Restaurant "Balkansky Dvorik", Nizhny Novgorod: address, opening hours, menu, reviews

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Restaurant "Balkansky Dvorik" in Nizhny Novgorod - an island of Serbia in the center of Russia. The atmosphere of the Balkan Peninsula can be seen here in everything: hospitality, waiters' clothes, interior design with the presence of national decorative elements, an assortment of a bar with a choice of rakia - Bulgarian, Serbian, Montenegrin. And, of course, in home cooking, which is based on a large amount of meat, spices and vegetables.

Useful information

Address of Balkansky Dvorik restaurant: Nizhny Novgorod, Rozhdestvenskaya street, 19 (ground floor).

Opening hours - from 11 am to midnight daily.

The average check is from 800 to 1500 rubles.

Description

There are four halls for guests of the Balkan Courtyard in Nizhny Novgorod:

• Big.
• Small.
• VIP room.
• Karaoke room.

The big hall is designed for 60 people. The interior is designed in a calm style with lots of natural wood and textiles. The hall is allocated for the privacy of small companies, where you can gather with friends or hold negotiations. In the private area there is a table for six people, a soft sofa and armchairs that ensure a comfortable stay.

Small hall is a cozy space where you can get together with your family, make a romantic date, hold a business meeting or order a banquet for a company of up to 20 people. Here, too, there is a secluded corner with subdued lighting and comfortable ergonomic chairs, designed for three people.

A cozy VIP room with a colorful interior can accommodate up to 45 people.

Small karaoke room for 20-25 people. There are a small number of tables in the hall, a projection screen, modern equipment. The collection of songs is constantly updated, and everyone will find a repertoire to their liking. In the karaoke hall you can organize a corporate party, a meeting of a holiday, an anniversary, a birthday.

In addition to the halls, the establishment has a summer veranda, which opens in the warm season. Protected from wind and precipitation, the terrace is distinguished by a cozy homely atmosphere. The interior has a lot of wood, living plants, comfortable benches and chairs with bright pillows.

Services

The restaurant "Balkansky Dvorik" in Nizhny Novgorod will help organize any banquet for which customers can choose any of the four. Corporate parties, weddings,children's holidays, anniversaries, graduations. The cost of banquets will cost from 1800 rubles per guest.

A separate menu has been developed for children, a large selection of dishes for those with a sweet tooth. You can order a real birthday cake in the restaurant.

During the daytime on weekdays, the Balkansky Dvorik cafe in Nizhny Novgorod offers business lunches. You can take coffee with you at any time here. You can pay for services in cash or with a bank card.

Menu

The Balkan Yard in Nizhny Novgorod offers dishes of European and Mediterranean cuisines. It consists of four sections:

• Main menu.
• Dessert.
• Bar list.
• Beer card.

The main menu has the following categories of dishes:

• Balkan salads: Shopska with vegetables and cheese (320 rubles), A la Bregovic with seafood (620 rubles), Royal with fish delicacies and seafood (630 rubles, warm Belgrade with grilled beef tenderloin, feta cheese, tomatoes (475 rubles), Budva smoked chicken with quail egg and red caviar (350 rubles).
• European salads: fresh cabbage (120 rubles), chicken liver with cheese (320 rubles), salmon with cherry tomatoes and narsharab sauce (370 rubles), chicken fillet with cherry tomatoes, cucumber and orange (220 rubles), from turkey fillet with parmesan (450 rubles).
• Cold appetizers: baked paprika (350 rubles), homemade pepper appetizer "Aivar, Lutenitsa, Pindzhur" (350 rubles), prosciutto"Negushsky" - smoked pork ham (680 rubles), prosciutto "Zlatiborsky" - beef tenderloin (550 rubles), beans (150 rubles), eggplant rolls with stuffing (370 rubles), beef tongue with horseradish (270 rubles), white homemade cheese (220 rubles).
• Hot appetizers: sweet bell peppers in batter (320 rubles), cheddar in a crispy crust (350 rubles), champignons in a crispy crust (420 rubles), pike perch with tartar sauce (390 rubles), cocotte of chicken and champignons (250 rubles), grilled tiger prawns with salad (800 rubles), stuffed squid (490 rubles).
• Seafood and fish: grilled sea bass (330 rubles), grilled pike perch (290 rubles), grilled trout with almonds (370 rubles), salmon in honey-caper sauce (650 rubles), carp on a vegetable pillow (180 roubles), sea scallop in cream cheese sauce (1450 roubles), steamed pike-perch fillet with mushroom sauce (340 roubles).
• Dishes from the chef: veal/lamb under sachet (320 rubles), Greek souvlaki with tzatziki sauce and Greek salad (690 rubles), lamb/piglet on a spit (320/370 rubles per 100 g), barbecue from a young veal tenderloin (880 rubles), Serbian splash of minced veal with onions (690 rubles).
• Soups: lamb/veal/fish chorba (290/290/370 rubles), Hungarian goulash (290 rubles), bean soup with smoked meats (290 rubles), chicken noodles (150 rubles), cream soup from champignons (290 rubles).
• Second courses: cordon bleu schnitzel (590 rubles), veal loin (750 rubles), Viennese schnitzel (590 rubles), beef stroganoff (800 rubles), bull cheeks with mashed potatoes(650).
• Steaks in assortment - from 1050 to 1750 rubles.
• Drinks: juices, water, teas, coffee.

The dessert menu includes dishes such as:

• "Prague" - 240 rubles.
• Orchid beads - 320 rubles.
• Almond chocolate dessert – 380 rubles.
• Pakhlava with nuts – 340 rubles.
• Tiramisu - 320 rubles.
• Cherry/apple-pear strudel – 270 rubles.
• Assorted ice cream - 180 rubles per 100g
• Pancakes with topping – 270 rubles.

The beer menu has a large selection of snacks for a foamy drink:

• Home-style bacon and brisket - 250 rubles.
• Spicy s alted herring and mackerel with baked potatoes and croutons – 370 rubles.
• Garlic croutons - 160 rubles.
• Boiled shrimp – 550 rubles.
• Breaded cheese – 350 rubles.
• Grilled tiger prawns – 560 rubles.
• Squid rings – 360 rubles.
• Smoked cheese - 270 rubles.
• Pork ribs with potato slices in barbecue sauce – 450 rubles.

Positive feedback

About the "Balkan yard" in Nizhny Novgorod, many guests respond positively. They liked the interiors, the atmosphere, the division into halls, delicious dishes, large portions, soft national music, polite waiters, the presence of the chef in the hall, conditions for children (tables, chairs, sitting in the toilet). Many visitorsthose who liked the restaurant note the feeling of being not in Russia, but in Europe, some called it the best in the city.

Negative reviews

Dissatisfied customers at Balkansky Dvorik in Nizhny Novgorod talk about uncooked meat, poor service, the feeling of being in a canteen, badly dressed waiters, too high prices. And yet there are more positive reviews.