chefs here really do not flirt with the author's concept. Also, many visitors note that the best pizza is here. It is not cooked in a simple pizza oven, which chefs are used to seeing in domestic restaurants. This is a unique wood-fired oven up to 470 degrees. The restaurant also boasts its ravioli and pasta. There are few ingredients in such dishes, but even the simplest of them is a masterpiece.
The interior of the restaurant is classic European, with a huge bar in the corner, behind which is a wonderful miracle oven.
4. Vapiano
Another Italian restaurant. Vapiano is a pizzeria without waiters. At the entrance, the guest is given a card to which the order will be summed up. The order itself must be made directly with the chefs. They are located behind a large open kitchen - bar. The order is confirmed by applying the card to a special terminal. You can stay and watch the cooking, or you can sit at a table. When the dish is ready, a small keychain given by the kitchen will vibrate and the food can be taken away. After a pleasant evening, you need to pay for the order at the exit of the restaurant. It is worth noting the main featuredesign: potted herbs (basil, rosemary) grow throughout the establishment, which you can add to your dish for free.
The average check in such an establishment will be from 1500 rubles.
3. Solec44
The author's institution of one famous restaurateur - Alexander Baron.
This is really a restaurant in Warsaw of one skillful conductor and well-coordinated orchestra. For example, Baron knows each supplier personally, and only he is responsible for receiving products. The menu changes depending on the season. The dishes in it are not quite traditional for Poland: there are combinations that are incomprehensible at first glance, and dishes prepared according to Baron's own, publicly available recipes.
The interior fully reflects the concept of the institution: a gastro bar, which at one time was both a bar and a cafe for board games. Design adopted and retained only the best and necessary from the past.
The staff is also personally selected by Alexander. Both waiters and chefs have been working there for a very long time.
2. L'enfant Terrible
Translated as "scary child".
In many European restaurants, the owner is the chef himself. In L'enfant Terrible, this is the Pole Michal Bryshch. He calls himself a "rebellious child". He does not recognize authorities, the opinion of critics is not important for him. He cooks with great joy and gets endless pleasure from it. Behind Michal is a school of restaurants in London, the Netherlands and Denmark.
Thisa restaurant in Warsaw (Poland) was opened several years ago, but from the first days it caused a stir among gourmets. Here the menu is also constantly changing, but first of all it depends on the ingredients available. A distinctive feature of Bryshch is his calling card to make dishes from several components. Guests love it and often demand new experiments.
As befits a solid author's restaurant, the average check here is slightly higher than the rest on the list: from 2400 rubles per person for a delicious lunch.
1. Restauracja Zapiecek
In Poland, as in Belarus, dumplings are a special dish. "Zapechek" is a network of vareny restaurants in Warsaw. This place has a variety of fillings: meat, vegetable, fruit, berry. And sauces are selected for them interesting and unusual for a Russian person. You can also order traditional cuisine here: steaks, soups, salads.
The restaurant is very popular, so it is better to book a table a couple of days before the visit. True, it is worth noting that they cook and serve here quickly and efficiently, which is why there is a large cross-country ability and popularity.
"Zapechek" is a paradise for a fan of dumplings. You can visit it on weekends from 11-00 to 23-00.
Restaurants that can surprise you
A trip to the capital of Poland is a memorable event. But if this makes you bored, it's time to visit one of the most unusual restaurants in the old city. Warsaw is full of surprises. So where should you go in search of adventure and unusual experiences?Rating of the most interesting places.
4. Czerwony Rower
Cafe-restaurant in Prague area. This place is interesting both for those who came to Poland on a visit, and for those who came to work. It used to be a budget eatery, but today Czerwony Rower is a status and outlandish restaurant. The menu includes traditional Polish cuisine, gourmet poultry, and author's vegetarian dishes. The restaurant donates part of the profits to charity.
3. Pyzy Flaki Gorące
It seems to be an ordinary bar-restaurant in Warsaw. But he would not have gained his fame without becoming the object of a review by one Polish critic. The cost of dishes here is only 200 rubles, but they are prepared according to the recipes of Lyutsin Chverchakevich. This place is only for your own: friends, relatives, friends of relatives. Anyway, it used to be like this…
2. Dinner in the Sky
A new gastronomic trend trying to win the hearts of millions. Dinner in heaven. The essence of this institution is that the guest is lifted by a crane 50 meters above the city. The restaurant itself is a glass platform with tables, serving and other related material. This type of restaurant already exists in many large cities, but getting into it is not so easy. First you need to send an application by e-mail or contact the company by phone. The restaurant provides its services mainly on weekends. You can eat in such conditions for 7000 rubles per person.
1. Przystanek Cafe
Restaurant on the bus. The menu includes fast food: hot dogs, sandwiches, tortillas and more. The cost is low: from 150 to300 rubles. But this place on wheels is popular with romantics.
Stars of Warsaw
It's time to tell you about the tidbit of Polish gastronomy. Michelin stars are the highest award that catering establishments can be awarded. Such restaurants can be found not only in large metropolitan areas of Europe and America, but also in Eastern Europe. There are two of them in the capital of Poland. So, the two best Michelin-rated restaurants in Warsaw.
Atelier Amaro Restaurant
The first restaurant to receive this award. Restrained but rich interior. Elegant yet outlandish presentation of all dishes. A characteristic feature is seasonal dishes. The menu is constantly changing - it keeps coming back again and again. Molecular cuisine is also amazing: juniper ice cream or citrus foam and caviar.
Senses Restaurant
If Atelier Amaro got its star in 2012, Senses got it in 2016.
Classic design harmonizes wonderfully with author's cuisine. Senses Restaurant is the Polish culinary window to the world with Andrea Camastra as the chef. The place belongs to the elite global culinary community and is one of the best restaurants in Warsaw and in the world. The menu is also seasonal. As the chef himself says: "Senses is the concept of continuous creations".
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