Honey cake without butter: dessert options

2025 Author: Isabella Gilson | [email protected]. Last modified: 2025-01-23 12:50

Honey cake without oil is a great option for diet baking. Such a cake is no less tasty than a dessert prepared according to a traditional recipe. However, it contains much fewer calories and is suitable for those who adhere to the principles of a he althy diet. This soft and tender delicacy is a great option for a holiday or a tea party with the family.

Easy sour cream recipe

The composition of the base for food includes:

• Three eggs.
• Sugar in the amount of 200 grams.
• Soda (about 8 g).
• Flour - about three cups.
• Liquid honey - 3 tablespoons.

For the cream you will need:

• Half a liter of sour cream.
• Sugar - approximately 200 grams.

Honey cake without oil according to this recipe is prepared like this.

Eggs are broken into a deep bowl. Add granulated sugar. Combine the resulting mass with honey. Then put the poton fire and heat the ingredients, stirring from time to time. Put soda and flour in a bowl. The products are ground until a homogeneous dough is obtained. Divide the mass into five cakes of the same size. Roll out the layers with a rolling pin, pierce with a fork. Bake in the oven for five minutes. Then the cake layers must be cooled. To make cream for a honey cake without butter, sour cream should be combined with granulated sugar. Grind with a mixer. The cooled layers of dessert are covered with the resulting mass and combined. The surface and sides of the treat are also smeared with cream. Put the cake in a cold place. After twelve hours, you can get it and try it.

Custard Dessert Recipe

Delicacy base includes:

• Honey in the amount of four tablespoons.
• Two eggs.
• About 8 grams of soda.
• Flour - 3 cups.
• Milk (about three tablespoons).
• 100 grams of granulated sugar.

Cream for dessert consists of the following products:

• Milk 1 cup.
• Two eggs.
• Flour (about two large spoons).
• 1 cup granulated sugar.

Honey cake without oil according to the recipe with custard is prepared like this. Milk and eggs are placed in a large bowl. Add granulated sugar. Put honey into the mass and heat it with a water bath. When the mixture acquires a homogeneous consistency, soda must be placed in it. Remove saucepan from heat. Gradually add flour to the mass. Should be a little sticky.dough. It is divided into five pieces. Roll out the fragments of the mass with a rolling pin, pierce with a fork. Place on a baking sheet and bake in the oven for five minutes. Each cake should be cut so that the layers are of equal size. The rest of the dough is dried in the oven.

For the cream, heat the milk and bring it to a boil. Sugar is rubbed with eggs. Pour flour into the mass. Gradually add milk and mix thoroughly. The cream is boiled over low heat. It must become dense. Then the mass is cooled. Placed on the surface of the cooled layers. I put the cakes on top of each other. The rest of the dough is ground in a blender. The resulting crumb is covered with a honey cake without butter.

Dessert is placed in a cold place for 5 hours.

Walnut treat

To prepare the dough you will need:

• 2 eggs.
• Sand sugar in the amount of 1 cup.
• 2 large spoons of runny honey.
• Soda mixed with vinegar - approx 16g
• Flour in the amount of 3 cups.

The cream consists of the following products:

• Packaging boiled condensed milk.
• Sour cream - about 400 grams.

Iced sugar is used to decorate treats.

How to make honey cake without butter according to this recipe? This is covered in the next section.

Cooking

Eggs (2 pcs.) Must be mixed with sugar sand. Add soda with vinegar and liquid honey. Components rub well. Heated the mass on low heat. When the mixture starts to boil andwill acquire a dark shade, it must be removed from the stove. Gradually add flour. The resulting dough is divided into several small balls. They need to be rolled out and placed in a baking dish. Cook in the oven for ten minutes at a temperature of about 180 degrees. Cakes should be cut so that they have the same shape. There is no need to throw away the rest of the dough. Cream for a honey cake without oil is made like this: boiled condensed milk is combined with sour cream.

The components rub well. The layers of food are covered with the resulting mass. Connect with each other. The rest of the cakes are crushed. Treats are placed on the surface. Honey cake without butter should be kept in a cold place for about twenty minutes. The cream should become thicker. After a quarter of an hour, the dish can be obtained. Patterns are made on its surface using powdered sugar.