Recipe: battered bananas and more

Recipe: battered bananas and more
Recipe: battered bananas and more
Anonim

There are plenty of banana recipes on the Internet, but there are not so many ones in which bananas are the main ingredient. In fact, such dishes are quite simple and easy to prepare, while they are very tasty and unusual. Consider the most interesting of them.

bananas in batter
bananas in batter

Recipe: fried bananas in batter

Recipe "Battery Fried Bananas" is a great dessert for those chefs who never refuse to experiment. It is so simple that any novice cook can easily prepare this dish. The Bananas in Batter recipe is a very unusual and delicious dessert.

For cooking we need:

  • a few bananas, about 3-4 pieces;
  • some rice (any kind);
  • breadcrumbs and frying oil (can be olive).

The recipe for Bananas in Batter says that this dish can be prepared in three simple steps:

1. First you need to grind the rice, you can do this with a coffee grinder or in a blender. Then mix the resulting rice flour with breadcrumbs.

2. Rinse the bananas thoroughly and peel them. Next, cut into small pieces and roll in the previously obtained mixture of breadcrumbsand rice.

3. Fry bananas for no more than five minutes, constantly turning until a crispy crust forms. After frying, we need to put our battered bananas on a paper towel to remove excess fat from them.

Fried bananas in batter are ready! Bon appetit!

bananas in dough
bananas in dough

Bananas in dough

Those who want to cook something tasty and at the same time spend a minimum of time in the kitchen, bananas in puff pastry are perfect. This dessert can surprise guests without overwhelming the hostess with worries, because bananas in the dough are very easy to prepare.

You can cook bananas both in homemade dough and in puff pastry. But since it takes a long time to cook your own dough, the option with puff pastry is perfect. At the moment, it is not difficult to buy it, since it is available in any store.

To prepare bananas in the dough you will need:

  • bananas (as many as you need);
  • puff pastry (500 g dough is enough to make 4 bananas);
  • a little sugar, regular sugar will do, but you can use cane sugar, it will give your bananas a caramel flavor (about two tablespoons);
  • milk (200 g).

Cooking bananas in puff pastry

bananas in batter
bananas in batter

First of all, you need to wash and peel the bananas. Next, the thawed dough (how to do this is indicated on the package) must be cut into strips of about 2 cm.

Then wrap the dough around the bananas tightly, do notstretching it, and dip the bananas in milk, then roll them in sugar. Put in a baking dish and bake at 200 degrees for about 10 minutes, until golden brown.

You can make original “mummies” for children. After the bananas are ready, draw eyes and a mouth on them, for example, using melted chocolate. You can also involve children in drawing, they will definitely like this idea, and adults will also not refuse such a delicious and unusual cake.

Bon appetit!

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