Main Course 2024, December
Carbonell Organic Olive Oil
Last modified: 2023-12-17 03:12
Carbonell Organic Olive Oil is called "liquid gold" due to its unique properties. The product is made in Spain. The oil belongs to the Extra Virgin category, that is, obtained without the use of additives. It is quite expensive, but the quality of the product is the highest
How beautiful to put fruit on a plate: photos, recommendations, tips
Last modified: 2023-12-17 03:12
How beautiful to put fruit on a plate for a festive table. The basic principles of layout and cutting recommendations will help you create incredible compositions. For decoration, use any available fruit
How to use cinnamon correctly? Recipes and uses
Last modified: 2023-12-17 03:12
Cinnamon has always been considered a noble spice. Known in the times of Ancient Egypt, this seasoning was the most expensive among many peoples. Today, the spice is used not only in cooking. Any hostess knows how to use cinnamon in alternative medicine. Even the composition of many fashionable perfumes includes the smell of fragrant spices. We can safely say that cinnamon is a universal seasoning
Bitter almonds: description, properties, benefits and harms
Last modified: 2023-12-17 03:12
It is generally accepted that almonds are nuts. But this is not so, it refers to stone fruits. And the fruit itself, known as the almond, is actually an ordinary drupe
The most useful nuts for the human body
Last modified: 2024-01-02 16:01
Nuts are unique gifts of nature, which must be included in the human diet. This product contains many valuable substances necessary for maintaining a normal state of he alth. What are the he althiest nuts for the body? This will be discussed in the article
Incompatible foods
Last modified: 2023-12-17 03:12
Not always the use of high-quality and natural products favorably affects the digestive system. Often this reaction of the body is due to the fact that we incorrectly combine certain types of food. The importance of separate nutrition was understood even by ancient scientists
Calorie content, benefits, harms, cooking recipes and composition of lemon
Last modified: 2023-12-17 03:12
Benefits and harms, indications and contraindications for the use of lemons, as well as recipes for immunomodulatory and antimicrobial agents
Calorie boiled, baked and fried potatoes
Last modified: 2023-12-17 03:12
Slavic cuisine is hard to imagine without potatoes, because this vegetable is present in the diet of almost every family. Potatoes are quite versatile and easy to prepare, and also go well with other ingredients we are used to. Despite the fact that the calorie content of potatoes is low, this vegetable can hardly be called a dietary one, and it is unlikely that anyone will like it when eaten raw
How many calories in an egg: raw, hard-boiled and soft-boiled, fried in oil and without oil
Last modified: 2023-12-17 03:12
Chicken eggs are the most affordable livestock product, which is widely used not only in the food industry, but also actively consumed by the population. Eggs are usually added to pastries and desserts, used in salads and cocktails, and also consumed as a completely independent dish. If you follow your figure and regulate your diet, then you need to know not only how many calories are in an egg, but also how the cooking method affects the energy value of the product
How many calories are in brown bread? Composition and nutritional value
Last modified: 2023-12-17 03:12
There is an opinion that brown bread has less energy value than a product made from white flour. But this statement is slightly wrong. The calorie content of the product primarily depends on the composition and method of preparation, so the quality of flour does not play the most important role here. So how many calories are in brown bread? Let's try to turn to the composition of the product and answer this question
Calorie milk of different fat content per 100 grams
Last modified: 2023-12-17 03:12
Milk is a truly unique product, because nature itself gave it to us. Everything is perfect in it: structure, taste, ratio of main nutrients and mineral composition. It is not for nothing that this liquid is the first food of humans and mammals, the whole point is the high calorie content of milk and its nutritional value. In addition, a person consumes milk throughout his life, because this is the most affordable animal husbandry product. But in order for milk not to harm the figure, it is necessary to understand its types
Oatmeal with raisins: simple recipes
Last modified: 2023-12-17 03:12
Oatmeal is a popular and very he althy cereal widely used in cooking. It makes very tasty and hearty breakfasts, energizing for the whole next day. In today's publication, we will analyze in detail several quick recipes for oatmeal with raisins
What is useful persimmon for the body? Properties, composition
Last modified: 2023-12-17 03:12
Persimmon is a fruit that is a real box of vitamins. It has a sweet and at the same time delicate taste. It has long been known that 2-3 fruits will help satisfy hunger, so most nutritionists advise people to use persimmons with various diets. The figure will not suffer from eating fruit, and the body will receive a lot of nutrients
Curds "Miracle" - a wonderful dessert
Last modified: 2023-12-17 03:12
Many of us love sweets. But I want the selected products to be not only tasty, but also he althy. Also of no small importance is the desire to maintain a slender figure. There is a wonderful way to solve the problem: curds "Miracle". This delicacy can be purchased in almost every supermarket. Is it really a great alternative to cakes, is described in the article
Eggplant while breastfeeding: is it possible or not?
Last modified: 2023-12-17 03:12
Experience, anxiety and excitement - such emotions are experienced by young parents when a long-awaited baby is born. And in order for his body to grow stronger every day and receive all the necessary substances, young mothers often choose breastfeeding
The benefits and harms of soybean oil. Properties and uses of soybean oil
Last modified: 2023-12-17 03:12
The use of soybean oil occupies a leading position in global production. It has become a champion among other oils due to its valuable chemical composition and wide application possibilities both in the food industry and in cosmetology and pharmaceuticals. Some are afraid of this product, linking the harm of soy oil to the body with a myth that has enveloped all existing products, one way or another related to the word "soy". In this article, we will try to dispel this unfounded misconception
Flour. Top grade and first grade. He alth benefits and harms
Last modified: 2023-12-17 03:12
A demanding consumer can spend a lot of time at the bread counter, buy nothing and go to a nearby store in search of that one and only favorite bun. What makes one bread so different from another? How to please customers?
Diet bread. The benefits and harms of bread
Last modified: 2023-12-17 03:12
Many people are genuinely surprised when they learn about the existence of dietary bread. After all, we are all used to the fact that with proper or dietary nutrition, flour is almost completely excluded from the diet. But it is very difficult for any person, no matter what willpower he has, to refuse bread, since the habit of eating it has been instilled in us since childhood
Whole grains: advantages and disadvantages
Last modified: 2023-12-17 03:12
He althy and wholesome food has become one of the important attributes of a successful person in our time, because it is such food that allows him to cope with the stresses of modern life and environmental environmental problems. Whole grains are considered one of the items on a he althy and complete menu. Many people do not know how they differ from other grains in the diet and whether they are as useful as they say
White pepper. Seasoning properties, recipes with white pepper
Last modified: 2023-12-17 03:12
We will give several recipes that use white pepper. This colleague of the usual black and fragrant spice will emphasize the individual taste of fish, and will also become an excellent flavor for meat
Dried barberry: taste, useful properties, use in cooking
Last modified: 2023-12-17 03:12
Barberry is a shrub plant, a huge concentration of nutrients in which allows you to use it not only in cooking, but also in cosmetology and even medicine. The end of November is the best time to collect and dry he althy berries for the winter
Altai mountain honey: unique properties and uses
Last modified: 2023-12-17 03:12
Honey of the Altai Mountains has a lot of useful properties. He owes this to the special climate that has developed in the mentioned region of our country, as well as to the ancient traditions of beekeeping
Black maple honey: useful properties and contraindications
Last modified: 2023-12-17 03:12
Black maple honey is one of the varieties of honey, which is collected from the flowers of black maple, or Tatar maple. This bee product has unique properties, but most importantly, due to the high content of fructose, it is allowed to be consumed even by patients with diabetes
Dark honey: properties and varieties. How dark honey is harvested
Last modified: 2023-12-17 03:12
Honey is one of the most valuable natural products ever given to humanity by Mother Nature. Our distant ancestors knew about its unique properties. It contains about 190 different chemical compounds. Dark honey is considered especially useful. From which plants of central Russia this product is obtained, you will find out by reading today's article
Field kitchen KP-125. Field kitchen recipes
Last modified: 2023-12-17 03:12
What is a field kitchen is best known to professional military and those who honestly "blew off" military service. However, people who are far from the army have a good idea of it - at least from films about the Great Patriotic War. And even in peacetime, outside the framework of the army, the field kitchen continues to be useful: it is used in "wild" (scout, forest - whatever you want to call it) children's camps, on hiking trips, geological and archaeological expeditions and at public events
How to quickly peel eggs in a few seconds?
Last modified: 2023-12-17 03:12
Sometimes the unpretentious procedure for releasing eggs from the shell becomes a real culinary test, annoying even experienced housewives
Milk acidity: what is it, how to determine what it depends on
Last modified: 2023-12-17 03:12
Cow's milk is one of the he althiest foods for both adults and children. It contains a huge number of components necessary for our body
Lime leaves: characteristics, application, harvesting and storage rules
Last modified: 2023-12-17 03:12
Thai food often uses a wide variety of spices. Lime leaves are especially popular due to their unique, incomparable taste and rich vitamin complex. Kaffir lime is a citrus tree from the rue family. Its fruits, although similar to limes, are practically not used for food, as they have a very sour taste
Smoked cheese: calories. The benefits and harms of smoked cheese
Last modified: 2023-12-17 03:12
For more than a hundred years, industrial enterprises around the world have been producing smoked cheese. The popularity of this product is constantly growing. Its distinctive feature lies in its unusual heat treatment
Useful products for potency
Last modified: 2023-12-17 03:12
A man at any age wants to stay on top in intimate matters. In order for him to succeed, you need not only to make love more often or take special drugs, but also to eat right. And here are the foods to eat
How easy and how fast to peel young potatoes
Last modified: 2023-12-17 03:12
Life is such a thing that quickly gets boring, but, unfortunately, it is an inseparable part of our life, and it must be accepted with dignity. If you like to eat dishes made from potatoes (especially young ones), you should definitely be able to clean them, and as quickly and efficiently as possible! This article will help in this matter with useful tips
Sesame seed: benefits and harms, composition and use
Last modified: 2023-12-17 03:12
Don't know how to eat sesame seeds? The benefits and harms of this product, as well as tips for its use, are detailed in this article
How much calcium is in sesame? How to eat sesame seeds to absorb calcium? Sesame seed: benefits and harms, how to take
Last modified: 2024-01-18 00:01
Sesame has been used by humans as a dietary supplement for thousands of years. And this is not surprising! Sesame seeds are champions: the calcium content in sesame is higher than in cheese. But it is an important trace element, without which the functioning of the human body is impossible. Let's find out what are the benefits and harms of sesame seeds, how to take it in order to get the most benefit from eating
Dill fruits - composition, application and useful properties
Last modified: 2023-12-17 03:12
There are plants that are equally used in cooking and in medicine. These include dill. It has many names, but the essence is the same. Dill fruits are prescribed by doctors in official medicine, and some use homemade recipes passed on by parents to children
Ossetian pies: calories. Varieties of pies and their nutritional value
Last modified: 2023-12-17 03:12
Ossetian pie - a popular dish in the form of flatbread with a wide variety of fillings from cheese, cottage cheese, meat, vegetables. Recently, eating right and watching your figure is very fashionable. Therefore, the question often arises about the calorie content of Ossetian pies. The taste and nutritional value of the dish largely depend on the filling used and the method of preparing the dough
What is the name of the raw meat dish: features and differences, technological subtleties
Last modified: 2023-12-17 03:12
Culinary delights from different countries can hit the taste buds of not only novice gourmets, but also sophisticated lovers of unusual dishes. Meat products are usually served after various types of heat treatment, but recently a raw meat dish has become increasingly popular. What is the name of such a masterpiece, depends on the technology of cooking
How to use baking parchment correctly? What is it for, which side to put?
Last modified: 2023-12-17 03:12
It is difficult to find a person who is indifferent to confectionery. Cakes, pastries, buns, fragrant pastries, which many associate with home comfort. Many housewives cook dough products at home, but they often face the problem of burning. This issue is easy to resolve if you know how to use baking parchment. Confectioners began to use special paper in the last century, it has gained particular popularity in modern cooking
Smoked fish: harm and benefit, smoking technology and shelf life
Last modified: 2023-12-17 03:12
Fish is one of the products in high demand. There are many ways to cook fish, among which smoking is considered popular. During the heat treatment, the product acquires a pleasant shiny color and a delightful smoky aroma. Smoked fish, the harm and benefits of which is the subject of much controversy to this day, can even be cooked at home
Does honey spoil due to long storage? What is the best temperature to store honey?
Last modified: 2023-12-17 03:12
Since ancient times, honey has been considered one of the most useful natural products. There are many myths and legends about the healing properties of the bee product. He is credited with many qualities that he does not actually possess. However, the question often arises whether honey deteriorates during long-term storage. To understand this, you should learn a little about the composition of a useful product
Serving temperature for second courses: basic rules, requirements and recommendations
Last modified: 2023-12-17 03:12
Eating is a process that allows you not only to fill the body with vitamins and nutrients, but also to get aesthetic pleasure. There are a number of specific rules according to which a certain temperature for serving second courses, desserts, soups must be maintained. In addition, special attention should be paid to the serving and order of dishes served to the table