2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Many of us start our mornings with coffee. This invigorating drink is good for breakfast, energizing and uplifting. And no matter how high in calories it is, one cup a day will not hurt your he alth. Consider the calorie content of cappuccino.
Coffee history
The wonderful property of coffee beans to induce vivacity and activity was discovered as early as 850 AD. e. At first, people chewed raw grains, then they learned to fry them to get a more attractive taste. The area where the discovery was made was called Kafa (hence the name of the drink).
The roasted and ground grains used to make the drink from Ethiopia first made their way to Egypt, Turkey, Brazil and onwards around the world.
Most of all experiments with this drink were carried out by the Arabs. Thanks to their efforts, coffee with milk appeared, with various spices (cinnamon, ginger).
For a long time, the drink was considered Muslim. At the end of the XVI century appeared in Europe. Coffee houses began to open there, where one could appreciate the taste of this "devilishdrink".
Initially, coffee was used to give energy, and only then began to pay attention to its energy value: 100 g - 7 kcal, protein - 0.2 g, fat - 0.5 g, carbohydrates - 0.2 g.
Coffee is prepared by brewing, steeping and using a coffee machine.
Cappuccino
This is such a drink when, in addition to the coffee itself, more milk is poured into a cup in a special way, and a thick milk foam forms on top.
The origin of the drink dates back to the 16th century. It was then that a type of coffee appeared in Italy, which is still popular today.
One of the legends tells about the origin of the name of the drink. It is believed that the name is associated with the Capuchin monks, who wore dark cassocks with a white hood. The monks were very fond of coffee, but because of its high cost, they began to add milk to get more volume.
Traditional cappuccino is made with water and ground coffee beans (espresso) with milk or milk froth. If you choose good varieties of grains, the drink will turn out tender and fragrant.
Very convenient to prepare cappuccino in a coffee machine, but you can do without it using a French press.
Types of cappuccino and its calorie content
Ever since coffee appeared, it has become an attribute of the life of a business person. And how serious harm can a cup of this drink cause to a figure? Consider the calorie content of three types of cappuccino. Let's draw a conclusion about how it changes depending on the original ingredients.
Calorie contentcappuccino without sugar is equal to 31.9 kcal per 100 grams. This drink has a lot of caffeine. This natural alkaloid, stimulating the central nervous system, causes mental and muscular activity. The low calorie content of sugar-free cappuccino allows it to be used in various diets. But it should be noted that coffee is contraindicated for people who have high blood pressure.
The calorie content of cappuccino from the machine is 434 kcal per 100 grams of drink. And it will be a real cappuccino. The machine prepares it according to the correct technology: first, classic espresso is brewed, and only then milk foam is added to this coffee, which is prepared separately. A portion of cappuccino coffee from the machine is brewed from 7 g of freshly ground beans and 200 g of milk, cocoa or cinnamon is added if desired.
The calorie content of a cappuccino with sugar, made from 100 ml of 1.5% fat milk, 100 ml of espresso, 5 g of grated milk chocolate (for decoration) and 1 teaspoon of sugar, is 71 kcal. The exact same serving without sugar has a calorie content of 52 kcal.
Thus, the calorie content of cappuccino depends on the amount of sugar and fat content of milk.
Recipes
At home, you can prepare a drink according to different recipes, in which case the calorie content of cappuccino will depend on the original ingredients.
Cappuccino classic. In a Turk, we brew black espresso from 120 ml of water and 2 teaspoons of ground beans. While the drink is infused, pour 130 ml of warmed milk with 6% fat into the French press and work with the piston until it formsthick milk foam. Pour coffee into a cup and carefully spread the foam. Calorie content per 250 ml is 118 kcal
- Cappuccino with chocolate. We brew coffee from 120 ml of water and two teaspoons of ground beans. As soon as the foam begins to rise, remove the Turk from the fire. The foam has settled, we heat it up again. We do this procedure 4-5 times. Heat 200 ml of 10% fat cream and beat with a mixer until thick foam. Pour into a cup of coffee, add foam and sprinkle with grated milk chocolate (1 teaspoon) on top. Calorie content per 320 g is 272 kcal.
- Cappuccino from instant coffee. In a cup, put 1 tsp. instant coffee and the same amount of sugar. Pour boiling water (120 ml), mix thoroughly. Heat 100 ml of milk (3.2% fat) and beat with a mixer. Transfer the resulting foam to coffee and decorate with chocolate chips (1 teaspoon). Calorie content per 225 g is 94 kcal.
Good to know
- Cappuccino should be poured into a warm cup.
- A spoon is served on a saucer, with which cream is first eaten, and then coffee is drunk.
- If experience allows, the foam can be decorated with a pattern.
- If you want to reduce the calorie content of cappuccino, you can add natural juice instead of chocolate.
- Each teaspoon of granulated sugar adds about 30 kcal to the total calorie content of the drink.
- The fatter the milk and cream, the more calories the cappuccino has.
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