Mexican recipe with beans and light original salad

2025 Author: Isabella Gilson | [email protected]. Last modified: 2025-01-23 12:50

If you want to try out an exotic and at the same time hearty recipe in your kitchen, beans in sauce are very suitable. Mexican dish "Chili con carne" has an unforgettable taste. It is a must try for anyone who loves spicy snacks. We also give another recipe with beans - this time a light salad. Buy the ingredients, then you can start cooking.

Mexican recipe with beans: "Chili con carne"

It is prepared not only in the Yucatan Peninsula, but also in the southern part of the USA, this dish is also popular in Texas. By consistency, it can resemble stew, or it can be a real soup with beans - the recipe with the photo will clearly demonstrate that the consistency of "Chili con carne" depends on the desired amount of liquid and can be different. The key components of the dish are minced meat (traditionally beef) and hot peppers. The list of all other ingredients varies greatly depending on the area in which they cookChile con carne. Instead of beef, you can take other meat, as well as minced meat. Although in the traditional version it should be cut into cubes.

Most often this recipe with beans is supplemented with garlic, tomatoes, onions, sweet peppers. Sometimes a small amount of some sweet component is added - sugar, cocoa, honey. Season the dish with oregano, zira, coriander to taste. When serving, sprinkle with hard grated cheese. You can fill "Chili con carne" with sour cream. So here's the recipe. Cut eight hundred grams of beef into small cubes, fry until soft. Pass tomatoes (four large ones) through a meat grinder or blender. Chop two medium onions, four cloves of garlic, red chili, put in a pan with meat. Put three hundred grams of raw minced meat there, fry until half cooked. Pour in the tomato, s alt, add oregano and a little water. Simmer until cooked under a closed lid. In the pan in which the dish is cooked, you can serve it.

Easy Bean Recipe: Carrot Salad

You can add boiled chicken breast and mayonnaise to this dish for satiety. And you can cook without them a more dietary option. Although it will not be completely lean - after all, all the vegetables are fried in vegetable oil. And, as you know, it is quite high in calories. First, fry one onion (try to cut it smaller) until golden brown. Put in a salad bowl. Fry the grated carrots and place to the finished onion. Theresqueeze out two cloves of garlic, and also add the contents of a can of canned beans (you can take boiled) and half a can of corn. Also add chicken breast if you need it in this recipe. You need to cut it into small pieces. Beans can be taken white or spotted. Or you can mix the two. Another delicious salad is beans with feta cheese. It still needs a large bunch of parsley, two large tomatoes, garlic, lemon juice, s alt and olive oil. Beans need to take one and a half cans. If it is red, the salad will turn out more beautiful, as it will contrast with white cheese. The amount of feta depends on your preference.