Cooking wonders: Sofia salad with smoked cheese and more

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

There are many different recipes and types of salads: fish, meat, poultry, seafood and, of course, sweet fruit salads. We decided to dwell on some of them, namely, on the options for preparing the Sofia salad. It is not known for certain why it is called that, but, as you know, the flight of the master culinary's imagination is unlimited. Let's take a closer look at the options for its preparation.

Sofia salad with smoked cheese

Ingredients:

• bell pepper - 1 pc.;
• ham - 200 g;
• fresh cucumber - 2 pcs.;
• smoked cheese - 150g;
• greens;
• mayonnaise.

Cooking:

1. Rinse vegetables under water, cut into strips.
2. Peel the ham from the film, prepare the smoked cheese for slicing.
3. Cut as you like.
4. Chop greens.
5. Combine all ingredients, season with mayonnaise, mix.
6. Add s alt and pepper if needed. Usually, this is not required, as cheese, ham, mayonnaise are s alty by themselves.

Sofia Salad with smoked cheese will be enjoyed by absolutely everyone, you'll see.

Cabbage and crab sticks - try something new

Salad is very easy to prepare. These products are enough for 4 servings.

Cooking list:

• cabbage - a third of a head of cabbage;
• an apple is half sour;
• onion - half head;
• canned corn - 4-5 tbsp. l.;
• crab sticks - 5-7 pieces;
• eggs - 2 pcs.;
• crab-flavored croutons – 1 pack;
• yogurt/sour cream - 1 tbsp. l.;
• mayonnaise - to taste;
• mustard - to taste;
• seasonings.

Cooking:

1. Wash cabbage and chop finely. Then wash with hands and s alt.
2. Apple peel, as it will be superfluous, remove the core.
3. Cut into strips or small cubes.
4. Chop the onion into very thin (until transparent) rings, then cut them into four more parts.
5. Free the crab sticks from the film and chop them too.
6. Boil eggs, then grate.
7. Pour dressing over all ingredients. To prepare it, you need to mix sour cream (yogurt) with mayonnaise, add mustard. Pepper, stir.
8. Sprinkle croutons before serving so they don't fall apart.

Sofia salad with smoked cheese, of course, is radically different from this one, but thisdoes not prevent him from being tasty and refined.

Chicken overeating

This dish is very simple and low in calories. Great for people on a diet. Chicken goes well with fruit, and therefore we get an unusual taste and aroma.

Ingredients:

• chicken breast - 1 piece;
• pineapples - half a jar;
• apple (septenary) - 1 pc.;
• fresh cucumber - 2 pcs.;
• mustard (can be grainy) - 1-2 tbsp. l.;
• mayonnaise (to taste);
• seasonings.

Cooking:

1. Boil the chicken in s alted water. Cool down. Cut.
2. Drain and cut pineapples.
3. Peel cucumbers (optional), cut.
4. Do the same with the apple.
5. Season, pour mayonnaise and mustard, mix.

Salad "Sofia" with chicken will delight you with its lightness and beauty. When serving, put green spinach leaves on a dish and on top - a beautifully slide dish.

Veal yummy

Products for cooking:

• veal - 200 g;
• bell pepper - 2 pcs.;
• onion - 1 pc.;
• parsley, dill - half a bunch each;
• lemon juice - half tablespoon;
• sunflower oil - 3 tbsp. l.;
• suluguni - pigtail;
• seasonings.

Salad "Sofia" with smoked cheese and veal can be safely offered to children. Let's get started!

Cooking:

1. Rinse the bell pepper, clean the middle, wash the insideseeds.
2. Dry, chop into strips about 3 cm.
3. Peel the onion from the husk, chop very finely or grate.
4. Chop greenfinch. Some prefer fine cuts, but don't overdo it. Greens should be felt in the salad.
5. Boil veal in s alt water, cool. Cut into cubes.
6. Undo the suluguni pigtail, pick it up with your hands.
7. Mix everything, season, sprinkle with lemon juice. Season all the ingredients with sunflower oil, put in a cold place or refrigerator for half an hour.

Sofia salad: cooking recipe

For the salad you will need the following products:

• ripe avocado - 1 pc.;
• corn - 100 g;
• lettuce leaves - 3-4 pieces;
• shrimps - 100 g;
• crab sticks - 6 pcs;
• fresh cucumber - 1 piece;
• garlic - 2-3 cloves;
• onion - 1 small;
• eggs - 3 pcs.;
• coriander - a couple of branches;
• seasonings;
• sunflower oil;
• lemon juice (to taste).

Cooking:

1. Marinate the onion in lemon juice for 20 minutes, after peeling and cutting into half rings.
2. After pickling, drain the liquid into another bowl.
3. Rinse, peel and coarsely chop the avocado.
4. Tear lettuce leaves with your hands.
5. Chop crab sticks into large pieces, like a fresh cucumber.
6. Peel the shrimps.
7. Boil eggs, cool, cut.
8. Chop the coriander, pass the garlic through the press.
9. Mix everythingingredients, add corn.
10. S alt, pepper. Pour everything with vegetable oil with the addition of liquid from under the marinade. Season with crushed garlic.

Bon appetit!