2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14
Bagels are a type of baking that can be made from any type of dough (yeast, sheet, with the addition of cottage cheese). To prepare the base for the dessert, chefs use milk, kefir or plain water. Some people like the nutritious and high-calorie version of these confections. Others prefer a diet treat. The first variety is prepared on the basis of cottage cheese. The second is from dough mixed with water. Several recipes for bagels are discussed in the article.
Preparation of confectionery stuffed with jam
Dessert includes:
- About 100 milliliters of milk.
- 30 grams fresh yeast.
- Two eggs.
- Three and a half cups of wheat flour.
- 10g vanilla powder.
- About 2 large spoons of cane sugar.
- Package of cow butter.
- 200 grams of sour cream.
- 2 large spoons of powdered sugar.
- A little fruit or berry jam.
This step-by-step bagel recipe is detailed in the next section of the article.
Cooking process
- Yeast is dissolved in milk (it should be slightly warm).
- Sanded sugar, table s alt, vanilla powder, sour cream, soft cow's butter and pre-beaten egg are added to these products.
- Then the ingredients are combined with wheat flour. You should get a dough with an elastic structure.
- It is divided into four fragments with a knife.
- All parts must be leveled and formed into triangles, each of which is placed a small spoonful of berry or fruit jam.
- The dish is placed on a baking sheet, covered with a pre-beaten egg.
- This bagel recipe calls for the pastry to cook in the oven for about 25 minutes.
Then they are placed on a plate and sprinkled with a layer of powdered sugar.
Chocolate Filled Treat Recipe
To make this dish, you need the following ingredients:
- Approximately 100 grams of granulated sugar.
- Same amount of cow butter.
- Half chocolate bar black.
- 100 milliliters of kefir.
- Egg.
- Approximately 300 grams of wheat flour.
- One and a half small spoons of baking powder.
The recipe for chocolate bar bagels is detailed in the next section of the article.
How is the dish made?
The egg needs to be ground with a fork. It is combined with sugar sand and kefir. Wheat flour should be mixed with baking powder and cow's butter. You should get a mass that is crumbs. A mashed egg is added to it. Dough fordessert is divided into four fragments with a knife. All parts of the resulting mass are distributed in a thin layer in the form of circles. Cut into 8 triangular segments. A fragment of a chocolate bar is placed on the edge of each of these pieces. You can form confectionery products as follows. The corners of the cake are pulled out, connected to each other, twisted. The chocolate filling is inside.
The pastry is cooked in the oven on a baking sheet for about 15 minutes. This is an easy bagel recipe that will impress sweet lovers, especially kids.
Dessert with marmalade and poppy seeds
The composition of the dish includes the following ingredients:
- Approximately 400g wheat flour.
- Half pack of dry yeast.
- Two-thirds of a glass of milk.
- 50 grams of granulated sugar.
- 2 eggs.
- 1 small spoonful of vanilla powder.
- A little table s alt.
- 100 grams of cow butter.
- Marmalade (as filling).
- Poppy seeds.
This delicious bagel recipe will be discussed in the next chapter.
Preparing treats
For these confectionery products, milk is used, which must be preheated. It should be slightly warm. Pre-sifted wheat flour is combined with dry yeast, table s alt, vanilla powder, sugar sand, and also with an egg. Softened cow butter is placed in this mass. Mix the ingredients well. Mustget a dough that has a soft texture. It is placed in a warm place for about 50 minutes. This mass is cut into 2 fragments. From these parts form round cakes. They are divided into several triangular layers, each of which is filled with marmalade filler.
Then you need to carefully twist the bagels. The dish is covered with cloth. It should be left for about 1 hour in a warm place. Confectionery is smeared with a layer of pre-pounded eggs with milk. They also need to be covered with poppy seeds. Yeast bagels according to the recipe with marmalade filling are cooked in the oven for about a quarter of an hour.
Delicacy with cottage cheese
To make this dish, you need the following ingredients:
- Egg yolk.
- About 100g cow butter.
- Wheat flour (about three cups).
- Baking powder packaging.
- Some s alt.
- Approximately 350 g of cottage cheese.
- Sand sugar in the amount of 2 glasses.
- Some vanilla powder and vegetable fat.
How are cottage cheese rolls made?
Delicacy recipe
Wheat flour is combined with table s alt, granulated sugar, baking powder and vanillin. Cottage cheese should be rubbed with cow's butter in a softened form. All of these ingredients are mixed together. You should get a mass with an elastic structure. It should be kept in the refrigerator for about 30 minutes. Then the dough should be leveled with a rolling pin and divided into several layers, each of whichfold.
The resulting bagels should be placed on a baking tray covered with a layer of cow butter. Products are coated with egg yolk and cooked in an oven for about a quarter of an hour.
Dessert filled with condensed milk
The composition of baking includes the following components:
- Approximately 80 g of granulated sugar.
- Egg.
- 200 milliliters of sour cream.
- Approximately 900 grams of wheat flour.
- 2 packs of boiled condensed milk.
- 10g baking powder.
- 200 grams of margarine.
The recipe for bagels with boiled condensed milk recommends the following steps:
- Wheat flour must be sifted. Mix with baking powder.
- Margarine is combined with sugar sand, sour cream, egg. You can add a small amount of vanillin.
- All of these ingredients are thoroughly mixed. You should get a mass with a homogeneous structure. She is put in a bag and kept in the refrigerator for about 30 minutes.
- Then the dough must be taken out and formed into an oblong shape.
- Then it is divided into 5 identical fragments. They are given the appearance of cakes. These layers are divided into six parts.
- The filler of condensed milk is laid out on the pieces.
- Then bagels are formed from the dough.
- Baking should be cooked on a baking sheet in the oven for about a quarter of an hour.
After this itemtake out and cover with a layer of sugar powder.
Dessert stuffed with dried fruit and nut kernels
To make this dish, you will need the following products:
- About 70 grams of milk.
- Small size egg.
- Approximately 300 g wheat flour.
- Package of cow butter.
- 3-4 large spoons of powdered sugar.
- About 17 grams fresh yeast.
- One and a half glasses of dried fruit.
- About 80 gr. walnut kernels.
There are many options for making bagels. There are a lot of recipes with photos. How to make such a dessert with dried fruits and nuts is described in the next section.
Bake cooking
Warm milk is combined with yeast. These components must be thoroughly mixed. You should get a mass that has a homogeneous structure. Pre-sifted wheat flour is combined with sugar powder. To do this, use a combine. Chilled cow butter, cut into small squares, is added to these ingredients. Components must be thoroughly rubbed. Then a solution of milk and yeast, an egg is placed in this mass. The resulting dough is placed in a film for food products and cleaned in a refrigerator for about 2 hours. To prepare the filler, dried fruits and walnut kernels must be crushed using a combine. You can also use a meat grinder. Then the filling will have a softer structure. The dough is cut into 2 pieces. Each part followsform round cakes. They are divided into 8 triangles, in which fruit and nut filler is placed. From the dough you need to twist the bagels. The pastry is cooked on a baking sheet in the oven for about 15 minutes.
Then the confectionery is laid out on a plate. They are covered with a layer of powdered sugar.
Conclusions
Crolls are a dessert that can be made in many ways.
There are several types of fillings for such baking. Dried fruits, confiture, condensed milk, chocolate bar, apples, nut kernels are used as fillings. Bagels are a great addition to tea, coffee, hot cocoa or a glass of cool kefir or milk.
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