How to make cookies at home

2024 Author: Isabella Gilson | [email protected]. Last modified: 2023-12-17 03:14

Now the stores offer such a wide range of cookies that the eyes run wide. But how can you be sure that it is of high quality? We cannot know what products were used to make it, how the baking process was carried out. Therefore, many housewives prefer to make cookies at home to make sure that all the ingredients are fresh. It is also important that perfect cleanliness was observed during the manufacturing process. We offer some simple recipes.

The easiest way

How to make homemade cookies quickly and tasty? There are many recipes. The most convenient for housewives can be explored further.

Ingredients:

• Butter brought to room temperature - one hundred grams.
• Chicken eggs - no more than two pieces.
• Sugar - one glass is enough, but you can taste it.
• Flour - one and a half cups, but look at the dough.
• Soda - 1/2 teaspoon (can be quenched traditionally with vinegaror use citric acid).
• Ground cinnamon - to taste.
• Ground ginger - to taste (you can not add at all).

All of the listed products must be placed in one deep bowl and knead the dough. Line a baking sheet with parchment paper and place cookies on it using a teaspoon. The temperature in it should be 180 degrees. The cookies are baked for ten minutes until golden brown. Now, with this simple recipe as an example, you know how to make shortbread cookies for your family.

Minute

Let's share the secret of how to make cookies quickly and very tasty. For housewives who have a desire, but no time, there is a very simple recipe.

To make these wonderful cookies you will need:

• Flour - about 400 grams.
• 250 grams of margarine butter or butter.
• A little milk - about 60 grams.
• 150 grams of sugar.
• For the smell, you can add a teaspoon of vanillin or vanilla sugar.

Margarine needs to be taken out of the fridge in advance so that it can become a little softer. You can also use butter, but make sure that its fat content is not too high. Otherwise, your cookies may simply spread during baking.

So, soft margarine needs to be kneaded so that it resembles sour cream in consistency. Then mix it with sugar and vanilla. Using a whisk or mixer,the mixture must be beaten to make it fluffy. After that, you can start adding milk in small portions. Make sure that the sugar is completely dissolved and add about three hundred grams of flour to the mass. Now everything needs to be mixed very well so that the mass is not too thick, but not too liquid. You can add more flour if you see that it is necessary.

Prepare the oven by preheating it to 200 degrees.

The resulting mass must be placed in a pastry bag with a toothed tube. Products must be chamomile-shaped and not exceed three centimeters in diameter. Do not try to press down on the pieces as they will settle on their own during baking. Between them on the sheet you need to leave a little space, because everyone knows that the dough tends to increase during baking.

It usually takes about twenty-five minutes to bake one batch, but given that ovens have different capabilities, you need to monitor the readiness of your homemade product.

Here is such an easy recipe for how to make shortbread cookies.

Cheap and simple

It happens that guests unexpectedly come to the house who need to be treated with something. The question arises before the hostess how to cook homemade cookies quickly and with a minimum set of products. The following recipe is just for such situations.

You will need only three chicken eggs, about 500 g of sifted flour, a glass of sugar and three hundred grams of butter. Usually such a set of products is in any kitchen.

In oneCombine the eggs, butter and sugar in a bowl. With a mixer, we turn them into a homogeneous lush mass. Then add flour and knead the dough. Turn on the oven to warm up. We put the dough in a pastry bag (as in the first recipe), but form sticks from it. It will take only ten minutes to bake, provided that the oven is heated to two hundred degrees.

Cookie with cottage cheese

Many housewives know how to make cookies quickly using cottage cheese.

Ingredients:

1. A quarter of a kilo of cottage cheese.
2. The same amount of sifted flour.
3. A tablespoon of sugar for the dough and about six tablespoons to form future cookies.
4. Only one hundred grams of butter.
5. Teaspoon of baking powder.
6. A small pinch of s alt.

First you need to crush the cottage cheese, adding s alt and a tablespoon of sugar to it. Melt the butter in advance, add it to the cottage cheese and mix well until smooth. Then you need to add the baking powder and gradually pour in the flour until a dense dough is formed. The resulting mass must be put in the refrigerator for an hour. After this time, the dough is rolled out and circles are cut out of it using a glass or other round mold. Then from this circle you need to form an ear and dip in sugar, roll the sweetness inside and dip again. After that, lay out the resulting "envelopes" on the prepared baking sheet so that the sugar is at the top. Baked for about twenty-fiveminutes at 180 degrees.

Meringues

This is a delicious treat from childhood, which is a great replacement for popcorn while watching movies. All you need to make it is four egg whites, a glass of sugar, and a pinch of citric acid.

First you need to mix all the products and beat them with a mixer for fifteen seconds. Then we make a water bath and keep the resulting mass on it for ten minutes on a slow and five minutes on high heat, stirring constantly. After that, you need to remove the mass from the heat and beat for another five minutes. Preheat the oven to 80 degrees, cover a baking sheet with parchment and use a pastry bag to make small daisies on it. The meringue is in the oven for no more than 30 minutes.

Some s alty

We are used to the fact that cookies should be sweet, but why not share a recipe on how to cook homemade cookies for beer. Ingredients:

• One hundred grams of hard cheese and a little softened butter.
• One egg yolk.
• A little less than a glass of flour.
• Pinch of s alt.

Pre-grate the cheese on a fine grater, and heat the butter a little so that it is at room temperature. In one container, mix butter, cheese, s alt and yolk. Mix all the ingredients a little with a fork. After that, you need to gradually add flour and knead the dough, and then send it to the refrigerator for one hour. After rolling out the dough, you can divide it in half. Can be cut asanything, but it looks good if cut into triangles and make small holes. It will resemble cheese slices. Cover a baking sheet with parchment and lay out the cookies, put in an oven preheated to 180 degrees and bake until cooked. This is the simplest recipe for how to make cookies at home not for tea, but for another drink, or just to diversify the home menu a little. Such a product is definitely he althier than chips.

Oatmeal Cookies

This delicacy is loved by adults and kids. But does everyone know how to make oatmeal cookies? This is not difficult if you follow our instructions.

Ingredients:

• A quarter kilo of oatmeal.
• One hundred grams each of nuts (any kind) and butter.
• Two chicken eggs.
• Half a glass of sugar.
• One packet of vanillin or vanilla sugar.
• One pinch of s alt.

The cooking process can make the mixer much easier. Put soft butter, vanillin, sugar and s alt in a mixer bowl, stir the contents until a homogeneous white mass is obtained. With the mixer running, beat in two eggs and beat until smooth. Then the mixer speed should be set to a minimum, add the nuts with oatmeal and mix again. Preheat the oven in advance, spread the cookies on parchment with a spoon. It is baked for approximately 25 minutes at 180 degrees.

Conclusion

In this article, we looked at the easiest ways to make oatmeal cookies and other types of this treat at home. To do this, you will need the simplest and most affordable products, a little time and patience. There are many recipes that can be made from cookies. The easiest is a cake that does not need to be baked. Put a layer of cookies in a tall form so that it completely covers the bottom. Add a layer of cream on top (you can use custard), then again cookies and cream. The number of layers can be any. On top of such a cake, decorate with fruit, grated chocolate, sweets cut into pieces (there are many options) and refrigerate for about 6 hours. It is necessary that the cookies are soaked with cream. All. The cake is ready.