Delicious microwave breakfast: features, recipes and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Every morning we rush to work, to study, or to other important matters, and there is always so little time to have a hearty and tasty breakfast. Sometimes you have to do it almost on the go. But breakfast is a charge of energy and strength for the whole day, so it cannot be neglected.

Thanks to the miracle of technology - the microwave oven - you can quickly cook real yummy. Someone assures that cooking in it is harmful and even dangerous, while others, on the contrary, note that all these are myths. We will not go into these battles, but simply offer you recipes for amazing breakfasts in the microwave.

Quish in five minutes

This pie belongs to French cuisine, therefore, like all its dishes, it takes quite a long time to cook. But in the microwave it can be made in just five minutes.

To do this, in a special bowl, you need to mix one egg with a tablespoon of milk, a piece of soft butter, s alt andpepper. Whipping all this until smooth, add finely chopped cherry tomatoes (3-4 pieces), white bread (a quarter of a slice diced), a piece of grated cheese and greens into the liquid.

We send the container to the oven for 1.5 minutes at maximum power until the egg resembles custard in texture. Actually, everything - breakfast in the microwave is ready! You can start your meal by sprinkling quiche with green onions.

Poached Egg

Cooking eggs using this technology is quite difficult, but not for us. This microwave breakfast is just as good as a restaurant.

Pour boiling water into a deep bowl, s alt a little and add a little apple cider vinegar. We break the egg into water and quickly put it in the oven for 2.5-3 minutes. It is important to do everything without delay, so it is better to open the microwave in advance and set it to the desired time and temperature (maximum).

After the egg is cooked, we catch it with a slotted spoon and put it on a napkin (right in the slotted spoon) so that excess water drains. At this time, fry the bread in a toaster, which, after frying, grease with curd cheese and put on a plate. We place the poached egg on the toast and, armed with a fork and knife, taste this deliciousness.

Scrambled eggs

Microwave breakfast without scrambled eggs is not breakfast. But you hardly ever cooked it so simply.

Crack a few eggs into a bowl, add s alt and beat thoroughly. Send the container to the microwave for 30 seconds, then mix thoroughly and put in the oven for another half a minute. All this,perhaps the fastest breakfast in the microwave. Scramble the eggs onto a plate or toast, top with the vegetables, and swoop in.

Cheese and Pepper Omelette

This microwave breakfast recipe is super easy too. Break two eggs into a large deep mug, add two tablespoons of milk, diced bell pepper and a pinch of s alt. Mix and send to the oven for 30 seconds at maximum power. Then stir again, sprinkle with grated cheese and put in the microwave again for about a minute, until the omelette rises. Bon appetit!

Bulgarian pepper omelet

This type of breakfast is good because you eat breakfast along with the container in which it was prepared. After all, this container is a bell pepper.

To do this, we take large peppers and cut them in half lengthwise, remove the seeds and veins so that we end up with two deep boats. Beat the egg with s alt, allspice, slices of ham and herbs, then pour into the resulting boats. We put it in the microwave for 5-6 minutes, after which we enjoy this simple culinary delight.

Spicy oatmeal with nuts

If you are a fan of cereals, and everything related to eggs is too satisfying for you, then this 5-minute microwave breakfast recipe will perfectly fit into your gastronomic addictions.

Pour a glass of water, half a glass of oatmeal, two tablespoons of sugar, chopped nuts of your choice, a little cinnamon and a pinch of s alt into a deep bowl. Mix thoroughly and put in the oven for 2.5 minutes. If porridgeit will be watery, you can hold it inside for a few more seconds.

Crispy Bacon

You don't have to fry bacon in oil for a long time to make it crunchy like advertised. You can also use the microwave. To do this, take a tea pair and slices of bacon or raw brisket, previously smeared with s alt. We hang the pieces around the edges of the mug and put in the oven for two minutes. The fat will drain into the saucer, and the bacon will turn out with the coveted crispy crust. While it's cooking, you can brush your teeth or scroll through your social media.

Chocolate Cupcake

Delicious breakfast in the microwave can be chocolate and sweet. Moreover, chocolate gives a charge of vivacity and energy, improves mood and tastes amazing.

Mix a quarter cup of whole wheat flour in a mug with a pinch of s alt and baking soda. Add an egg, some vanilla and a spoonful of maple syrup. If you don't have it, honey or jam will do. Mix, flavor with grated chocolate (a tablespoon) and send to the oven for 1.5 minutes. To brown the cake, you can microwave it for another 30 seconds with the even heat function.

Coffee Cake

If you struggle to wake up every morning and think that you have no energy at all, then a coffee muffin will wake you up and allow you to cook all the variety of dishes in a couple of minutes. After all, this is an invigorating and simple breakfast in the microwave.

Mix three tablespoons of flour, a teaspoon of instant coffee, two tablespoons of cocoapowder, a pinch of baking powder and sugar at the discretion of the mug. Add an egg, two tablespoons of milk and vegetable oil, flavor the whole thing with vanillin by eye. Stir until a homogeneous mass is formed and pour into a wide mug, previously lubricated with vegetable oil. 1.5 minutes at the highest setting and coffee cake is ready to drink.

Classic Cottage Cheese Casserole

To prepare it, you need a special form for the microwave with a lid with a built-in valve. We will knead all the ingredients of this sweet morning treat in it.

Crack two eggs into an oiled bowl, add 2-3 tablespoons of sugar and a pinch of s alt. Whisk until the white grains are dissolved. Then add 350 grams of fatty cottage cheese, a third of a glass of semolina and vanillin. When, after mixing, the "dough" has become homogeneous, close the container with a lid and open the valve. Bake yummy for 5-6 minutes until fully cooked at the maximum power of the device.

Banana pudding

This can be not only an amazing quick breakfast, but also a wonderful afternoon snack. Mash a ripe banana to a puree state with a fork, add one egg, a tablespoon of milk, 1.5 tablespoons of sugar and a little melted butter to it. Mix and add three tablespoons of flour and a little baking powder. Forms for baking (small bowls) grease with vegetable oil, pour the "dough" into them and put in the oven for 3-4 minutes, depending on readiness. porous pudding withdelicate taste, few people can leave indifferent.

Almost khachapuri

Of course, classic khachapuri cannot be made in five minutes. But its light version is quite possible.

To do this, take a flat Armenian lavash and cut it into four parts with scissors. We put thin plastics of medium-hard cheese on the first layer of pita bread, grease the second layer with melted cheese and sprinkle with herbs, cover with a third layer, which we again cover with plastics and close the khachapuri with the final piece of pita bread. From above for beauty, you can slightly grease with ketchup. We send the dish to the microwave for 3-5 minutes, depending on what degree of roasting you want. Three minutes - almost khachapuri will be soft, five minutes - crispy and brittle.

Chicken soufflé

Those who need meat for breakfast, albeit chicken, will have to spend a little more time cooking than all the above-mentioned sweets. This soufflé takes about 10 minutes to bake. But preparation takes only a couple of minutes, so while breakfast is spinning in the microwave, you can take a shower or exercise.

100 grams of minced chicken (thawed), mixed with protein from one egg, 50 grams of fat-free cottage cheese and s alt and pepper to taste. We interfere with the contents of the container until a homogeneous mass, after which we send it to the microwave under the hood for ten minutes. After that, we enjoy yummy, which can be flavored with herbs and even finely grated cheese.

Note that minced meat can be left in the refrigerator in the evening or thawed in the morning, because 100 grams in the same microwave will melt in just a couplemoments.

As you can see, cooking breakfast in the microwave is very easy. It would seem that complex dishes can be made in no time. Some five minutes - and a hot appetizing dish is already on your table. And what a variety - omelettes, muffins, cereals, puddings, casseroles and even meat soufflé. Anyone will find something to their liking. We hope that our selection will allow you not to bother yourself with thoughts about what to cook for breakfast in the microwave.