2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Quite a large number of people are faced with such a problem as not knowing how to prepare original and delicious salads. If you want to surprise not only guests with your dish, but also your relatives, and even yourself, then you will like these recipes. Your attention is presented to several types of salad recipes, which received one common name "Polyanka".
Recipe for salad "Polyanka" with champignons
The main feature of this salad is that the ingredients for it are very easy to find on the store shelf, and the dish turns out to be very tasty. This salad has many varieties - more than fifteen, but today we will look at cooking according to the classic recipe.
Ingredients:
- Chicken fillet - about two hundred grams.
- Cheese - also about two hundred grams.
- Marinated champignons - one can.
- Pickled cucumbers - three-four pieces.
- Carrots - two pieces.
- Potatoes - three pieces.
- Eggs - three or four pieces.
- Mayonnaise.
- Be sure to s alt.
- Black pepper powder (optional).
Instructions for making this salad
First of all, you need to boil the fillet, eggs, potatoes and carrots. Take a convenient dish, first you need to cover it with cling film, so that in the end the salad turns out from the bottom up.
The sequence in which you need to lay out the cooked ingredients:
- The first is mushrooms, with their hats down.
- Second - pre-cut greens into small pieces.
- Third - put eggs, which are recommended to be rubbed on a coarse grater.
- Fourth - necessarily mayonnaise, to enhance the taste and the greatest soaking.
- Fifth - grate the cheese, preferably in the same way as eggs, on a coarse grater.
- Sixth - apply a layer of mayonnaise again.
- Seventh - grate the pre-cooked carrots and mix them with mayonnaise.
- Eighth - put the chicken fillet, while cutting it into cubes.
- Ninth - put pickled cucumbers, they can either be diced or grated.
- Tenth - put the potatoes in the same way as the pickled cucumbers, either grated or diced.
Recipe for salad "Mushroom glade" with champignons and smoked chicken
This way of preparing a salad is similar to the previous version, but smoked chicken will give itunusual taste. If you have no contraindications to various types of smoked meats, then this recipe for "Polyanka" salad will suit your taste.
Ingredients for this salad:
- Smoked chicken - it will take about two hundred to three hundred grams.
- Cheese - it will take about three hundred grams.
- Marinated champignons - one can.
- Add some greenery.
- Potatoes - three pieces.
- Eggs - three or four pieces.
- Carrots - one or two pieces.
- And of course, don't forget the mayonnaise.
This salad is prepared in the same way as the previous one, the difference is only in one ingredient: if we added chicken fillet in the first case, then this time we need to take smoked chicken instead.
Recipe for mushroom salad
There are a considerable number of people who prefer mushrooms more than champignons. Especially for them, the following recipe for salad "Polyanka" with mushrooms.
Ingredients for making this snack:
- Chicken fillet - two hundred and three hundred grams.
- Carrots - two or three pieces (depending on size).
- Potatoes - two or three pieces.
- Eggs - two or three.
- Mushrooms - about two hundred to three hundred grams.
- Greens (to taste).
- Mayonnaise (without it, the salad will not be soaked enough and will not get the desired shape).
Step-by-step preparation of this salad
Step number one. Let's put mushrooms to the very bottomour dishes. We remind you that the bottom of the required container must be covered with cling film in advance, so that later you can easily turn the salad from the bottom up, so that the ingredients do not stick to the bottom of the pre-prepared salad bowl).
Step number two. The second layer is best to put greens. It must be finely chopped, because if someone comes across a large piece of greenery, it will not be very pleasant and tasteless.
Step number three. Put the eggs that need to be chopped or, as mentioned above, rubbed on a grater, preferably a large one.
Step number four. Put in the cheese. It needs to be grated, coarse or fine, as you like.
Step number five. Put a layer of mayonnaise. Just not too greasy.
Step number six. Put in pre-boiled carrots. It will be more convenient to cut it into small cubes.
Step number seven. Add another layer of mayonnaise, also in moderation.
Step number eight. Put in pre-cooked potatoes, they must either be rubbed or cut into small cubes.
Salad with finely chopped mushrooms
If you ever find yourself in a situation in which you need to quickly prepare an original and tasty salad, and moreover, so that it looks beautiful on the table, we recommend that you use this recipe for the Forest Clearing salad. Due to the fact that it will not be necessary to spend a lot of time in order to carefully lay out the mushrooms,you can cook it pretty quickly. Indeed, in the recipe for this dish, mushrooms simply remain chopped.
Products included in this salad
- Marinated champignons - you will need about three hundred grams.
- Chicken eggs - no more than two or three large pieces.
- Carrots - no more than two.
- Cucumber (fresh) - no more than one or two.
- Potatoes - no more than two or three pieces.
- Chicken fillet - you will need about three hundred to four hundred grams.
- Cheese (preferably hard) - no more than two hundred grams.
- And of course, mayonnaise, which you will fill this dish with.
Cooking a quick salad
The creation of this dish is similar to the preparation of the salads listed above:
- First, cut the mushrooms and put them on the lowest layer, all other ingredients must either be rubbed on a coarse grater or cut into small cubes.
- Also, do not forget about the film, which should be at the very bottom of your dishes for the safe turning of the salad.
Champignon and olive salad recipe
The advantage of this "Polyanka" salad recipe is that its taste effect can be perfectly diversified by adding olives. How to cook, consider further.
Ingredients in this salad
- Chicken fillet - no more than two hundred grams.
- Fresh cucumbers - no more than two pieces.
- Olives (preferably pitted,if they are, then they must be removed).
- Champignons - three hundred grams is enough.
- Greens (to taste).
- And of course, mayonnaise.
Preparing a salad with champignons and olives generally coincides with the implementation of the above recipes. As for the olives and onions, they must be chopped, and the onions, in addition, fry a little more in a frying pan with butter.
We have presented only a small part of the existing recipes for "Polyanka" salad with a photo. By preparing any of the types of this delicious dish, you will pleasantly surprise your guests. Bon appetit!
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