"Eshera" - wine from Abkhazia. Description and reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Most women, when choosing alcoholic drinks, prefer wines, and this is no accident. Such drinks have a pleasant, slightly tart taste. They are usually consumed in the company of friends or during a romantic dinner. Now on sale there is a huge variety of wines. Many women prefer Abkhazian wines, as they have special taste qualities. Wine from Abkhazia is considered one of the most ancient drinks of mankind. Its production is carried out according to old recipes and technologies. "Eshera" - wine, which is the most prominent representative of Abkhaz drinks.

Benefits and Composition

The drink belongs to the category of semi-dry red wines with a sweet taste and strawberry aroma. The finish is very long, with a slight berry flavor. Eschera is a wine that is easy to drink. After drinking it, a slight relaxation spreads through the body.

All Abkhaz wines are divided into "female" and "male". More tart varieties with a rich taste are considered male. Women's wines are lighter and more palatable, and Escher is one of them. The wine is very popular with ladies with exquisite taste.

Also its main advantageis that the grapes for the preparation of the drink are collected exclusively by male hands. Berry picking is carried out from October to December. The finished must is aged in clay or oak barrels.

It is made from the beautiful "Isabella" grapes grown in these parts, in combination with other red grape varieties. In addition, the wine has a food additive in the form of a sulfur dioxide preservative.

Origin story

The wine owes its name to the magnificent region of Escher, which is located on the territory of Abkhazia. Many note that this is a very cheerful city, where all the inhabitants love to work and make a great grape drink. Since 2002, semi-dry red table wine Escher has been produced.

Manufacturer

Production facilities are located in the heart of Abkhazia - the city of Sukhumi. The winery produces the best drinks. For their preparation, they use natural grapes that grow in these places. The Sukhumi winery enterprise is considered the most famous wine producer in Abkhazia.

Production is based on two main principles: the preservation of traditional recipes that have come down to our times, and the production of products of the highest category. In 1999, thanks to the investments received, the enterprise was reconstructed. Now all products of the plant are manufactured according to European standards. The company produces about 2,000,000 bottles of wine per year. Their production is carried out on an ultra-modern Italian line with containers withspecial enamel. They are designed to preserve and develop wine must.

In addition, the plant has its own laboratory to ensure technical and chemical control of products. In connection with the introduction of the latest technologies and the use of modern equipment, product quality remains at its best. Drinks are exported both to Russia and abroad. The excellent quality of the finished product is ensured through the use of individual technology and thanks to 100 years of manufacturing experience. In addition, most of the wines from Abkhazia have received many awards at exhibitions and international competitions.

Type and features of the Escher drink

The wine is bottled in dark red bottles with narrowed necks. The bottle is closed with a natural cork made of wood. The drink has a brightly saturated color with a ruby tint, so it looks great in a glass.

Before using the wine must be properly cooled. As an appetizer, you can use cheeses, fried or baked meat dishes with various types of vegetables.

Storage conditions

The bottle should be kept at a temperature of +5 to +20 degrees and avoid exposure to direct sunlight. Store in a well-ventilated, odor-free area. Shelf-life Unlimited. Opened wine should be stored at a temperature of +3 to +5 degrees for two days.

How to use it correctly?

When visitingCaucasus will leave the best memories of itself "Escher" (wine). Abkhazia is a very colorful region. There are certain customs and traditions, and there are also cultural characteristics of drinking alcohol. In Abkhazia, wine is considered an everyday drink. For each traditional feast, a toastmaster is necessarily chosen. There is a certain sequence of toasting. At the beginning of the feast, a speech is made, where all the guests praise God and thank him for everything. Each toast begins with a similar address. This is a kind of he alth wish for all guests.

When making a toast, be sure to stand up. It must be remembered that the younger ones should hold the wine glasses a little lower than the older ones. According to the tradition of Abkhazia, guests should not only make a good toast, but also drink a lot of wine, without getting drunk. The feast ends with a special toast. The owner of the house brings out a special horn, which is filled with red wine.

It can be a ram's horn or made of crystal. The one who can say a solemn speech at the same time drinks its contents. All feasts end almost in the morning. Also during the feast, many guests go out and show others the firmness of the step. If a ritual ceremony is performed, then the toastmaster, while making a toast, must hold the heart and liver of the ritual animal, which are strung on a stick, in the palm of your hand.

"Eshera" - red wine, which is great for such ceremonies. Guests will love its pleasant taste and unsurpassed aroma.

Contraindications

"Eshera" - wine of the highest class, but like any alcoholic drink, it can be contraindicated. It is not recommended to use the following categories of people:

• women bearing a child, as well as breastfeeding;
• underage;
• people with problems with the central nervous system, kidneys, heart, liver, gastrointestinal tract.

Drink reviews

"Eshera" - wine (Abkhazia), reviews of which are positive. It has all the characteristics of table semi-dry wines. High quality alcohol can be found in the Caucasus, because in Abkhazia they attach great importance to ancient traditions and ancient cooking recipes.

"Eshera" - wine, reviews of which are only the best. People praise the taste and aroma, note that after it the head does not hurt, they admire the color. Many people prefer to buy this product as a gift or a souvenir while traveling.