Chicken with pineapple: recipes with photos

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Recently, the combination of chicken and pineapple has become almost a classic. Increasingly, in different cafes and restaurants, the menu includes dishes that combine these two products. But most of them are very similar to each other, here unusual recipes for cooking chicken meat with canned or fresh pineapples will be presented. Some of them will use very exotic products as additional ingredients.

Hawaiian Chicken

As announced, only unusual recipes are presented here, which is what this dish is. The preparation is incredibly simple and understandable to everyone, but the combination of chicken with pineapple and coconut milk gives the dish a highlight. To prepare this dish, you should take the following amount of products:

• chicken fillet - 2 pieces;
• a few small onions;
• 200g canned pineapple;
• spoon of starch;
• 150 ml coconut milk.

In order for the dish to have a pleasant color and aroma, it is necessary to use curry,turmeric and paprika.

How to cook?

The process of preparing this dish is incredibly simple, absolutely everyone can handle it. Initially, you need to prepare all the main ingredients. Rinse the chicken fillet under running cold water, and then cut it into medium cubes, s alt the meat a little and set aside.

Take the required amount of onions, peel them and rinse thoroughly. Cut in half and then cut into very small cubes. Put a frying pan on the fire. When it warms up well, you can pour in vegetable oil or melt a cube of butter. Fry the vegetable here until half cooked, then put the meat, fry all the ingredients for several minutes.

In the meantime, you need to take a deep container, where to pour the required amount of coconut milk, stir it with seasonings and s alt. Add the resulting mixture to the pan, put small cubes of pineapple there. Simmer all foods for 10-15 minutes.

At the end of cooking, dilute a spoonful of starch in 50 ml of cold water, pour out the liquid and mix everything thoroughly. After a few minutes, the mass will begin to thicken, then turn off the heat. This completes the process of cooking chicken with pineapples, in the photo you can see the final result. It is recommended to serve this dish with boiled spicy rice.

Chinese chicken stew

Already, many of you have probably tried sweet and sour sauces that are inherent inChinese cuisine. Now you can learn how to cook such a dish, the cooking time is about 45 minutes. There are no exotic ingredients, so the cooking process will not be difficult.

List of required products

Experienced chefs recommend immediately collecting a complete list of ingredients so that nothing further distracts from cooking:

• 400g chicken breast;
• one large or two medium bell peppers;
• canned pineapple rings (do not pour out the liquid, it will still come in handy);
• 200 g of mushrooms (you can use absolutely any variety);
• some greenery;
• sesame.

Since our dish should have a sweet and sour taste, the meat should be marinated in soy sauce, coriander and paprika. The sauce can be thickened with starch to give it a nice consistency.

Cooking method

Cooking chicken with pineapple and mushrooms should not cause any difficulties, however, in order for everything to go well, it is recommended to follow the step-by-step instructions exactly:

1. Take the required amount of meat, peel it and rinse it under cold water.
2. Cut the meat into medium cubes, put in a deep plate or bowl, drizzle with a little vegetable oil, add soy sauce and all the necessary spices. Note! Soy sauce is quite a s alty product, so if you added a large amount of it, then s alting the meat is not recommended.



3. While the meat is marinating, you can start preparing the rest of the ingredients. Mushrooms should be washed and cut into thin slices, bell pepper cut in half, seeds and stalk removed, vegetable cut into strips or sticks.
4. Chop the greens strongly. Divide the pineapple rings into 4 parts.
5. When all the main products are prepared, you can proceed directly to the heat treatment. Take a good frying pan with a thick bottom, put it on a large fire, when it warms up, pour in olive or vegetable oil, put the marinated chicken. Fry the meat until it acquires a nice ruddy color.



6. After that, put the mushrooms, fry everything for several minutes. Next, pineapples with pepper are sent to the pan, pour 100-150 ml of pineapple juice and 50-80 ml of soy sauce into everything. Cover the dish with a lid, reduce heat and simmer for 15 minutes.
7. After the allotted time, the dish should be brought to the desired taste, and then dissolve a spoonful of starch in a small amount of liquid and pour it into the pan. Simmer for 1-2 more minutes. After that, arrange the chicken on portioned plates, and sprinkle with sesame seeds on top. This will complete the cooking process.

Chicken with pineapple in the oven

A wonderful and very hearty dish, a fairly large number of products are ideally combined here. The preparation time is about 30 minutes, which is a great option for a quick lunch. In order not to delay cooking, immediatelybefore cooking, you must turn on the oven at 200 degrees, let it pick up the temperature.

What products do you need?

To prepare a recipe for chicken with pineapple and cheese for three people, you need to get the following ingredients:

• three small chicken fillets;
• 150g canned or fresh pineapple;
• one bell pepper;
• a small amount of green beans;
• 200g hard cheese;
• a little mayonnaise;
• garlic.

Thyme, oregano and cardamom are also recommended for great tasting chicken meat.

Preparation and cooking

The washed chicken fillet should be cut on the side and opened with a “booklet” - you get a large piece of breast. It needs to be put under cling film and beat off a little. The thickness of the meat should be about 0.8 cm. Sprinkle the fillet generously with spices, add s alt and pepper. Soy sauce can be used if desired.

While the meat is marinating a little, grate the hard cheese on a fine grater, and cut the pineapples into small cubes. Peel the garlic and squeeze it through the garlic press into a small container, add mayonnaise there and mix everything. Bell pepper cut in half, peel and cut into strips.

Now you need to take the chicken fillet, put it on a baking sheet, grease it with seasoned mayonnaise, then put a layer of chicken with pineapples, bell peppers and beans, and top everything with a lot of grated cheese. Put the tray in the oven for 25minutes at 190 degrees. After this time, put each fillet on a plate and decorate with herbs. This dish is best served with boiled rice or potatoes, and a fresh vegetable salad is also a great side dish.

Chicken with pineapple goes very well with various tomato-based sauces. Therefore, when preparing a regular chicken stew with vegetables and pineapples, you can add a small amount of ketchup and mix everything thoroughly. This way you get a rather unusual, but very tasty combination of the main ingredients.

If you do not like to use starch, then any of the above sauces can be thickened with a little butter and egg yolks. After adding these products, the mass should be well mixed and simmer over low heat for several minutes. If you know these simple cooking features, then your food will turn out incredibly juicy and tasty.

Now you know some interesting and very unusual recipes for cooking chicken with pineapple. Never be afraid to experiment, because any of the ingredients can always be replaced with another. Thus, you will personally come up with a dish that will perfectly match all your taste preferences.