2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
It is difficult to find an area of cooking where it would be impossible to find a use for chicken eggs. Well, except for vegetarian food. Cooking all kinds of creams, kneading dough, creating salads - indeed, this list can be continued for a very long time. With the use of chicken eggs, skillful hostesses create masterpieces, delighting guests and family members with culinary creations. But in order not to inadvertently “please” people dear to you with food poisoning, you should approach the choice of the mentioned product with extreme caution and care. After all, eggs spoil very quickly, and to get a good dish, they must be fresh. So, how to check the freshness of an egg at home - the simplest methods, without the use of a laboratory, microscopes and other special equipment?
In fact, there are many ways to check if the eggs you buy are fresh. But for starters, it’s worth recommending that you buy them in reliable places - reputable supermarkets and large stores, or, if you prefer a homemade chicken egg, from trusted people. The intelligibility and attentiveness shown in advance may save you fromthe need to check the eggs for freshness. However, caution never hurts - and even if you purchased eggs with stamps (which are designed to testify to the quality and shelf life of products), it will not be superfluous to spend just a couple of minutes to make sure this information is true. After all, your he alth is at stake, and perhaps life itself.
So how to check the freshness of an egg as quickly and easily as possible? The easiest way is to pour water into a container and dip an egg into it. Has it sunk to the bottom and is lying on its side? Great, congratulations - you bought a really fresh egg. Is it at the bottom, but “standing”, or is it floating somewhere in the middle? The product is not so fresh, and it is better to eat it as soon as possible - naturally, after the obligatory heat treatment. Did the egg float? Throw it away - it's gone bad.
Another way to check the freshness of an egg is to lightly shake the product in question. Pay attention - if you feel how the contents of the egg are moving, then it has been lying on the counter for a long time. In a fresh egg, the yolk will not move, no matter how hard you shake it. Another way to check the freshness of an egg is to simply take a close look at its shell. In fresh eggs, it will be hard, with a matte finish. By no means shiny! With a gray tint and a soft surface - this is a sign of depravity! And finally, you can check the degree of freshness of the egg by examining it after breaking the shell. The yolk of a fresh egg will be round and the white will bedense, not spreading on the dishes. In a stale egg, the yolk may be flattened, and the protein will almost certainly spread in all directions. In addition, it will move away from the yolk, not adhering tightly to it. Well, the most obvious sign of corruption is the smell!
Knowing that the eggs (chicken) you bought are fresh, you can cook any dishes from them with peace of mind, being in full confidence and peace of mind for your own he alth and the he alth of your family.
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