Proven recipes for Panasonic bread machine

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

A bread maker is a device that won the hearts of millions of housewives. An amazing thing that, in addition to baking delicious homemade bread, performs several more functions that are indispensable for constant cooking:

• Does all the work for the mixer.
• Kneads dough.
• Serves as a mini oven.
• Becomes a proofer for dough when needed.
• Jam can be made on some models.

Panasonic has been producing various models of bread makers for many years, which are of high quality and a diverse set of automatic programs for making bread, kneading dough and making jam. Recipes for the Panasonic bread machine can be listed endlessly. In general, they are very similar to each other, but each model has its own nuances. In any case, the choice is so great that anyone has the opportunity to buy a model that will suit him in every way. There are several bakerieswho buy more often than others.

For example, the Panasonic 2501 bread maker is very popular. Bread recipes for her are simple and do not require much time and money.

Recipe for regular rye bread

Preparing the necessary ingredients:

• 1 sachet instant dry yeast, preferably SAF-MOMENT.
• 300g wheat flour.
• 260 g rye flour.
• 1, 5 teaspoons s alt.
• 1, 5 tablespoons of sugar.
• 400 ml milk.

After everything you need is at hand, let's start making rye bread.

This will require a spatula, which is designed specifically for kneading dough under rye bread.

1. Pour yeast into the bottom of the mold.
2. Pour rye flour behind them. It is important not to interchange with wheat. Rye flour absorbs moisture faster, so it comes first.
3. It's time for wheat flour.
4. Now add the last dry ingredients: s alt and sugar.
5. Pour out the milk.
6. Starting the Rye Bread program. She goes number 7.
7. We are waiting for the result and enjoy fragrant rye bread.

Easter cake recipe with raisins

The main bread recipes for the bread machine are in the instructions for the product, but not only bread turns out tasty and fragrant in a miracle oven, but also pastries. Recipes with photos literally invite us to docooking and let your imagination run wild.

To prepare Easter cake with raisins we need:

• 4 eggs.
• 1 teaspoon vanilla.
• 120g butter.
• 4 teaspoons of granulated sugar.
• 450 g wheat flour.
• 2, 5 tablespoons instant dry yeast.
• 50ml lemon juice.
• Full raisin dispensary.

After preparing the necessary products, we start cooking Easter cake.

1. Pour dry yeast first.
2. Wheat flour is sprinkled on top.
3. Add the rest of the bulk products: s alt, sugar, vanillin.
4. Put butter.
5. Crack 4 eggs.
6. Pour lemon juice into the mold last.
7. Pour the raisins into the dispensary (if you wish, you can add nuts or candied fruit).
8. Kulich is baked in the program "Diet bread with raisins", the size is set to "L".
9. Waiting for the result.
10. When the process of baking the Easter cake comes to an end, we begin to prepare the icing. For her, you need to beat together the egg white, powdered sugar and lemon juice. After the cake has cooled, cover it with the resulting protein mixture and sprinkle with colorful sprinkles.

Pay attention!

50 ml of lemon juice is about 2 medium fruits. In this case, the juice is first squeezed into a glass and weighed so as not to overdo it. If it is more than 50 ml, the taste of the cake may acquire a specific shade.

Recipes according to instructions

Verythe instructions that accompany the Panasonic 2501 bread machine are simple. The bread recipes in it are described in a very accessible way. In addition, there are clearly spelled out the rules for using all the accessories that come with the stove.

Before you start baking a particular bread, you should carefully study the page with a description of the ingredients. There are many nuances that are important to consider in order to achieve the best result.

The fundamental dough recipes for the Panasonic bread machine are also spelled out in the instructions. As a rule, they are enough for cooking main dishes, such as dumplings, dumplings, pizza, croissants, buns, noodles and even brushwood.

Therefore, before looking for answers on the forums and on the Internet, it is advisable to study the instructions for the bread machine.

Panasonic 2500 model

The main difference between this model and the previous one is that there is no special spatula for kneading dough for rye bread and there is no dispensary for additional ingredients, such as raisins, nuts, candied fruits. In this case, you need to add them yourself after a special signal, which is important not to miss.

In addition to baking rye bread, in the automatic program, recipes for the Panasonic 2500 bread machine can be taken from those offered for model 2501.

Rye bread at Panasonic 2500

If there is no "Rye bread" mode, then you can use the following algorithm for making "Borodino bread".

For baking a loaf of rye bread 750 gyou will need to prepare the brew. To do this, mix the following products:

• M alt - 3 tablespoons.
• Ground coriander - 1.5 teaspoons.
• Rye flour - 75 g.
• Hot water - 250 ml.

Let's start making m alt brew.

1. Mix m alt with flour and coriander.



2. Bring the resulting mixture with boiling water and leave for 2 hours in a thermos or in a saucepan, which must be wrapped in a towel to maintain the temperature. You can also put the mixture in a slow cooker.
3. After 2 hours, take out the tea leaves and cool to 35°C. To do this, it must be stirred periodically.

If done right, the result is a thin brown slurry with a sweet aftertaste.

Please note that Panasonic bread recipes are very accessible and have a general algorithm that helps you quickly get used to the process of preparing a particular product.

Baking rye bread

Let's start baking bread. To do this, take:

• Tea tea prepared.
• Water - 135 ml.
• Vegetable oil - 0.25 tablespoons.
• S alt - 0.5 teaspoons.
• Sugar - 2 tablespoons.
• Molasses (honey or jam) - 1 tablespoon.
• Rye flour - 325 g.
• Wheat flour - 75g
• Gluten - 1 tbsp.
• Dry sourdough – 1.5 tablespoons.
• Dry yeastfast-acting - 1 teaspoon.
• Coriander for sprinkling.

After preparing all the necessary products, we proceed to the preparation of rye bread.

1. Pour dry yeast into the mold.
2. Add dry sourdough and gluten.
3. Sprinkle rye flour.
4. Then add wheat flour.
5. Sprinkle sugar and s alt.
6. Stir the molasses in the water. Pour into mold.
7. Add vegetable oil.
8. Pour out the tea leaves last..
9. Put the bread machine on the program "Yeast Dough". During cooking, you can help the oven a little with a plastic spatula to knead the dough. The dough should not be liquid.
10. After kneading the dough, smooth it out with a spatula or hands dipped in water.
11. Sprinkle with coriander.
12. Leave for 3 hours.
13. After three hours of fermentation, set the "Baking" program, set the time to 1 hour 10 minutes, select the average crust.

Darnitsa bread recipe

To cook Darnitsa bread, there are various recipes for the Panasonic bread machine. Consider one of the most affordable options.

For this we need:

• Water - 350 g (it is better to warm up a little, but just not to be hot - this will kill the yeast).
• Softened margarine - 4 teaspoons.
• Wheat flour - 750g
• Rye flour - 250g
• Powdered milk - 2 tablespoons.
• Sugar - 2 tablespoons.
• S alt - 2 teaspoons.
• Instant Dry Yeast - 2.5 tsp.

Cooking method:

1. Sift the flour beforehand.
2. Mix sugar, margarine and water.
3. Pour yeast into the mold.
4. Add flour, first rye, then wheat.
5. Pour out milk powder.
6. Add s alt.
7. Pour out the solution prepared from margarine, sugar and water.
8. Set to the "Rye bread" mode.
9. We are waiting for the result in three and a half hours.

Cooking a cupcake

In bread makers, apart from bread, excellent pastries are obtained. Recipes with photos can be found on thematic forums, although each model has detailed instructions that give detailed cooking recommendations.

The following recipe makes an amazing cupcake with little effort. To do this, we need to take the following products:

• Wheat flour - 150g
• Eggs - 2 pcs
• Condensed milk - 1 standard jar.
• Baking soda - 0.5 tsp.

After all the products are prepared, let's start cooking the cake.

1. Beep the eggs first.
2. Add slaked soda to the eggs (can be quenched with lemon juice).
3. Sprinkle the flour and knead a homogeneous dough.
4. Before you put the dough in the bucket of the bread machine, you can cover it with baking paper.
5. Put on the "Baking" program, set the time to 70 minutes.
6. When the cake is ready, you need to give it timeso that it cools down and gets out of the bucket without problems if it was not covered with baking paper. This takes about 10 minutes.

The cake recipe in the Panasonic bread machine is very simple and affordable, and the product itself is always fragrant and very tasty. The best part is that you do not need to worry about the fact that the product can burn. Also, this will never happen when you offer guests to taste an exquisite treat for tea, but it is not baked. Here you can be sure that the cake is ready without the known piercing of it with a match.

Bread maker Panasonic 2502

This improved model differs from the Panasonic 2501 mainly in that it has an additional yeast dispenser. Otherwise, the recipes for the Panasonic 2502 bread machine are similar to those of previous models.

A separate dispensary for yeast is necessary so that they do not come into contact with other ingredients and are added to the dough at the most opportune moment. This gives great guarantees for a successful outcome in the preparation of yeast products.

Also, manufacturers have taken care of a more convenient control panel. In the new model, the display is larger and angled, which is more convenient for home mini-bakery use.

All basic recipes for the Panasonic 2502 bread machine can be found in the instruction book that comes with the model. It describes how to cook various types of bread, belyashi, fish pie, pancakes, buns, rum dough, dough forpizza, dough for dumplings, dumplings and many more interesting recipes that will appeal to lovers of homemade cakes.

When you have tried all the recipes proposed by manufacturers, you can seek advice on thematic forums. Practice shows that people who have become owners of a mini-bakery cannot stop there and invent new recipes all the time.

Where is the best place to get recipes?

You can experiment by observing how certain products behave. For satisfactory results, it is necessary to clearly understand the functions of the main ingredients and their interaction with each other. Then any creation created without instructions will have a delicious taste. And you can take bread recipes for the Panasonic bread machine from the instructions, they are quite enough to please your home with fragrant pastries.