2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
The 20th century for mankind has become a period of rapid development and sensational discoveries in various fields of science and technology. One such innovation is powdered alcohol.
New Invention
The usual way of producing alcoholic beverages has been known for a long time. It requires the presence of natural raw materials, special equipment and certain conditions for conducting the technological process. The result is a product ready for use. But it has two drawbacks - weight and packaging. In a standard glass container, liquid goods create additional problems in terms of transportation. It was these factors that were the subject of research by scientists who set themselves the goal of creating powdered alcohol. The benefits of such a product are obvious. When traveling or on vacation, it is easier to take a bag of powder with you than a bag of bottles. At the right time, all that remains is to make the simplest manipulation, and the desired drink will be ready within a few minutes.
The idea interested many, and the scientists enthusiastically set to work. As a result, powdered alcohol was nevertheless created. Producers of a new kindalcohol try in every possible way to interest future buyers. They draw attention to the fact that such a product will cost much less than its liquid counterpart. And such a benefit cannot but interest potential consumers.
Pending sales
The developers of the revolutionary novelty present powdered alcohol as a substance necessary in everyday life. For example, an alcoholic liquid can be used by tourists as a wound treatment. And in winter, motorists from a powder of a special composition can prepare antifreeze with their own hands, or, as the people say, “anti-freeze”. Everything is simple, fast, no need to mess with bulky containers. The first plant for the production of a new product is located in the USA, in the state of Arizona. The government has already thought through all the issues regarding pricing and taxation. The product may be available for sale soon. For starters, manufacturers intend to release five products:
- vodka,
- rum,
- Cosmopolitan cocktail,
- Lemon Drop cocktail,
- a cocktail called "Pauderita", which tastes very similar to the famous "Margarita".
Interestingly, such alcoholic mixtures are not subject to the law on age restrictions. Therefore, young people will be able to easily purchase such goods in the distribution network. Perhaps this is not entirely true, but the legitimacy of such actions has not yet been disputed by anyone.
Familiar principle
In our country, people are already accustomed toproducts such as instant tea, coffee or soft drinks. But few people know about powdered alcohol. What is it and how to deal with it? The technology in this case is extremely simple. It's like the ad: "Just add water!" Indeed, nothing complicated. There are two options:
1. Pour the powder into a clean container, and then fill it with plain water.
2. Pour water into the prepared container, and then pour a portion of the powder into it.
Basically, there is no difference here. And in fact, and in another case, you get the same drink. Very comfortably. No need to buy a half-liter bottle of vodka to drink only one shot. Why pay more? What to do with the rest of the vodka?
And how will the situation change if you use powdered alcohol? What will it be: financial gain or the ability to limit the amount of alcohol consumed? Perhaps both. Or, for example, the housewife decided to bake a cake. To impregnate the cakes, she needs 100 grams of rum or cognac. Under normal conditions, she is forced to buy a whole bottle, and this, of course, is expensive. Using a dry concentrate, the hostess can prepare a delicious dessert and save money at the same time. Why not benefit?
How the treasured powder is made
Many, remembering school chemistry lessons, are sure that it is impossible to make alcohol in the form of a powder, because ethyl alcohol freezes at a fairly low temperature (-114, 3 degrees Celsius). How can such a powder be preserved in ordinary home conditions? Here to helpcomes supramolecular chemistry. It is she who will help to figure out what powder alcohol actually is. The composition of the new product can be conditionally represented as two elements: ethyl alcohol and cyclodextrins. Back in 1974, American scientists filed a patent for an invention with which an alcohol molecule can be placed as if in a cell consisting of a certain group of carbohydrates that are easy to isolate from ordinary starch.
In the future, when in contact with water, the ethylene molecule "is released from the shackles" and turns the resulting solution into an alcohol mixture of a certain concentration. This is the whole secret. There are fears that some people may decide to simply inhale the powder, increasing its intoxicating effect. But here everything depends not on the manufacturer, but only on the consumer. Everyone is in charge of their own destiny and he alth.
Different opinions
Revolutionary alcohol received the unusual name Palcohol. From the moment of its invention to the present day, irreconcilable disputes have been going on in society. Some argue that powdered alcohol is not only an excellent substitute for the usual drinks, but also an essential thing in those areas and fields of activity where weight and volume are of no small importance (tourism, organizing expeditions). However, their opponents argue that all this is nothing compared to the evil that the new product brings to society. After all, a child can buy a sweet powder that replaces one of the cocktails and use it, for example,without diluting with water. In this case, the result can be the most deplorable. In addition, a small bag can be easily carried into any room, which means that the consumption of alcoholic beverages cannot be limited. People will start drinking everywhere. And what good can a drinking society lead to? Many countries support this view. For example, Canada has not yet agreed to sell this product in its own country. The rest also take a wait-and-see attitude. Perhaps a new product is not destined to appear on store shelves? Time will put everything in its place.
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