Harvesting for the winter from raspberries - a tasty and he althy delicacy

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

What are good raspberry blanks for the winter? Naturally, with their healing properties and a charge of vitamins and nutrients that they give during the winter cold. Just feeling a little unglued, what do we do first? We drink tea with raspberries - a remedy that has been tested for years and is familiar to everyone since childhood. And besides the existing benefits, there is also an amazing magical taste of this berry, thanks to which it is so loved by a huge number of adults and kids.

Raspberry preparation for the winter No. 1. Classic jam recipe

Recipe for jam that was still tried in childhood. Here it is, salvation from the coming cold and a wonderful treat for tea for guests.

Ingredients:

• kilogram of raspberries;
• 1, 2 kilograms of granulated sugar.

Cooking

Harvesting for the winter fromraspberries begins with the preparation of berries, which must be sorted out, washed and dried. Next, put them in an enameled container, cover with sugar and leave in this form overnight so that the raspberries release juice. The next morning, put the container on the fire and, stirring occasionally and removing the resulting foam, bring to a boil. Let it boil for five minutes and cool. Do this procedure three times. After that, you can pour the finished jam into sterilized jars and put away for storage.

Raspberry preparation for the winter No. 2. Seedless jam recipe

This is a more time-consuming jam recipe, but the result is a very tender raspberry jam, which is convenient to use not only as an independent dessert for tea, but also as a filling for biscuits and cakes.

Ingredients:

• raspberries;
• sugar sand.

Cooking

Place the berries in an enamel saucepan, bring to a boil over low heat (do not boil!), cool slightly and rub through a sieve while still warm. Weigh the resulting raspberry puree and add granulated sugar to it at the rate of 900 grams per 1 kilogram of berries. Put the sweet mixture on low heat and boil for a quarter of an hour, stirring and removing the foam. Arrange the finished jam in pre-prepared sterilized jars.

Harvesting for the winter from raspberries No. 3. Pouring

Excellent option for the prevention of colds (naturally, only for adults). By addinga spoonful of such liquor in tea, you will protect yourself from all germs and viruses.

Ingredients:

• kilogram of raspberries;
• 40 grams of honey;
• 450 grams of granulated sugar;
• tablespoon of lemon juice;
• 750 milliliters of vodka.

Cooking

Prepare raspberries: sort through, removing leaves, twigs and stalks, rinse well in cold water. Place the dried berries in a bottle with a wide neck. This should be done in approximately equal layers: raspberries, granulated sugar, honey. Pull gauze rolled up in several layers over the neck of the bottle and put it in a warm place. The container with the future liquor must be periodically shaken and wait for the complete dissolution of granulated sugar. After that, pour in vodka and lemon juice, mix thoroughly, filter and, bottling, put away for storage.

Everyone in the kitchen

Here are these simple raspberry preparations you can cook yourself at home and enjoy them throughout the cold winter, treating yourself and dear guests.