2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
When you need to quickly prepare a delicious and hearty dinner, what could be easier than boiling spaghetti and sausages? But it's worth slightly modifying the recipe, adding a few additional ingredients, and spaghetti with sausages will delight you with new taste sensations.
Spaghetti with sausages in mustard sauce
We will need:
- half a pack of spaghetti;
- five sausages;
- a couple tablespoons of mustard;
- half a glass of cream;
- 50 grams of butter;
- 200 grams of cheese.
Cut sausages into circles, fry in oil until golden brown. Then add cream, mustard to the pan, mix and simmer over low heat until the sauce thickens. Meanwhile, boil the spaghetti in s alted water, drain and add them to the sausages. Sprinkle with grated cheese on a medium grater, mix, keep on medium heat for another three minutes. Serve hot on the table.
Spaghetti with sausages, tomatoes and apple
If you think sausage and spaghetti recipes are hard to make, try this recipe. For him weyou will need:
- spaghetti packaging;
- eight sausages;
- 100 grams of butter;
- 100 grams of hard cheese;
- one apple;
- five large tomatoes;
- one onion;
- one teaspoon each of s alt, sugar, black pepper.
Sausages cut into circles and fry in a pan with half the oil. Boil spaghetti in s alted water. We rub cheese. We're preparing the sauce. To do this, blanch the tomatoes, peel and knead with a fork. Peel the apple, remove the core, cut into small pieces. Finely chop the onion. We heat the remaining oil in a pan and fry the onion with apples, then add the tomatoes, pepper, s alt and sugar. Simmer the sauce over low heat for 30 minutes. Then add sausages, spaghetti and half the cheese to the pan, mix, leave under the lid for five minutes. Put the finished dish on plates and sprinkle with the remaining cheese.
"Nests" of spaghetti with sausages
We will need:
- half a pack of spaghetti;
- four sausages;
- 150 grams of hard cheese;
- one large onion;
- couple tablespoons of tomato paste;
- vegetable oil;
- s alt.
Boil spaghetti and drain. We rub the cheese, cut the sausages into cubes, finely chop the onion. Put sausages, onions, tomato paste in turn in a preheated pan with oil, fry for about ten minutes. Grease a baking dish or baking sheet with oil, on topSpread spaghetti, folding them with a fork into nests. In the middle of each nest we put prepared sausages, sprinkle with cheese. Send to the oven and bake for ten minutes at 180 degrees.
"Octopussy", they are also "hairy sausages"
I don't know who first came up with the idea of cooking spaghetti with sausages for children in this way, but the recipe instantly became widespread and extremely popular. Pour water into the pan and put it on the fire, then take a third of the package of spaghetti and break the long pasta in half. We clean the sausages from the shell and cut into pieces about three centimeters long. Now we pierce the spaghetti sausages through the side cuts. During this time, the water boiled, put our “octopuses” in it and cook in accordance with the recommendations on the spaghetti package. Be careful with s alt, it will take less than with regular cooking pasta, because the sausages are already s alty. We take out the spaghetti with a slotted spoon and call the children to the table.
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