Yeast pancakes: recipes, cooking features and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Pancakes are one of the most favorite dishes not only among adults, but also among children. Who doesn't like to come to grandma, who will always cook either delicious pancakes or very thin and at the same time hearty pancakes. Today we will discuss in detail the most popular recipes for yeast pancakes, as well as a lot of other useful information that will help you prepare a chic dish. Let's start now!

With milk

As you understand, the recipe for yeast pancakes is somewhat more complicated than the recipe for pancakes that do not contain yeast in the dough, but there is a huge plus - such products turn out to be very airy and lush. To prepare this culinary masterpiece, we need 2 cups of milk, 4 cups of flour, 3 eggs, 12 g of dry yeast, 3 tablespoons of sugar, 100 g of vegetable oil and 1 teaspoon of s alt.

Step cooking

Luxurious yeast pancakes are prepared quite quickly, and the first step is to prepare the dough. First, stir 2cups of warm milk with 12 grams of dry yeast, add 4 cups of flour there, mix this whole mixture until smooth. The dough should be covered with a towel and left for about half an hour so that it acquires the desired consistency.

Next, mix one teaspoon of s alt, half a tablespoon of sugar, three eggs, one tablespoon of butter, and then add all this mixture to the risen dough. The next step is to give this test another 20 minutes to rise.

Now you can start cooking pancakes. Pour a sufficient amount of vegetable oil into the pan, heat it up, and then spread it with a spoon in the form of pancakes. Cooking takes about one and a half to two minutes on one side. That is, it will take you about 5 minutes to cook 4 pancakes. Here is such a simple recipe for fluffy yeast pancakes you just learned, but we do not stop and continue to discuss the most popular ways to prepare this culinary masterpiece.

On kefir

Do you like fluffy pancakes? Then you will definitely like this recipe. To prepare a chic dish according to this method, you will need 4 cups of flour, a glass of kefir, 1 tablespoon of sunflower oil, 3 chicken eggs, 1 tablespoon of sugar and one teaspoon of dry yeast, as well as s alt to taste.

It is important to note that kefir yeast pancakes are very tasty, so you can safely cook this culinary masterpiece to surprise yourself and your loved ones!

Cooking together

ForTo prepare this dish, you first need to mix dry yeast with kefir, add the required amount of sugar there, pour flour and mix it all thoroughly until smooth. Now leave the dough for a while so that it rises. It is important to note that the dough bowl should be in a more or less warm place.

The next step is to add eggs, oil, s alt to the bowl with the dough, mix everything thoroughly and give the dough another 20-30 minutes to rise a second time. The next step is to start making pancakes. Pour a sufficient amount of sunflower oil into the pan, heat it, and then put the dough with a spoon without stirring. Pancakes should be fried on each side for about 2 minutes.

You just made yeast kefir fritters that every member of your family will love.

Lenten

Have you ever tried lean pancakes? If not, then be sure to pay attention to this method of preparation. You will spend an hour and a half preparing this culinary masterpiece, and in the end you will get 6 servings, the calorie content of each of which will be 400 kilocalories.

So, for this culinary masterpiece, you will need 600 g of flour, 4 tablespoons of sugar, 11 g of dry yeast, 1 teaspoon of s alt, low-calorie kefir in the amount of 600 ml, and vegetable oil for cooking.

Cooking

The first step is to mix the sifted flour with sugar, yeast, s alt andkefir. The dough should look like a rather thick sour cream. Now the dough needs to be put for about 60 minutes in a warm place so that it increases in its volume by 2 or even three times. It is important to note that the dough should never be mixed!

Now we heat the pan with sunflower oil, without stirring the dough, we start putting it one tablespoon into the pan and fry the pancakes on each side for about 3 minutes.

Let's reveal a little secret to you: to make the pancakes more magnificent, they must be fried over low heat under the lid of the pan. Lush yeast pancakes on kefir are ready!

On curdled milk and sour cream

Have you ever tried pancakes made with curdled milk and sour cream? It is hard to imagine, but this is a very tasty and satisfying dish that can surprise even the most sophisticated gourmet. Not many ingredients are needed to prepare this dish: 250 ml of curdled milk, 175 g of sour cream, 5 g of dry yeast, 3 chicken eggs, 50 g of vegetable oil, 4 tablespoons of sugar and 400 g of wheat flour.

Cooking process

Having prepared all the necessary ingredients for cooking this dish, the first thing you need to do is mix yogurt with sour cream and yeast, beat in enough eggs and add sugar. Constantly stirring the mixture, you need to add the required amount of flour, give the dough some time to rise.

Pour the required amount into the panvegetable oil, heat it up, and then take the dough one tablespoon at a time and put it in a frying pan, in hot oil, fry each pancake for about 2-3 minutes on both sides. You just made fluffy yeast pancakes! With yeast, as you know, pancakes are more lush, so many housewives prefer just such cooking recipes.

Cooking Features

It is quite logical that lush yeast pancakes in milk or kefir have certain cooking features. In this case, it is worth noting such important information: before preparing fritters from wheat flour, it must be sifted, and this must be done at least two or even three times. This will serve as a guarantee that as a result you will get airy pastries.

In addition, it is also worth mentioning that the hotter the pan, the less fat the pancakes will turn out.

It should also be noted that pancakes, the dough of which is made on kefir, are best fried under the lid, as in this case they will be more magnificent.

Another feature of making fluffy fritters with yeast is the addition of vanillin to the dough. In this case, the dish will turn out more fragrant!

Among the additional features of making pancakes, it is also worth highlighting the fact that some housewives do not use whole eggs, but only the yolk, believing that in this case the pastries will turn out more airy.

By the way, if you want to add fruit to the pancakes, then be sure to peel them and bring them topuree state so that the concentration of the ingredients is the same.

We have just discussed the most popular and useful features of making yeast pancakes, and now let's talk about the reviews that millions of housewives leave around the world about the cooking methods presented in this article.

What do people think?

A huge number of ways to make pancakes have been published on the Internet, but only the most popular recipes that have extremely positive reviews have been included in this article. People around the world write that the dishes really turn out to be lush and satisfying, and their taste can surprise even the most sophisticated gourmet. They will help to gather all family members at one big table, because what could be tastier than freshly fried ruddy and fragrant pancakes! Believe me, you will also be able to cook a truly chic culinary creation that will become one of your family's favorite dishes.

So, today we discussed the most popular ways to make fluffy pancakes with yeast. In this article there was not a single recipe without yeast, but I would like to note that such products also exist, but such products in the end are not so magnificent.

Thus, if you like really tasty and at the same time lush pancakes, then you should definitely pay attention to the recipes for preparing these breathtaking culinary masterpieces in this material. Try to surprise not only yourself, but alsomembers of your family, because it is quite possible that neither you nor they have ever tasted such delicious dishes before.

In general, surprise yourself and your loved ones with incredibly delicious culinary masterpieces. Bon appetit and good mood!