Soda fritters: composition, ingredients, step-by-step recipe, nuances and secrets of cooking

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

When the soul requires sweets for tea, and you are too lazy to go for sweets, you can safely replace them with airy pastries. Experienced hostesses and culinary masters shared how to quickly and tasty cook light pancakes on soda. This white ingredient, which is a great substitute for baking powder, makes pancakes fluffy and melt in your mouth.

Step by step recipe without adding eggs

Culinary experts offer readers a simple recipe for kefir pancakes. With soda and the right proportions of dough, they will become even more magnificent. A huge role in obtaining such "fluffies" is played by … the complete absence of chicken eggs.

Required products:

• one and a half glasses of non-cold yogurt 2% fat;
• half a teaspoon of soda (maybe about one);
• teaspoon of granulated sugar (can be one and a half);
• a little s alt;
• one and a half cups of flour.

Dough kneading process:

1. Pour kefir into a deep container and add soda. With the help of this component, a foam is obtained, thanks to whichplump fritters. Mix ingredients thoroughly.
2. Pour in granulated sugar, s alt and add flour. Mix the dough well, but not too long, otherwise lumps will form, and that magnificent consistency will not work.

Fry pancakes:

1. Heat the pan with vegetable oil.
2. Adjust medium fire.
3. Spread the dough with a tablespoon so that there is a distance between the pancakes.
4. Fry the donuts until golden blush from two tables.
5. Place the pancakes on a large plate.

Serving: ready-made lush pancakes on kefir spread out in portions. Drizzle with sour cream and sugar sauce or honey if desired. A good option for gravy would be jam or delicious jam.

Egg method

Soda fritters can also be prepared in this way. They will be no less airy than in the first version.

1. The dough requires 250 ml of kefir, which is mixed with 40 ml of water. Heat the mass slightly on fire.
2. In another container, drive an egg, add one and a half teaspoons of s alt, put 3 tbsp. l. granulated sugar. Shuffle.
3. Then pour warmed kefir into the mixture, stir everything again until foam forms.
4. Add the sifted flour and knead, avoiding lumps.
5. Finishing touch - one and a half teaspoons of soda.
6. Fry the consistency on both sides, putting it on a heated frying pan with oil, for 2-3 minutes.

ReadyLush pancakes on kefir with soda, it is advisable to eat piping hot in combination with fragrant black tea.

Recipe with milk

This method will be appreciated by opponents of all kinds of diets and slimming fashion. To make such soda pancakes, you will need the following products:

• a glass of warm milk;
• 3 tbsp. l. sugar;
• 2 chicken eggs;
• 3 tbsp. l. vegetable oil for the dough and a little for frying;
• a pinch of s alt;
• soda on the tip of a teaspoon;
• vinegar to pay off soda;
• 250 g flour.

Steps of cooking pancakes

1. The first thing to do is to separate the egg yolks from the whites into different bowls.
2. Add granulated sugar to a container with yolks, mix until a homogeneous mass is formed.
3. Pour milk, sprinkle with s alt and add sunflower oil. All components do not stop mixing.
4. Pour a little soda into a glass, extinguish it with a teaspoon of vinegar.
5. Add quenched soda to the main mixture.
6. Gradually add flour, focusing on the density of the dough. Avoid lumps.
7. Beat the egg whites, add them to the flour mixture and mix thoroughly.
8. Heat the frying pan, pour in a little oil, start frying delicious and airy pancakes.

It remains only to call the household or guests for tea and taste ruddy pancakes.

Ham and cheese pancakes with sauce

Delicious soda pancakes can be prepared not only as a dessert, but also served in a s alty form, for example, with ham and hard cheese. This method will definitely not go unnoticed at home.

1. Heat a glass of milk first.
2. To knead the dough, you need to combine 2 eggs, s alt and season with black pepper.
3. Add ready-made milk and half a teaspoon of soda. Mix all ingredients well.
4. Sprinkle 160 grams of sifted flour and knead until thick.
5. Add chopped ham into miniature squares.
6. Add a piece of cheese, grated on a fine grater, weighing about 95 grams.
7. Delicate taste of pancakes on soda will nicely complement the greens added to the dough. Chopped parsley "fits" especially organically, and it can be both fresh and dried.
8. Let the mass stand for 5 minutes, then heat the pan, start frying the fluffy pancakes on soda under the lid over medium heat, closer to low.

Preparing the sauce:

1. Squeeze garlic cloves into sour cream with a normal fat content.
2. Spice up with paprika.
3. Add finely chopped greenfinch. Stir the ingredients.

Serving process: spread pancakes in portions, covering them on top with the most delicate sour cream sauce.

Chocolate variant

This soda fritters recipe will especially appeal to kids and those with a sweet tooth.

1. First of all, you need to get a deepbowl to make a lot of blinks.
2. Preparation of the dough includes the combination of lemon juice, which will need 5 ml, with three tablespoons of topless sugar, two glasses of kefir. Don't forget about the egg. It only takes one thing.
3. Stir the main ingredients well.
4. Add 4 tablespoons cocoa powder and 1/4 teaspoon baking soda.
5. Slowly start adding flour, it will need 300 grams. Be sure to stir the consistency, otherwise it will be "attacked" by lumps. For the fastest and most convenient mixing, you can use a blender.
6. Now it's time to fry the delicious pancakes. For this case, it is better to use a large fire.
7. So that the hated droplets of fat do not spoil the impression, it is recommended to transfer the resulting culinary creation to a napkin.

Meanwhile, a fragrance is coming from the kitchen that the household will definitely not be able to resist. Chocolate pancakes on kefir with soda will win the hearts of guests with their unforgettable taste. Such sweets are suitable for serving for a children's holiday, and for lovely gatherings over a cup of tea, and for family breakfasts filled with warmth and comfort.